10 results of 18 Recipes

Lemon Curd

Lemon Curd

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Lemon Curd is a paste which resembles a hot marmalade. It can be made into a mousse by folding it into freshly whipped cream. It is used in tarts and tartletts and may be eaten alone. It is also used on top of shortbread cookies dough before baking.

Limoncello

Limoncello

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 0 Minutes

Limoncello is drunk after a meal, it is easy to make using lemons sugar vodka and water, and it is best served straight from the freezer. The drink originates from the Almalfi Coast and is served in small ceramic cups. It is versatile too and is now often…

Peach Jam

Peach Jam

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 60 Minutes

Peach jam is one of my favourites: sweet, chunky slices of peach suspended in syrup are delicious on crusty sourdough toast with lashings of unsalted butter.

Easy Baked Salmon

Easy Baked Salmon

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

This is a family favorite. Even people who are not fans of salmon love this recipe

SIcilian Fried Shrimp

SIcilian Fried Shrimp

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

See full story on my site

Homemade Salsa

Homemade Salsa

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 0 Minutes

This is an all natural salsa. It is so simple and delicious. Perfect for parties or a weeknight snack. Enjoy!

Hummus

Hummus

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

Hummus is a popular food in various local forms throughout the Middle Eastern world. This is a wonderful easy recipe for Hummus. Hummus is a big family favorite in our house. This is great as a dip, or used as a spread for sandwiches.

Camping Fresh easy fish recipe

Camping Fresh easy fish recipe

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

I don't know where my mom learned this, but I'm glad she did. It is a camping tradition, but you can also prepare it at home.

“Sangria” a nice refreshing wine cooler

“Sangria” a nice refreshing wine cooler

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 10 Minutes
Cook Time: 0 Minutes

So many different recipes for making “Sangria” especially down South close to the boarder. Sangria can be experimented with different combination of fruits and even wine. Many even use brandy, club soda, claret, and Bordeaux. I prefer the simply ve…

Soupa Avgolemono (Egg and Lemon Soup – “My Way”)

Soupa Avgolemono (Egg and Lemon Soup – “My Way”)

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 35 Minutes

This is a traditional Greek soup. I suggest that you treat yourself and your family to this experience with flavor! Enjoy with love, Catherine

7 results of 7 Blog Posts

Baked Scrod...... A New England Staple

posted July 23, 2010 in Shosh\'s Yummy Food

Living so close to Boston and the ocean this is a very popular dish on many restaurant menus around us. The recipe uses cod fish which for some reason we call scrod. I guess they say scrod is a young cod fish... Either way it is a white flaky fish wi (read full article)

Mangia Monday!

Today I have two great drink recipes to share with you. Enjoy!The first recipe is non-alcoholic and has been a popular summer tradition in Massachusetts since the early 1900s. The first time I had this drink was in Cape Cod many years ago, and now it (read full article)

Almondegas do Mar - Seafood balls with green sauce

posted April 23, 2010 in Food Ideas - Try it, you'll like it

This whole idea started from a group I joined in facebook called A Portuguese Cook - The Series. As we were talking about food and comparing the Portuguese Meatballs with the Italian ones, the Founder of this group came up with the idea of what abo (read full article)

Let’s Catch a Fresh One Cod with Lemon

posted April 11, 2010 in Ask Ms Recipe

After a day on the boat and sun burnt skin, enjoy a fillet of fresh cod baked with lemon and spices. Preparation: 10 minutes Cook time: 4-5 minutes Servings: 2-4 Ingredients 2-3 pounds cod fish, fresh or frozen (frozen unthaw before marinating pat d (read full article)

Italian Fish

posted October 17, 2009 in Potato Patch Recipes

Italian Fish is probably not the first dish that comes to your mind when you think about Italian food.  But maybe it should be.  Italy is a country with thousands of miles of coast lines, many rivers, and more than just a few lakes.  S (read full article)

Cod in Parchment Paper

posted August 20, 2009 in Shosh\'s Yummy Food

My husband and I are heading out of town for a week long vacation, so deciding what to make for dinner was tough. I don't want to make anything that leave leftovers, and I didn't want take out, I wanted something light. Thanks to Silvia from www.c (read full article)

LIST OF LOW FAT FOODS

posted September 15, 2006 in healthy foodish

Please note that these foods are low fatty when compared to their category. This is a small category, we will provide you a big list soon Apples Bananas Bean sprouts Bell peppers Broccoli Cabbage Carrots Cauliflower Chicken Celery Cod fillets Cornfl (read full article)

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