10 results of 594 Recipes

Melon Salsa

Melon Salsa

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 0 Minutes

This is so good. I love playing with new salsa recipes for the summer! This one is great over grilled meat, or all alone!

Spicy Chicken Soup

Spicy Chicken Soup

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 30 Minutes

This soup is easy and a great way to use your leftovers. Enjoy with Love, Catherine

Lentils with Macaroni! Yes!

Lentils with Macaroni! Yes!

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 50 Minutes

This dish has a unique and delicious flavor. Enjoy with Lots of Love, Catherine xo

Fresh Tomato Veggie Soup

Fresh Tomato Veggie Soup

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 30 Minutes

This is a simple and delicious soup that is so satisfying. Enjoy!

Relish Salad

Relish Salad

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 0 Minutes

this is one of my husband's aunt's recipes that she gave us when we got married. It's good for entertaining.

Garden Vegetable Dip

Garden Vegetable Dip

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Here's a delcious dip for holiday parties.

Shrimp Fra Diavolo

Shrimp Fra Diavolo

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 35 Minutes

This is such a satisfying, tasty and festive meal. Enjoy and Always Cook with Love, Catherine

Pork and Beans Chili

Pork and Beans Chili

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

This chili is quick and easy and has a sweet and yet spicy flavor. Enjoy and Cook with Love, Catherine

Wow Factor! Stovetop Baked Beans

Wow Factor! Stovetop Baked Beans

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 65 Minutes

These baked beans are sure to cause conversation at your table! Enjoy with Lots of Love, Catherine xo

Asparagus, Pea and Herb Soup

Asparagus, Pea and Herb Soup

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 25 Minutes

A quick and easy soup recipe to celebrate the native asparagus season. I wanted to make a recipe that didn't include cream - there are a lot of those about!

10 results of 11 Blog Posts

Simple Ways to Enjoy Strawberries

Yesterday I told you about the nutritional benefits of strawberries. To follow up, here are some of the ways I like to include my farmers market strawberries into meals (you can do the same with strawberries from the supermarket too!): Top whole gra (read full article)

A Refreshing Way To Beat The Heat

posted July 20, 2010 in In The Raw

This is most definitely one of the hottest summers I can remember in a very long time. You know, the kind of heat and humidity where you just stand still and perspire...at 7:30 am. Steamy hot. When the body's losing fluids so rapidly, it's extra im (read full article)

Baby Shower Lunch: Menu Plan

posted June 22, 2010 in Kitchen Gadget Girl

Last weekend, I was honored to host a baby shower for a good friend, Dena. It was over 90F outside, but we managed to have a lovely lunch in the garden. The actual party was not a problem, but I found myself very worried about the games. Fortunately (read full article)

Spiced Chicken with Melon Salsa

posted June 11, 2010 in Maryland Meals

Ingredients: 1/4 teaspoon salt 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/8 to 1/4 teaspoon crushed red pepper flakes 2 boneless skinless chicken breast halves SALSA: 1/3 cup each diced cantaloupe, honeydew and watermelon 2 tablespoons d (read full article)

Cast Your Vote!

posted May 03, 2010 in Iowa Girl Eats

Good mooor-ning! Wow, I’m not even that upset that it’s Monday, because I had a fantastic weekend! From attending the opening day of the Farmer’s Market and indulging in ice cream and mojitos on Saturday, to a leisurely day spent (read full article)

Fresh Fruit Salsa

posted March 23, 2010 in Guilty Kitchen

Just a quick entry today, as I am catching up on household chores after a week long visit with my sister and her utterly adorable daughter. I love babies but it only made me more apprehensive for what may be a coming storm to the Guilty household. W (read full article)

Fresh Fruit Salsa

posted March 23, 2010 in Guilty Kitchen

Just a quick entry today, as I am catching up on household chores after a week long visit with my sister and her utterly adorable daughter. I love babies but it only made me more apprehensive for what may be a coming storm to the Guilty household. W (read full article)

Galbi Gui – Korean Grilled Beef Short Ribs

Galbi, or kalbi generally refers to a variety of gui or grilled dish in Korean cuisine that is made with marinated beef, or pork, short ribs in a ganjang-based sauce, that is also more widely known in Western culture as Korean soy sauce. Ingredie (read full article)

papaya, feta, and red onion salad recipe

posted September 02, 2009 in foodnmore

Your humble correspondent isn’t the biggest salad fan out there.  Sure, they are nutritious and all that good stuff, but sorely lack in the creativity and all important filling factor.  I am man, hear me roar. Always one to troubleshoot (as long (read full article)

Cantaloupe Salad

posted July 30, 2009 in Healthy Green Kitchen

This cantaloupe salad with lemon balm and lemon cucumber is lovely and delicious. It is also very simple to make. Lemon balm (Melissa officianalis) is an herb I am very fond of; I grow it in my garden and I often add it salads (I like it with green (read full article)

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