10 results of 107 Recipes

Ham-N-Cheddar Broccoli Quiche

Ham-N-Cheddar Broccoli Quiche

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Prep Time: 10 Minutes
Cook Time: 45 Minutes

This is a recipe from 2 decades ago. It's another favorite of mine that I got from my mom. She was a good cook and a professional dietitian at a local hospital for about 35 years.

Bone Suckin' Cheddar Biscuits

Bone Suckin' Cheddar Biscuits

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

For breakfast, lunch or dinner. You are going to love these!

Three Cheese s Macaroni Casserole

Three Cheese s Macaroni Casserole

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

This is easy Mac & Cheese recipe that taste very gourmet.

Bacon Pierogi Bake

Bacon Pierogi Bake

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

In this comforting casserole, pierogies are smothered in a creamy sauce and then topped with gooey cheese, crisp bacon and fresh tomatoes. This is a family favorite for sure!

Spicy Corn Dip

Spicy Corn Dip

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Prep Time: 15 Minutes
Cook Time: 0 Minutes

Do not let the corn fool you. This dip is awesome, and one of the most highly requested recipes I make. To make it less spicy, use all cheddar cheese and omit the pepper jack.

Crescent Sausage Egg and Cheese Bake

Crescent Sausage Egg and Cheese Bake

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 15 Minutes

In this quick and delicious breakfast casserole, sausage, cream cheese, eggs, and cheddar cheese are sandwiched between layers of flaky, buttery crescent rolls. This is the perfect recipe to have in your arsenal for a crowd-pleasing breakfast or a low-mai…

Broccoli Cheddar Soup

Broccoli Cheddar Soup

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

This soup is satisfying and tastes so rich and delicious! Enjoy with love, Catherine Adapted from Cabot Cheese – Eating Well Magazine

Tater Tots Casserole with Cheddar Cheese

Tater Tots Casserole with Cheddar Cheese

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 10 Minutes
Cook Time: 60 Minutes

This is a fun dish that is easy to assemble and makes for a hearty meal for a family. It is a very interesting way of serving tater tots (or fried potato rounds), which everyone loves. Feel free to remove the cheese from this dish -- it works with or with…

Cheddar Bacon Ranch Chicken Pasta

Cheddar Bacon Ranch Chicken Pasta

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Chicken, bacon, and ranch dressing together make up one of my favorite culinary trifectas. In this creamy, flavorful pasta dish, they're combined in a cheesy sauce for a quick and delicious dinner. And judging by the way my boys gobble it up, it's definit…

Tortilla Omelette

Tortilla Omelette

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Make it an "om" morning with tortilla omlette from Bonshaw Breezes Bed and Breakfast in Bonshaw, Prince Edward Island, Canada; a BnBFinder listed inn.

1 result of 1 Blogs

Petite Bouchee - small bites of food

http://petitebouchee.blogspot.com/

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All about food, from recipes to magazine review, seaweed, chefs, cheddar fries and so much more.

10 results of 1,091 Blog Posts

Chicken and White Bean Chili

Will this blog explode if I post one more chili recipe here? Probably. But that's a chance I'm willing to take. I've got a situation here.My fridge seems to be breeding poblano peppers. Like tribbles. Only greener and more tasty. I could swear (read full article)

Greek Yogurt Corn Casserole

posted August 16, 2010 in Pots and Plots

I’ve been on a kick lately of substituting Greek yogurt for sour cream.  One of my favorite sides, that I usually only make for holidays, is corn casserole.  It’s not what you’d call light, but it’s OMG so good.  The Greek (read full article)

5 Days of Cheese: Cheddar

If you're a fan of cheese, and if you've been following our "5 Days of ..." series, you're gonna love this week's theme: 5 Days of Cheese! It hardly seems fair to restrict such fabulousness to only five days, but we'll do the best we can to cover som (read full article)

Beer Batter Bread

posted August 14, 2010 in Home At Last!

I spent yesterday evening floating around the pool in the company of a friend, Trixie. Happily, Trixie and her son, Frederick were passing through Newnan on their return trip to Atlanta after helping Trixie's stepdaughter settle in her new dorm ro (read full article)

zucchini cheddar cheese muffins

posted August 13, 2010 in In Jennie\'s Kitchen

I'm not done with summer squash yet. I don't care what the calendar says. I will not let this season come to a halt. I have a secret to keep it going all year-long, and it's sitting in my freezer. Tucked away in a zip-top bag are tiny strands of shre (read full article)

Roast tomato and rocket quiche recipe

posted August 13, 2010 in inner pickle

Do you eat your leftover quiche warm or cold? I like it warm. Adam likes it cold. This one I'm pretty happy with so thought you might like it too! INGREDIENTS 2 cups plain flour 125g butter, chopped 3 eggs yolks 3 tblsp water 4 large tomatos 4 (read full article)

Cheesy Herb Twists

posted August 13, 2010 in Food, Fun & Farm Life In East Africa !

I used ready rolled made puff pastry to make these - so easy ! The 'Cheesy Herb Twists' are pictured on the left of the plate (clockwise from top - if you're interested - were cubes of cheddar & mozzarella cheese; marinated sundried tomatoes; bil (read full article)

{ reading } Artisanal Cheese: A Vertical Cheddar Tasting

posted August 11, 2010 in MyGourmetConnection

A Vertical Cheddar Tasting makes for an easy way to entertain friends and learn to appreciate the flavors of artisanal cheese and wine. (read full article)

CREAMY CHICKEN & CHILE ENCHILADAS

posted August 11, 2010 in Don\'t Forget the Food

I actually found this recipe on the side of a can of Old El Paso green chile enchilada sauce. My usual go to enchilada recipe, calls for heavy cream .  When I discovered I was out of it ,  I went into a bit of a panic. I would have to (read full article)

Grilled Pineapple and Black Bean Tacos

posted August 10, 2010 in Taste

Ever since this burger, I have been obsessed with grilling pineapple.  The other night I decided to grill a few slices and add it to a black bean taco.  It was perfecto.  I also added some cabbage, half a chopped yellow tomato, a dash (read full article)

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