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Processing Food
http://www.processing-food.com/
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Processing-Food.com is a website targeting the food processing industry, with the specific aim to build a community of food professionals. Who can share ideas, concerns, problems and move without crossing any confidentiality boundaries aim to provide…
10 results of 149 Blog Posts
My Last Meal: Step Away from the Chips Challenge Day 1
Are you ready for a week without junk food or processed foods? Take a few minutes and write down how you felt yesterday or this morning before you started and we'll compare it to how your feel next Monday. Here's how I feel: I'm tired. It's almost (read full article)
Seizing Summer Just in Thyme
In a few short days I will be back at Bowdoin. Exciting, is it not? It'll be great to get back into classes and cooking on Sundays for brunch, possibly teaching German to some little kids, working in the Bowdoin organic garden, and a myriad of other (read full article)
Daring Cooks: The World of Pierogi
This is another great example of why I love the Daring Cooks’ and Bakers’ Challenges. It’s all about taking yourself out of your box – making something you wouldn’t ordinarily make. Maybe this “something” see (read full article)
Let's Talk Strategy: Step Away from the Chips Challenge
Do you have a game plan for Monday's challenge? Let's start with listing which processed foods we're going to avoid. I'm giving up cookies, chips, other snacks, most dairy and fast food. I eat Greek yogurt, salmon in a pouch, frozen seafood (read full article)
Monday Motivation
The good news is that you don’t need an upbeat or even a brave attitude to make progress. You just need discipline. (read full article)
Step Away from the Chips Challenge
I have been eating too many processed foods lately. I've been eating ice cream, cookies, chips, cheese, fast food...etc. As a result, I've been moody and I'm not sleeping as well so I'm tired all the time, which makes me too lazy to cook and then... (read full article)
Hawaiian Family Vacation 2010
On the day after Food Network Challenge - "SpongeBob Birthday Cakes" aired for the first time in April, we were contacted by a woman whose daughter saw Rick on TV and wanted to order a special cake to celebrate their family vacation to Hawaii. She t (read full article)
Campfire cooking
On our vacation, we spent a few nights camping. For some, camping in the great outdoors is not all that fun. They would rather stay in a Hilton. I like hotels but there's a certain allure to sleeping under the stars. I didn't do too much cooking whil (read full article)
The Maker's Diet (Book Review)
He humbled you, causing you to hunger and then feeding you with manna, which neither you nor your fathers had known, to teach you that man does not live on bread alone but on every word that comes from the mouth of the LORD.(Deut 8: 3 NIV)How to Imp (read full article)
Swiss Swirl Ice Cream Cake
The July 2010 Daring Bakers’ challenge was hosted by Sunita of Sunita’s world – life and food. Sunita challenged everyone to make an ice-cream filled Swiss roll that’s then used to make a bombe with hot fudge. Her recipe is based on an ice cr (read full article)
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