Half Hour Meals - Recipes For Your Lifestyle!

10 results of 553 Recipes

2 Step Garlic Pork Chops

Rating:
Prep Time:	5 Minutes
Cook Time:	25 Minutes

Really simple garlic pork chops recipe that you will surely love. Enjoy!

Garlic & Parmesan Pasta

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

A simple side dish that gets rave reviews.This dish has a wonderful aroma.

Jan's Steak Marinade

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

My sister-in-law's favorite steak marinade- a great cook in her own right

Alaska Moose

Rating:
Prep Time:	15 Minutes
Cook Time:	120 Minutes

Originated from Alaska, this dish means special to me as it reminds me of my Late grandmother who created this recipe.

Hummus

Rating:
Prep Time:	5 Minutes
Cook Time:	0 Minutes

I used to pay big money to get good hummus and then I started making my own. Not only did it taste better, but it's so much cheaper that I don't buy the pre-made stuff any longer.

Blue Cheese Dip

Rating:
Prep Time:	10 Minutes
Cook Time:	0 Minutes

This dip is great with wings, veggies, or use as a salad dressing.

Monkfish stew

Rating:
Prep Time:	20 Minutes
Cook Time:	15 Minutes

an unexpected softness to this flesh of monkfish in sweet and sour.

Sautéed Green Beans with Garlic

Rating:
Prep Time:	5 Minutes
Cook Time:	11 Minutes

Here is a simple side dish to make to go with any meal. These green beans are crisp and full of flavor. Toss in some other vegetables too, if you like. For those of you watching your waistband, this recipe is healthy as well. Fast and healthy, what a…

Skillet Chili

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

My husband doesn't like his chili "soupy", so I came up with this. Even my Dad likes it.

Homemade Olive Tapenade

Rating:
Prep Time:	5 Minutes
Cook Time:	0 Minutes

Are you an olive fan like me? I could eat olives with almost anything. Olive tapenades, a chunky spread of olives, are very popular here in the South of France.

3 results of 3 Blogs

Roast Garlic and Other Yummy Things

http://roastgarlicandotheryummythings.blogspot.com/

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Ramblings about cooking, sewing, gardening and other assorted earthy things :D

Hot off the Garlic Press

http://hotgarlic.blogspot.com

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I'm a wife and Mom and I create what I lovingly call 'homemade chic' recipes that I share on my blog. For better or worse, I also feature my crazy stories or what is on my mind. I've been cooking in the kitchen and loving it since I was just a wee…

Garlic Confit

http://garlicconfit.com

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Can be bitter but, if lovingly covered in oil and slowly poached for hours, also so so sweet.

This is a little late. Mainly due to having a life and spending it covered in grub.

Some of it will be memories, some of it will unjustified bile and…

10 results of 1,033 Blog Posts

Greek Salad with Grilled Chicken

posted August 17, 2010 in Simply Me: A Year of Eating Locally, Mindfully, Simply

This main dish salad from Simply in Season makes a super quick dinner. Dressing: 1/4 C chicken broth 2 T red wine vinegar 1 tsp dried oregano (or 1 T fresh) 2 tsp olive oil 1 tsp sugar 1/2 tsp salt 1/2 tsp pepper 1 clove garlic (minced) Directions (read full article)

NEW: Balsamic-Honey Marinated Carrots

posted August 17, 2010 in Cucina Domenico

Here's an easy, tasty and healthy dish that serves well as either a side or as a rustic-style appetizer. If you have ever dined at Pesto in South Philadelphia (one of my favorite restaurants), you may have had their similar, rustic family style dish (read full article)

TZATZIKI SAUCE

posted August 16, 2010 in Let's Dish

Ingredients 1/2 cup seeded, shredded cucumber 1 teaspoon salt 1 cup plain yogurt 1/4 cup sour cream 1 tablespoon lemon juice 1/2 tablespoon rice vinegar 1 teaspoon olive oil 1 clove garlic, minced 1 tablespoon chopped fresh dill 1/2 teaspoon Greek se (read full article)

Grilled Asparagus and Prosciutto Salad

posted August 16, 2010 in Lucy's Soup Can

Ease: 4/5 Kid-friendliness: 0/5 Taste: 3/5 Time: 4/5Prep: 10 minutesCook time: 8 minutesThis recipe isn't really kidlet friendly. Unless you have a really sophisticated toddler, most small kids probably don't (read full article)

Steak with Chimichurri Sauce

posted August 15, 2010 in Framed - My Life One Picture At A Time

Okay, so this is the time of year I start to get panicky about my herbs. I have these great whiskey barrels right outside my kitchen door, and every Mother's Day weekend I plant them full of basil and rosemary and parsley and thyme and sage and tarr (read full article)

BBQ Tequila Pork Roast Recipe

posted August 14, 2010 in BBQ Party

Ingredients 2 cloves garlic crushed plus 1 sliced thinly 1/2 cup orange juice 1/4 cup lime juice 1/4 lemon juice 1/2 tsp chili powder 1 tsp dijon mustard 1/2 tsp cilantro 1/2 tsp crushed red pepper 1/4 cup tequila 1/2 cup salsa Preparation Mix all (read full article)

Grouse with polenta and girolles

posted August 14, 2010 in The Eton Mess

This is an economical way to get four good starter servings out of two grouse. (You can do the same dish with wood pigeon.) Make the polenta the night before; once set, it will last a few days in the fridge. 2 oven-ready grouse salt and freshly gro (read full article)

BBQ Grilled Pork in Tinga Poblana Recipe

posted August 13, 2010 in BBQ Party

Ingredients 1 pound pork tenderloin 4 seeded chipotle chiles 2 tablespoons honey 2 medium red potatoes 4 ounces chorizo sausage 1 tablespoon vegetable oil 1 medium onion, diced 1 clove garlic, minced 28 ounce can peeled tomatoes 1/2 teaspoon crushe (read full article)

Hearty Baked Tomato Rice with Meatloaf and Egg

posted August 13, 2010 in Juicy Fresh Bites

Baked egg, rice and meatloaf…you must be wondering how these three components can fit together right? Oh, let me tell you just how well they complement each other to create a seriously delicious dish! Ever since I learned the technique of making (read full article)

Garbanzo Bean Salad

posted August 13, 2010 in Life\'s Ambrosia

First of all I wanted to say thank you for all of the wonderful thoughts and prayers you have sent our way during this difficult time. It has really meant a lot to us. We have been so busy lately with house and family issues that we haven’t re (read full article)