10 results of 14 Recipes

Easy Sweet and Spicy Chicken

Easy Sweet and Spicy Chicken

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Prep Time: 5 Minutes
Cook Time: 30 Minutes

This is a tasty and easy dish to prepare. Can be served on rice or pasta. Can also be prepared in a crock pot, cook on low for about 4 hours or till done

Orange Dreamsicle Smoothies

Orange Dreamsicle Smoothies

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Prep Time: 0 Minutes
Cook Time: 5 Minutes

Kids love these smoothies, which taste exactly like a nostalgic orange ice cream popsicle. They're a refreshing and healthy summer treat!

Sunshine Cake

Sunshine Cake

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Prep Time: 5 Minutes
Cook Time: 40 Minutes

Quick and easy and so delicious! Make ahead of time for a family gathering, pot luck dinner or to have on hand for those after school snacks for your kids!

Herbed Cheese Cucumber Medallions

Herbed Cheese Cucumber Medallions

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

In this quick and easy appetizer, cool, crisp cucumbers are the perfect vehicle for a creamy, flavorful cheese filling. They're ready in no time, and they're guaranteed to be a hit at your next gathering!

Craisin/Raisin Twists

Craisin/Raisin Twists

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

Add a few Plumped Raisins &/or Craisins to Pillsbury Cinnamon Twists before baking and a package of ordinary sweet rolls will taste great!

Spinach and Cheese Ball Appetizers

Spinach and Cheese Ball Appetizers

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

These are a delightful appetizer or snack that is sure to please. Enjoy with love, Catherine (Adapted from Pillsbury Christmas 2009)

Strawberry Cheesecake Pie

Strawberry Cheesecake Pie

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

Cool, creamy and delicious for those hot Summer days. The filling tastes very much like a strawberry cheesecake but without the baking and hassle! The biggest part of this is keeping your hands off while it chills!

Chicken and Dumplings

Chicken and Dumplings

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Prep Time: 10 Minutes
Cook Time: 40 Minutes

This is a super easy, VERY yummy way to make that Southern favorite, chicken and dumplings or chicken and pastry as some folks prefer to call it. If you don’t have time to make your “dumplings” from scratch this is a quick, easy and very tasty way…

Awesome! No Bake ~ Macaroni and Cheese!

Awesome! No Bake ~ Macaroni and Cheese!

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Prep Time: 15 Minutes
Cook Time: 25 Minutes

This is a great way to kick up macaroni and cheese. Serve as a side dish or just a simple main dish with a colorful side salad. Enjoy with Lots and Lots of Love, Catherine xox

Bunny's Autumn Pumpkin Cheese Ball

Bunny's Autumn Pumpkin Cheese Ball

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Prep Time: 15 Minutes
Cook Time: 0 Minutes

A delicious Pumpkin Cheese Ball, perfect for the entire Autumn season. I love to serve this with a crisp white wine or a hot mulled cider all they way through Thanksgiving. It only takes minutes to make and all your guest will be delighted by the delici…

1 result of 1 Blogs

The Paris House

http://theparishouse.blogspot.com

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I am a party planner and a designer. I write for some food related websites and have published a children's book. My blog is a wonderful journal of my travels, business, family, farm, gardens, cooking/baking, crafting, party planning, jewelry design…

10 results of 16 Blog Posts

Completely Clean with One Pac – Cascade Complete Pacs Review

posted July 20, 2010 in What's Cooking at DD

Growing up in California, there was the constant pressure to conserve water. We washed all of the dishes by hand, being sure to shut off the water between dishes so as not to waste any of our precious resource. I think I only recall (read full article)

Completely Clean with One Pac – Cascade Complete Pacs Review

posted July 20, 2010 in What's Cooking at DD

Growing up in California, there was the constant pressure to conserve water. We washed all of the dishes by hand, being sure to shut off the water between dishes so as not to waste any of our precious resource. I think I only recall (read full article)

Completely Clean with One Pac – Cascade Complete Pacs Review

posted July 20, 2010 in What's Cooking at DD

Growing up in California, there was the constant pressure to conserve water. We washed all of the dishes by hand, being sure to shut off the water between dishes so as not to waste any of our precious resource. I think I only recall (read full article)

aaaand the Earth Box is planted!

Well, its not quite the sprawling garden I regularly dream of, but we have our little Earthbox set up and ready to go for the year.The set-up process was actually a lot easier than I had expected. The directions were simple and from start t (read full article)

Crumb Spice Pudding: Recipes from Long Ago

A while ago, I found an ebook of a cookbook from 1918 called "Foods that Will Win the War."  It quoted a ton of facts and figures in an effort to convince the average housewife to cut down on her kitchen waste, use less meat (beef, mutton and po (read full article)

Dumpling Quest: Xiǎolóngbāo at the Yu Gardens

posted April 27, 2010 in The Shanghai Foodist

★☆☆☆☆ Much has been written about and said regarding the famous Shanghai xiǎolóngbāo found at the historic and “tranquil” Yu Gardens.  I finally decided to venture over there to see what all the hype was about. I waited in line for (read full article)

Fuss-free Gardening

I'm a little sad this spring that I won't be able to have quite a large and productive garden as last year, we're moving and toting a bunch of 2 foot tall tomatoe plants just isn't going to fit the bill. So I'll be downsizing this year, and trying to (read full article)

Cooking Fresh? – Grow Your Own!

posted April 09, 2010 in Simple Italian Cooking

This post is contributed by Kurt Reiger High Caliper Growing, Maker of the Smart Pots Every cook knows that fresh ingredients are key to great cuisine. The food would taste better if you could select each item at the farm and the garden and the orcha (read full article)

Cooking Fresh? – Grow Your Own!

posted April 09, 2010 in Simple Italian Cooking

This post is contributed by Kurt Reiger High Caliper Growing, Maker of the Smart Pots Every cook knows that fresh ingredients are key to great cuisine. The food would taste better if you could select each item at the farm and the garden and the orcha (read full article)

Italian Cooking Herb Series Chart Now Available

posted March 11, 2010 in Simple Italian Cooking

It is nearly the middle of March and it is almost time to start planting ourItalian herb seeds.  As promised, I put together a chart summarizing the various herbs that we talked about in our series.  Feel free to download and save the pdf file to y (read full article)

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