3 results of 3 Recipes

Apple Cinnamon Raisin Oatmeal

Apple Cinnamon Raisin Oatmeal

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

Apples are in season right now and I\'m taking full advantage of it. I bought a 2 kilo bag and the first thing I made was my favorite Apple Cinnamon Raisin Oatmeal. I started making this oatmeal as an alternative to the prepackaged one that I loved but we…

Wing Bean Salad

Wing Bean Salad

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

Wing Bean Salad (yum tua pu) is a central Thai dish featuring “wing beans” which are blanched and tossed with coconut milk, roasted chili paste, toasted coconut, tamarind, palm sugar and peanuts. If you can’t get wing beans where you are, they can b…

Ceviche

Ceviche

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Prep Time: 30 Minutes
Cook Time: 0 Minutes

Imagine yourself eating outdoors with a beer or margarita in hand, an ultra chilled dish of ceviche in front of you, tortilla chips on the side. With the hot days of summer upon us, ceviche is the perfect appetizer or even main course on a warm evening. N…

3 results of 3 Blogs

BBQ Addicts

http://www.bbqaddicts.com/blog/

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BBQ has always been a passion of ours so we decided that it was time to start this website. BBQ Addicts will be your central authority on all things BBQ related. We'll have recipes, reviews, and lots of community interaction! We're also proud sponsor…

Just Making Noise: Sound Bites From a Deaf Mama

http://www.just-making-noise.blogspot.com

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a deaf wife, mama, cook & missionary living naturally in Central America. Focuses on traditional foods (lacto-fermentation, soaking grains, cultured dairy, raw food, etc..) and wholesome desserts while sharing sound bites through out about life, heal…

Moss Mountain Inn

http://www.glacierparkbedandbreakfast.net

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I am the chef/owner of Moss Mountain Inn, an organic B&B on the edge of Glacier National Park, Montana. My blog shares recipes, notes and anedotes about our guests from around the globe, and photos of Glacier and our wild bird sanctuary.

10 results of 41 Blog Posts

El Celler de Can Roca

posted August 08, 2010 in Tamarind and Thyme

Last weekend was our first wedding anniversary and to celebrate this happy occasion, we headed for lunch at the best known restaurant in Girona in Catalunya – our big blowout for the end of July. I’d made the booking at El Celler de Can R (read full article)

New York .. a different perspective

posted August 03, 2010 in chessecake for all

The day after coming back from the USA, and eating more than zillion of waffles and another zillion of pancakes, I opened my laptop and started to search for the basic waffles recipe I have made before! I remember that this recipe was the best (read full article)

Monsoon cuisines of India

posted July 24, 2010 in India - Food & Travel Guide

Curating a monsoon food and art festival at The Park New Delhi has been fun and a good learning experience. I discovered the importance of seasonal foods in our cooking traditions… By Anoothi Vishal Seasonal diets have always been an intrinsic part (read full article)

Images from New York, more Central Park edition.

posted July 19, 2010 in The Manhattan Food Project

The Conservatory Gardens and the Upper East Side We’ve been taking it easy over the past few weekends because things are about to get very busy for the next week, so Michael suggested a walk to Central Park prior to heading to Whole Foods. My k (read full article)

Give-Away: 2010 Nautica New York City Triathlon Edition

This, my friends, is New York's mighty Hudson River and, on Sunday, my beloved sister in law will be swimming in it! No, she hasn't taken leave of her senses - rather, she will be one of more than 3,000 athletes competing in the 10th Annual Nautica (read full article)

An Evening at Park Ave

posted June 20, 2010 in Foodie In Disguise

Chef/Owner David Slay took a break from the kitchen during evening service and walked the floor to happy guests and satisfied diners… My monthly foodie dining group met on Saturday to enjoy dining at Park Ave in Stanton. Stanton you asked? Yes, (read full article)

Osaka Castle

posted June 10, 2010 in Osaka Insider

Osaka Castle was built originally by Toyotomi Hideyoshi, Japan’s revolutionary leader in the late 16th century who rose from peasantry to become one of the three unifiers of Japan and put an end to a long, bloody period of feudal warfare. Comple (read full article)

a picnic at the Central Park

posted June 09, 2010 in Signature Concoctions

This Memorial day, we had another one of our quick picnics by the Lake at the New York City’s Central Park. My daughter, just like her mom, loooves Central Park and we just enjoy dragging Daddy back into the city over the weekend for a summer d (read full article)

Images from New York, Picasso edition.

posted June 01, 2010 in The Manhattan Food Project

View from the Jacqueline Onassis Reservoir, Central Park. We have enjoyed the company of friends for many weekends now, but as great as that has been (seriously, we love visitors!), there is something to be said for having a nice long weekend to our (read full article)

Mathur food festival at Fire, The Park, New Delhi

posted April 24, 2010 in India - Food & Travel Guide

Often labeled “sharabi-kebabi” or “adhe Mussalman” (half Muslim) because of their gastronomic adventurousness, the Mathur-Kayasthas have always considered themselves to be sophisticates, well versed in matters cultural—and culinary. Often, (read full article)

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