Search Results: Chopped Bok Choy
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10 results of 597 Recipes
Buk Choy Noodle Salad
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| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
This colorful, crunchy, sweet salad will always be the talk of the table. Everyone loves this salad and it seems I can't ever make enough as they all come back for a second serve.
Panfried Swai Fillets over Boy Choy & Mushrooms, with Coconut Curry Sauce
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| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Swai. Sounds exotic, no? I have exotic-sounding meals; therefore, I am a real chef. Actually, the swai filets were the cheapest fish at the seafood counter. Even cheaper than flounder. Madness. Add that to one of my go-to recipes (a much modified recip…
Quick, Delicious Asian Stir-Fry
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
I recently added a few dishes to my repertoire that are low-carb - that just focus on vegetables and protein. This is one of them. It's quick, easy, very flexible with respect to the type of protein you want to use - and incredibly tasty. Enjoy!
Turkey With Soy, Star Anise and Ginger
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Turkey With Soy, Star Anise and Ginger
Spicy Chicken Soup
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| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
This soup is easy and a great way to use your leftovers. Enjoy with Love, Catherine
Melon Salsa
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| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
This is so good. I love playing with new salsa recipes for the summer! This one is great over grilled meat, or all alone!
Lentils with Macaroni! Yes!
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| Prep Time: | 10 Minutes |
| Cook Time: | 50 Minutes |
This dish has a unique and delicious flavor. Enjoy with Lots of Love, Catherine xo
Fresh Tomato Veggie Soup
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| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
This is a simple and delicious soup that is so satisfying. Enjoy!
Relish Salad
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| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
this is one of my husband's aunt's recipes that she gave us when we got married. It's good for entertaining.
Garden Vegetable Dip
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Here's a delcious dip for holiday parties.
1 result of 1 Blogs
Bok Choy Bohemia
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This is an all-Vegetarian, mostly Vegan food blog, combining recipes from popular vegetarian cookbooks as well as original creations cataloged on the "recipe" page. Updated 'almost" daily, it's a great resource for someone making the leap to Vegetar…
10 results of 36 Blog Posts
Today's lunch
This morning I cooked for a client who had a "no salt" dietary restriction. One of the entrees I made was a chickpea and quinoa pilaf with sauteed baby bok choy and shiitake mushroom. It was tough restraining myself from adding tamari to (read full article)
Fruits and Vegetables to enhance your meals
FennelAlso known as sweet anise, fennel has a sweet, mild licorice flavor. The feathery fronds can be used as an herb, like dillweed, to flavor soups and stews. The broad, bulbous base is treated like a vegetable and can be eaten raw or sliced and di (read full article)
Pickled Mustard Green soup and spare ribs (Tom Jued Pak Gad Dong Ka Dook Mou)
As I already told you from stir-fried Pickled Mustard Green with eggs recipe. This Pickled Mustard Greens are made from Bok Choy or Chinese cabbage when it is fresh. The Pickled Mustard Green or Pak Gad Dong are a traditional Chinese favo (read full article)
Vegetarian Chicken Pad Thai
Last week I bought Morningstar Farms Meal Starters Chik'n Strips and have been wondering on what to do with them. This morning I just thought of it. Pad Thai! That is something I never made so was looking forward to venture myself into this m (read full article)
Thai Inspired Noodles and Winners!
Here's a super easy noodle dish healthy and oh so tasty. And the two winners of the Thai Kitchen cookbook are 1. Deb in Hawaii and 2. Lyndsey of the Tiny Skillet please email me ladies with your address's On to the recipe: Ingredients: 2 small bunc (read full article)
Pork Ribs with Chilli Garlic and Lemongrass
I love pork ribs and especially when it is made Vietnamese style. My favourite is Pork Ribs wtih Chilli Garlic and Lemongrass which is so easy to make. My mum usually made this for me when I lived at home and now since I (read full article)
Asian Chicken Noodle Soup
I love a big bowl of noodle soup. It is an easy way to pack tons of veggies into a meal. And, there is something so comforting about noodle soup. Maybe it reminds me of all the ramen I ate in college? Who knows? What I d (read full article)
Creamy Potato-Choy Soup
A clever take on a potato-leek soup, this recipe was given to me by Lei-Kei Farm as a great way to enjoy the season's bok choy. Ingredients 1 Tbsp peanut oil 3 c vegetable broth or water 1/2 c scallions 3/4 tsp salt 3 cloves garlic, minced 1/4 tsp (read full article)
Make It Yourself: Jiǎozi (the real deal)
For one of my first “Make It Yourself” posts, I began my education in dumpling making by learning how to successfully heat frozen ones up. Today, I completed that education, by successfully making jiǎozi from scratch (save for the actual wrapp (read full article)
Red Curry Haddock with Bok Choy and Mushrooms
Ok, I am officially addicted to red curry paste. I think this is my third dinner this week with red curry as an ingredient, but there have been no complaints from the peanut gallery! This spicy dish is wonderful served either with rice or (read full article)






