Half Hour Meals - Recipes For Your Lifestyle!

Search Results: Daddy Long Legs

10 results of 64 Recipes

Daddy's Cole Slaw

Rating:
Prep Time:	15 Minutes
Cook Time:	0 Minutes

This is as close to my Daddy's recipe as I could get. It tastes divine!

Wayland Crab Cakes

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

A very easy to make crab cake. These can be made big enough for sandwiches or small enough for appetizers. I made these out of crab legs that I bought on sale. They turned out better than the ones I have made in the past. I made this up off the top of my…

Oven Baked Chicken with Veggies

Rating:
Prep Time:	10 Minutes
Cook Time:	50 Minutes

This recipe makes a weeknight seem just a little bit more special. Enjoy and Cook from your heart with Love, Catherine

The Long Hot Breeze Cocktail

Rating:
Prep Time:	5 Minutes
Cook Time:	0 Minutes

Toast goodbye to the hot summer months over this long holiday weekend with this hip-hot highball--The Long Hot Breeze. Highball you say...it sounds like a cocktail to me. I agree, but a www.RoyalTart.com staffer came across a very fitting potential diff…

Strawberry Oatmeal Cookies For Two

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

This recipe just makes 6, the perfect amount for a small family. They're delicious and relatively healthy considering they're a dessert.

Grilled Jerk Chicken

Rating:
Prep Time:	10 Minutes
Cook Time:	30 Minutes

If you've been to Jamaica (and if you haven't, you should go!) you're likely familiar with this classic dish that you'll crave as much as we do. This is an easy recipe for grilled jerk chicken that you'll want to make over and over again. Enjoy, mon!

Lemon-Basil Baked Chicken

Rating:
Prep Time:	10 Minutes
Cook Time:	40 Minutes

This is a very simple, delicious and exotic flavored chicken. Enjoy with Love, Catherine

Toni's Shrimp Marinade

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

my mom made this when i was young and we all loved it. you suck off the bread crumbs off the legs oh my god my mouth waters peel and it. when i made it for my family i spoiled them and peeled the shrimp then prepared it just as good.

Fried Chicken, Potatoes, Salad & Fruit

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

Fried chicken, mashed potatoes w/sour cream, romaine salad w/tomato & fruit.

Slow Cooked Chinese Pork

Rating:
Prep Time:	10 Minutes
Cook Time:	120 Minutes

This is, hands down, my family's favorite slow-cooker meal. It comes together so quickly and then cooks away all day long, filling your house with the most delicious aroma! Serve it up over some steamed rice and you've got an easy, delicious, family ple…

10 results of 13 Blogs

Amy's favorite food products

http://amysfavorites-waylandcook.blogspot.com/

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I pick a food related product and do a review on it. It can be anything as long as it is used in the kitchen. From books, to food it self.

Squeaky Gourmet

http://squeakygourmet.blogspot.com/

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Squeaky Gourmet brings back the basics, before artificial foods were created in the hopes to increase choices to the dieter. Foods that people ate before the obesity epidemic; meals that we lost touch with while purchasing the diet dinners in a box.…

Healthy Cook Recipes

http://healthy-cook-recipes.blogspot.com/

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Make a healthy food by choose a cook recipe from Healthy Cook Recipes. Eating healthy food for help your health better is a good idea for your long life.

The Long Hot Summer Breeze Highball Recipe

http://royaltart.com/blog/2009/09/05/the-long-hot-breeze-highball-recipe/

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Toast goodbye to the hot summer months over this long holiday weekend with this hip-hot highball--The Long Hot Breeze.
Highball you say...it sounds like a cocktail to me. I agree, but a Royal Tart staffer came across a very fitting potential differ…

Let's Dish

http://letsdishrecipes.blogspot.com/

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I love to cook (and take pictures) and this is where I dish about my favorite foods and how to make them. I feed three hungry, often picky boys and a hungry husband every day, so I try to keep things simple. I rarely cook anything that takes a long t…

Potatoes, Big Daddy of all Vegetables

http://blog.kitchendivadesigns.com

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Potatoes are an amazing vegetable in and out of the kitchen.

Raw Food Recipes

http://www.rawfoodhomerecipes.com

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an expanding collection of fast, simple, and delicious raw vegan recipes for eco-types into eating healthy and living long

Natural Weight Loss Newsletter

http://www.naturalweightlossnewsletter.com

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Eating healthy nutritious food and getting the most out of simple exercise (walking and weights beat the heck out of starving and gym memberships every time in my book!) for long term weight loss.

Sweet Nothings: Daddy's Specialties

http://www.kriskamarie.com/p/17.html

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Sharing the recipes of my Daddy's specialties. :)

Foodeterian

http://foodeterian.blogspot.com/

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Hello, I'm Trupti...a complete omnivorous by nature when it comes to food. As a Geologist I'm very near to nature & I love to travel a lot. While travelling, I love to taste local delicacies. I believe every cuisine in the world is delicious if your…

5 results of 5 Blog Posts

Adoptive 'children'...

posted July 20, 2010 in Roast Garlic and Other Yummy Things

even in the wild there are adoptions going on....i'm not sure whether the baby is a Brown Headed Cowbird ( Molothrus ater) or a Starling (Sturnus vulgaris) .... both are Brood Parasite birds.... a very interesting but world wide phen (read full article)

Subjective Ramblings

posted March 27, 2010 in Sleeping Kitten - Dancing Dog!

During my childhood, I was sometimes tortured by having to go to bed, even when I didn’t want to go to bed. It was frightfully hard for me to go to sleep sometimes. Lying there all tucked in, my eyes would roam the walls of the room, and I woul (read full article)

A Sad day.......

posted February 21, 2010 in Roast Garlic and Other Yummy Things

for us doggie folk, who were fans of Daddy, Cesar Millan's pitbull who passed away at 16... 16 is a very very old age for a larger dog... Daddy was an ambassador for Bully Breeds may he rest in peace.... i confess, i'm a pittie lover.. i do love all (read full article)

Mushrooms Stuffed with Browned Shallots and Chevre; it was a BIG spider

posted August 28, 2009 in Thyme for Cooking, the Blog

I used to love this time of year.I loved watching the leaves slowly turn from summer greens to brilliant reds, oranges and golds.They don't really do that here.I loved the cool crisp evenings with the bright harvest moon of October.Here, the nig (read full article)

Mushrooms Stuffed with Browned Shallots and Chevre; it was a BIG spider

posted August 28, 2009 in Thyme for Cooking, the Blog

10 results of 15 Discussions

2 replies

1 year ago

Just got a new kitchen