2 results of 2 Recipes

Oven Fried Chicken

Oven Fried Chicken

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 35 Minutes

This dish is so satisfying and so good I hope you will like it as much we all did. Enjoy!

Chicken & Bowties

Chicken & Bowties

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 30 Minutes
Cook Time: 5 Minutes

Pasta is one of the quickest meals you can make that will still have the homemade touch. I love this simple pasta dish because it is delicious and healthy at the same time. Throw in some of your own ingredients to make this dish one of your familiy's fa…

10 results of 216 Blog Posts

How can we start contribute to save the World?

posted August 13, 2010 in PimpThatFood

United nations researchers indicate us one easy technique to lower our impact on the environment Do you know the United nations calculated that the combined climate change emissions of animals bred for their meat were a lot more than cars, plane (read full article)

Canadian Bacon

posted August 10, 2010 in Stumptown Savoury

Now that I have chickens, I’ve been thinking how good Eggs Benedict would taste with hollandaise made using really fresh eggs. Eggs Benedict requires Canadian bacon, of course, which means I needed to refer to Charcuterie by Michael Ruhlman &a (read full article)

Butchery Masterclass: Perfect Poultry

posted August 01, 2010 in No Love Sincerer...

I attended the above course about a week and a half ago now run by Tom of Loaf and Steve Rossiter of Rossiters Butchers in Birmingham. I wanted to go on the course because being able to butcher a chicken seems like such a great skill to have, not to (read full article)

Cherry on Top

posted July 30, 2010 in Curious Notions

Every Friday I post a 7 Quick Takes entry and was going to do the same this morning but realized I left my camera USB cord at home, making it impossible to share dance videos (not of me) and birthday pictures I was planning on sharing for 3 of the ta (read full article)

Bolognese over Creste di Gallo

posted July 30, 2010 in Chow and Chatter

I got this wonderful pasta in Earth Fare, its the coolest shape, literally translated its called cockscomb like the red fleshy crest on Chickens heads. I made this for my friend and her little girl, she kindly comes over most Wednesdays to watch Jasm (read full article)

My Backyard Urban Chickens For Eggs and Meat

posted July 29, 2010 in A Little Bit of Spain in Iowa

All of my meat birds are heritage breed, Buff Orpingtons. The males get to be about 10 - 11 pounds. Urban chickens.  They have become such a part of our lives that I really can't imagine not having them or their fresh eggs right in my backyard.  I' (read full article)

Urban Chicken Update

posted July 28, 2010 in A Foodie's Quest

Why Did The Chicken Cross The Road?Originally uploaded by Domain BarnyardOh dear! After a few months of silence, the floodgates have been opened wide! First things first: Calgarians had their chance, and they blew it! The June referendum was a b (read full article)

Uetze, Germany

posted July 28, 2010 in Dinners & Dreams

It was my first visit to Germany to stay with my cousin Charaf, a brilliant former belly dance and ballet instructor and his wonderful wife, Sylvia, in their late 1800's fach werk outside Hannover in a village called Uetze.I was picked up from the Ha (read full article)

Donna Hay’s Double Chocolate Brownie Semifreddo

posted July 23, 2010 in La Mia Vita Dolce

Get ready for a frozen dessert recipe that is going to knock your socks off! Donna Hay’s Double Chocolate Brownie Semifreddo is out of this world! I cheated a little this time and used store-bought brownies but next time I’m going for go (read full article)

Moving Day: The new chicken coop and run

posted July 14, 2010 in Kitchen Gadget Girl

All is right in the world again. We live in the house. The chickens live in their coop. And with the addition of an automatic chicken coop door, they now have access to their run during the day. The project of retrofitting the play house and adding a (read full article)

2 results of 2 Discussions

21 replies
dbowles
2 years ago

Zombie Cooking

Posted by dbowles in General Discussions | 2 years ago

28 replies
Theresa111
1 year ago

Duck eggs

Posted by amybyrd21 in Cooking Questions | 2 years ago

  • Related Food Topics

Concourse Media