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4 results of 4 Recipes
Catholic Fundraiser Pickles
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| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
This recipe was given to me by a co-worker who tells me that a Catholic church in Florence, South Carolina makes them as a fundraiser. She brought a jar to a party at work and they were a big hit...surprisingly yummy.
Hamburger/Dressing Hot Dish
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| Prep Time: | 20 Minutes |
| Cook Time: | 65 Minutes |
Church cookbook I received as a wedding shower gift in 1969.
Sunday Chicken
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| Prep Time: | 10 Minutes |
| Cook Time: | 60 Minutes |
I went to a family reunion a few years ago and my son, as well as the rest of us loved this chicken! So of course I had to get the recipe. Once I found that the ingredients only consisted of 2 things that I probably had in my spice cabinet, I was hooked…
The Cranky Yankees Collards
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| Prep Time: | 45 Minutes |
| Cook Time: | 120 Minutes |
Okay, so this isn’t going to be a half hour recipe. I’ve been invited to add it anyway. It’s not vegan and it definitely isn’t health food, but it is oh so good. What’s a Yankee doin’ cookin’ greens? In my early 20’s, I was an independe…
1 result of 1 Blogs
The Basement baker
http://www.finecooking.com/blog/basement-baker
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The Basement Baker is about following your passion and starting a community oriented bakery. Whether you are thinking of starting your own food business...or just looking for a little baking inspiration, the Basement Baker is blogging about it.
An…
10 results of 313 Blog Posts
Dusseldorf: More Than Beer and Pretzels
It is true that its altstadt is considered the longest bar in the world and its beers are some of the finest.It is true that people were drinking ginormous mugs of beer glistening like gold in the early morning sun for breakfast.But it is more, much (read full article)
Daddy's Birthday
William "Mid" Bannister 1920-1990 I mention Mama on here a good bit because she was the "cook" in the family. But, my father (or Daddy as he was known since we are Southern) could also find his way around the kitchen when need be. In fact, I (read full article)
Grilled Salmon with Fresh Corn, Tomato and Avocado Relish
I will never forget the first time one of my best girlfriends moved away. I was in the fifth grade. Where I grew up, most people were farmers and few people moved–in or out. When Mary Ann told me her parents were splitting and she was moving (read full article)
Friday Foodstuffs 8.6.10: I Hope You Like Peaches, Because...
...there are a lot of peachy events going on this month. Seriously, like a lot a lot. Like you-need-to-use-both-hands-to-count a lot. And-that-may-not-be-enough a lot. Y'know...a lot!OK, you can take this dead horse away now; I've clearly beaten (read full article)
Athens Food and Drink, Day Four
By far, one of the best meals I had in Athens (aside from the grits that resulted from an over-the-stove cooking lesson from Mama Granberry) had to be at The Last Resort Grill. Round-the-clock busy, we had been deterred once already by an hour or so (read full article)
The buzz: NYC lounges, bars, dives, and rooftops (ongoing)
The Lunch Belle's guide to boozing in NYC: here, you will find a category for your every whim, taste, and situation. Enjoy! Beer: venues which are beer-centric Bohemian Hall & Beer Garden Loreley Radegast Hall & Biergarten Spitzer's Co (read full article)
Images (not) from New York, Oxford edition.
You may have noticed that posting this week was lighter than normal, and while I didn’t want to broadcast it prior to leaving, I’m now at liberty to say what we’ve been up to: Oxford! We were in England! My best friend was getting (read full article)
Giving Back
Photo from Tucson Weekly by Will Ferguson Recently, Sugar Pies fan and friend Mari Herreras covered a story for the Tucson Weekly about a woman who feeds homeless people in two local parks. Karin Elliott is not affiliated with a church or other org (read full article)
Weekend Food Tour: No Place Like Home
Last weekend, I went home to the Philippines to attend my grandson's baptismal (my niece's son), and I'm also one of the sponsors. The highlights of the ceremony is in my travel blog. After the church, the reception followed at our hou (read full article)
Susannah Wesley in the Spotlight
"I am content to fill a little space if God be glorified."—Susannah WesleyTop 10 Reasons to Study Her Life 1. Susannah was a preacher’s kid."Born on January 20, 1669, as the daughter of a London pastor and the youngest of 25 children, Susanna Ann (read full article)





