10 results of 645 Recipes

Coleslaw

Coleslaw

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 0 Minutes

My favorite coleslaw recipe. The key to this recipe is finely chopping the ingredients.

Shredded Crockpot Turkey

Shredded Crockpot Turkey

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 120 Minutes

My cousins were in town for the Packer v. Bear game (Go Pack Go) and I wanted to put something together for them after the game. The football game did not start until 7 pm, and that means the crockpot is in order! Shredded turkey sandwiches are my favorit…

Homemade Marinara Sauce

Homemade Marinara Sauce

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 60 Minutes

Why buy jarred sauce when you can make up your own homemade, healthy, delicious sauce for about the same price? Make some up tonight and have enough to freeze for later! Be sure to check out more at www.chewnibblenosh.com !

Ragu alla Bolognese

Ragu alla Bolognese

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 0 Minutes
Cook Time: 110 Minutes

This is the traditional way to make bolognese....direct from Emilia-Romagna region, where Bologna is located. In Bologna they will scoff at the use of any other pasta but tagliatelle or parpadelle.

The Cranky Yankees Carolina Cole Slaw

The Cranky Yankees Carolina Cole Slaw

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 20 Minutes

I’m not a big fan of mayo and milk based slaws: Although my mom used to make one that had pineapple in it. It was pretty good. I’d love to find that recipe. I picked up this recipe during my many travels throughout the south, many years ago. I’ve…

Mushroom Pepper Fry with Gravy

Mushroom Pepper Fry with Gravy

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 30 Minutes

very tasty recipe using mushrooms.

Nutty Bacon Cheeseball

Nutty Bacon Cheeseball

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

I got this delicious appetizer from my husband when we were first married. It's a good treat for company.

Potato, Leek and Stilton Soup

Potato, Leek and Stilton Soup

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

This is just a lovely tasting, heartwarming soup which I would like to share with you all. Serve with lots of your favourite crusty breads, Yummy!

Lasagna

Lasagna

Rating: star_onstar_onstar_onhalf starstar_off
Prep Time: 5 Minutes
Cook Time: 30 Minutes

Simple Lasagna dish that can be done either with or without the ground beef.

Simple Skillet Supper

Simple Skillet Supper

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

This simple and inexpensive dish is a stove-top dream for busy cooks. With almost no prep and a cook-time of just 20 minutes, this simple skillet supper is the perfect way to get a hot meal on the table for your family on even the busiest night.

10 results of 160 Blog Posts

Souper Saturday!

Hello! I know it is still summer, but on these cooler days my thoughts turn to fall! It is my favorite time of the year - I am giddy with excitement at the thought of picking apples, pumpkins, red peppers, etc.. I feel soup goes hand-in-hand with the (read full article)

SPAGHETTI WITH BOLOGNESE SAUCE

posted August 09, 2010 in Let's Dish

Ingredients 1 tablespoon olive oil 3 slices bacon 1 medium onion, finely chopped 2 cloves garlic, minced 2 carrots, finely chopped 2 stalks celery, finely chopped 2 teaspoons dried oregano 1 pound ground beef 2 (14 oz.) cans diced tomatoes 2 cups wat (read full article)

Spicy Mangoes Salad and seafood (Yam Ma-moung Tha-la)

posted August 04, 2010 in A flavor of Thai

This Spicy Mango Salad and seafood or Yam Ma-moung Tha-la will blow you away with its tastebud-awakening flavors and mix of textures. And as a bonus, and it’s healthy.  Enjoy it as a complete meal by adding cooked shrimp, squid, chicken, sausa (read full article)

Souper Saturday!

“I live on good soup, not on fine words.”-MoliereHello! It has been a bit cooler in my neck of the woods this week, so the thought of making soup is actually appealing! There are many versions of Italian Wedding Soup floating around, the version (read full article)

Foodbuzz 24 x 24: Tastes of South Louisiana

posted July 26, 2010 in First, Make a Roux!

When Foodbuzz issued their latest 24, 24, 24 challenge, I just knew I had to take part. This time, instead of providing a $250 stipend to challenge participants, they are donating $250 in the name of each participant to The Greater New Orleans Founda (read full article)

Home-made Longganisa (Sausage)

posted July 22, 2010 in josie's kitchen

This was hubby’s work (not his job) he just love to cook and try to create his own recipe. This is his recipe of his own home-made longaniza or meat sausage. You can store it in the freezer for future use. No additives and preservatives. Car (read full article)

Recipe | Chicken Enchiladas with Salsa Verde & Sour Cream

posted July 21, 2010 in Susannah\'s {Kitchen} Aprons

Perfect for an Intimate Dinner PartyThe first time I tasted green chili salsa on chicken enchiladas, we were in a little out-of-the -way restaurant in Taos, New Mexico. They were fabulous, and a welcome change from the oh so familiar beef wrapped cor (read full article)

Ingredient Wiki: Battuto

posted July 16, 2010 in I SICILIAN

Battuto describes a method for chopping and a mix of vegetables used in preparation of many Italian dishes. Battuto describe the knife striking the base ingredients against the cutting board. It is the first stage of the preparation in flavoring dis (read full article)

A COOL SUMMER MEAL OR SIDE DISH

posted July 14, 2010 in CHEW ON THIS

Since the weather in most parts of the country, including this one, is hotter than blazes I thought it best to come up with something light, easy and refreshing. This is a side salad so there is no cooking involved unless you want to add chicken but (read full article)

Sweet Potato and Vegetable Stew with Fresh Greens

posted July 14, 2010 in Delishhh

This soup is my favorite vegetable soup.  I had it for the first time at my sister-in-law’s in Providence, RI. I loved it so much that I asked for the recipe and have made it ever since.  I am a soup lover and make tons of soups but I always (read full article)

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