6 results of 6 Recipes

Veggie Crunch Wrap

Veggie Crunch Wrap

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 0 Minutes

I found this recipe on Bi-lo's website and tweaked it to my liking. It is a great way to get all your veggies for the day in just one meal!

Creamy Quinoa

Creamy Quinoa

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 30 Minutes
Cook Time: 20 Minutes

This a much lighter version of rice pudding with your favorite dried fruit. Delicious at breakfast or as dessert. I could eat a whole one by myself!

BBQ Steak Wrap

BBQ Steak Wrap

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

I have not eaten steak since I was a little girl. I decided when I was 5 that I did not like it and have not touched it since then. I am currently dieting and my boyfriend was getting a little tired of pork, chicken, and fish, so I found this AMAZING heal…

Sausage and Egg Flatbread

Sausage and Egg Flatbread

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 20 Minutes

This has got to be one of my all-time favorite breakfasts, both to eat and prepare. It's healthy too! Courtesy of Cooking Light Magazine. I had to share it!

Indian Spice Cookies

Indian Spice Cookies

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

A soft and chewy spice cookie based on the complex flavors of Garam Masala, an Indian spice blend used in many dishes. This has a complex flavor profile dominated by cinnamon and ginger but finishing with hints of cardamom.

Pork Balchao

Pork Balchao

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 40 Minutes

The perfect mixture. That is what Goa is. This is a dish with influences from very different worlds. Pork, vinegar, Indian spices: Goa.

3 results of 3 Blog Posts

Cardamom Flatbread

posted January 15, 2010 in Gourmet Worrier

I'm the type of person who feels like a complete failure unless there is a good loaf of bread in the pantry for my family to go nibble on and enjoy. So I endeavor to ensure that there is always a good loaf of bread in the house at all times. I think (read full article)

Muhammara - Red Pepper, Walnut & Pomegranate Dip

posted January 14, 2010 in Gourmet Worrier

This is one of my favourite dips at the moment and it's also very popular at apéritif and cocktail hour around these parts. I love the smokiness of the roasted red bell peppers and the texture that the walnuts bring. The intensity of the pomegranate (read full article)

Puran Poli(Sweet Pan-fried Flatbread)

posted November 23, 2009 in Malaysian Delicacies

Puran Poli is a traditional maharashtrian sweet paratha made with channa dal and served with a generous spread of ghee .Puran Poli is a special occasion delicacy in Maharashtra,Gujarat, and some parts of South India. Puran is the stuffing and Poli is (read full article)

2 results of 2 Discussions

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