Search Results: Creme Fraiche
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10 results of 10 Recipes
Smoked Salmon with Creme Fraiche & Tagliatelle
| Rating: |   |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
I read somewhere that this dish is so easy to make that non-chef Italian men cook it to impress their WaGs on Valentine’s Day. I make this about once a month. It takes only as long as it takes to cook pasta, i.e. minutes, a real “busy day” dish…
Coconut Creme Brulee
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This coconut Creme Brulee is so delicious served with fresh berries and whipped cream. It's much easier to make than you might think!
Fruit Dip
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
A friend gave me this easy recipe. It is easy to make, and is delicious!
Creme Brulee
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
A classic dessert made easy for food lovers. This is one of the most satisfying desserts ever. The creaminess of the custard and the crunch of the caramelized sugar is fantastic. Topped with some fresh fruit and wow!
Pecan Clusters
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
A quick and easy chocolate candy that is perfect for holiday baking and gift giving. Originally from a recipe by Paula Deen.
Butterscotch Fudge
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
A very quick and easy recipe for fudge which is almost fool proof and easily adapted to other flavors by substituting chocolate chips, peanut butter chips, etc. for the butterscotch.
Fantasy Fudge
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
Our entire family, and everyone else who has ever had this fudge, thinks it is to die for. I believe this recipe was originally from the back of a marshmallow creme jar and my Mom altered it a little. She makes this fudge every Christmas and boxes it up…
Le Marquis et Creme Beurre Menagere
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 30 Minutes |
Adapted from Julia Child's classic French recipe this is a beautiful chocolate sponge cake with a butter cream frosting that is sure to bring applause!
Mediterranean Veggi Sandwich
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 5 Minutes |
Nothing tastes better than fire roasted veggies on fresh baked bread. This sandwich has all the flavors associated with Mediterranean cuisine.
Pots de Creme The Lazy Way
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
This is positively YUMM-O. I say yumm-o because Rachael Ray made this on Oprah. I used to watch Oprah religiously (now, she may have jumped the shark… we’ll discuss that another time). Rachael was talking my language: Chocolate. Easy. Decadent.…
10 results of 71 Blog Posts
Creamy Zucchini, Garlic & Chive Soup - or Zucchinicremesuppe - Austrian Style
Before I visited Vienna, the last thing I would have associated with the schnitzel-loving city was, of all things, excellent vegetable soups. But in restaurant after restaurant, I had some of the best cream soups of my life, from ka (read full article)
Raspberry, Chocolate & Courgette Cake
If you’re struggling to deal with a glut of courgettes this summer (they grow like blinkin’ wildfire), here’s a good way to use some up. It’s quite a rich cake and tastes great served with cream. It works well as both a (read full article)
This is so easy, it is NOT even a proper recipe
Smoked Salmon Linguine with Creme Fraiche and Dill I read somewhere that this dish is so easy to make that non-chef Italian men cook it to impress their WaGs on Valentine’s Day. I make this about once a month. It takes only as long as it (read full article)
Cherry Bomb Ice Cream
This is a genuine Food For Friends recipe – inspired by the huge bag of cherries our friend Bev from down the road brought us, and a conversation Rachel and I had about how great Ben & Jerry’s Cherry Garcia frozen yoghurt is – (read full article)
Fig and Raspberry Brulee
When my husband came home with a box of gorgeous fresh figs the other day, I was thrilled. I really wanted to come up with a recipe that was quick and easy and that could be a perfect dessert for a weeknight dinner. I scanned the Internet and f (read full article)
Win a Zoku Quick Pop!
If the summer’s got you hot and you’re looking for a cool way to chill, then the Zoku Quick Pop could be just the ticket. Gone are the days of do-it-yourself lolly pops taking hours to freeze, as now you can get your pop on in as litt (read full article)
Cinnamon Raisin Biscuits (with a secret ingredient)
I don’t cook breakfast very often, even for company. That’s why I need my sister, Kay, as a partner in our theoretical bed and breakfast scheme. She knows how to do breakfast! It’s also why I like this recipe. I can make the (read full article)
Blackberry Gratin
While I was making dinner from Sunday Suppers at Lucques, I noticed a simple, summery dessert that I could whip up at the same time. And, coming to think of it, I never do that. I never set out to make a meal including dessert all in one go. Dessert, (read full article)
Chicken Korma
I thought it was about time to try a recipe from a fellow food blogger after a month of writing my own, so after coming across “Back to the Chopping Board” by James Brewer (after he came up with the Farewell Floyd Food Blogging Event), I (read full article)
Take a Bite Out Of Seattle
Pike Place Market It was an ominous looking day when I headed down to the Seattle Art Museum to meet up with fellow foodies and bloggers, More Than Burnt Toast, Cookie Baker Lynn, Eat, Love Travel, Sortachef, and The Lonely Radish. At the invitatio (read full article)
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