10 results of 355 Blog Posts

"Sterling Cooper and You” How to Throw a 1960s Mad Men Inspired Party

posted August 13, 2010 in Essentially Entertaining

We have the great pleasure of introducing a very special guest contributor.  Embodying the perfect mix of class, savvy & sass, Auntie Carrie's Speakeasy offers a spot-on perspective about entertaining.  Read on to enjoy he (read full article)

2007 R.A. Harrison Family Cellars "Nobility"

posted August 09, 2010 in The Blog Wine Cellar

The 2007 R.A. Harrison Family Cellars "Nobility" is a fantastic example of the kind of quality dessert wine that can be made in California. It's a small production (333 cases, 375 ml bottles) late harvest Sauvignon Blanc - Semillon.  (78% Sauvi (read full article)

Kunsten af at nyde sig til succes

Nogle mennesker spiser for at leve. Andre lever for at spise. Kristian Brask Thomsen tilhører den sidste gruppe. Derudover holder han af at være vært og skabe, hvad han selv omtaler som skønhedsmomenter for andre. Det er et talent, han har opøve (read full article)

Summerfest 2010 - Corn,Crab and Tomatoes - Oh My!

posted August 04, 2010 in A Communal Table

Corn, Crab and Tomato Salad  Da da da da!!!! Welcome to Summerfest 2010!!!  So, what is Summerfest 2010?? It is a cross blog food extravaganza that celebrates the bounty of the summer harvest. Each week has a  theme  (this week it (read full article)

Girard's Salad Dressing Review and Giveaway - 5 winners!

posted August 02, 2010 in A Self-Confessed Foodie

As part of my quest to get into better shape and lose a few pounds I’ve been trying to eat more salads. When I received an email from Girard’s, offering me the chance to try their newest dressings I jumped at the chance.Girard’s is a line of d (read full article)

Breaded Skirt Steak

posted July 27, 2010 in Living the Gourmet

Ingredients:1 skirt steak¼ of a bottle of Girard’s Champagne Salad DressingPanko bread crumbs – plus dashes of paprika and chili powder added to the bread crumbs1 clove of garlicOlive oilMarinade the steak in the salad dressing and then coat the (read full article)

Silver City Party - Dinner

posted July 26, 2010 in Boise Foodie Guild

That was a great weekend! High in the mountains to the south of Boise; there were little patches of snow! Absolutely perfect weather; Clear skies; Nigh time lows in the low 50's made for great sleeping; Good friends; Good food, which brings me to the (read full article)

Champagne @ BVLGARI

posted July 26, 2010 in Create Eat Happy :)

On the weekend, there was an event at BVLGARI that you can enjoy drinking champagne while shopping. To benefit this event, we aimed to the shop our wedding rings on Saturday. We temporarily felt rich. Why temporarily?! Because my credit card didn' (read full article)

bingham

posted July 25, 2010 in gourmet traveller

After months of chatting to Vintage Macaroon on twitter we decided it was high time we arranged a meet-up, and she picked the idyllic Bingham for our first lunch venue. The recently Michelin-starred restaurant, helmed by Shay Cooper, resides within (read full article)

Simple Summer Picnics

Summer is (obviously) a great time to get outdoors and enjoy the fabulous weather. And picnics can be an easy way to have inexpensive and fun meals outside. To make sure your picnics stay simple (and don't make you miss the conveniences of home!) t (read full article)

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