Search Results: Dried Or Fresh Red Chillies
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10 results of 586 Recipes
Shallow-Fried Masala Fish
| Rating: |  |
| Prep Time: | 20 Minutes |
| Cook Time: | 10 Minutes |
This South Indian style fried fish is very aromatic and flavourful, slightly tangy, with a nice kick from chillies and garnished with sweet caramelized onions. It goes well together in a meal with curries with gravy or can be served by itself with plain r…
Pork Balchao
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| Prep Time: | 15 Minutes |
| Cook Time: | 40 Minutes |
The perfect mixture. That is what Goa is. This is a dish with influences from very different worlds. Pork, vinegar, Indian spices: Goa.
Chicken Stew with Coconut Milk (Kerala style)
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This chicken stew with an aromatic coconut milk gravy is a great comfort food. This recipe is from Kerala, a state in India, where they use a lot of both fresh coconut and coconut milk in their cooking. Creamy coconut milk makes this stew very soothing, c…
Chicken Tikka Masala
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Chicken tikka masala is a curry dish of roasted chicken chunks (tikka) in a rich, red, spicy, tomato based sauce. It is marinated in a blend of spices and yoghurt and baked in a masala oven. Usually served with a naan bread, an onion bhaji, and basmati ri…
Noodles with Egg Sauce
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
I love having noodles. During my childhood noodles would be our morning breakfast on Sundays and till we follow the same as a custom. And the Sunday noodles was generally made by Baba. And that used to be ultimate. Now that I am away from my parents, I m…
Oracchietti with Spinach and Garlic
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 10 Minutes |
An easy to make authentic Italian pasta dish using simple ingredients.
Parmesan Herb Bubble Bread
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
There's nothing quite like that fresh baked bread smell. Bring that smell home in a fraction of the time using frozen bread dough in these cheesy, herb-kissed, buttery gems. Before you know it, you'll have an empty plate on your hands! Check out more a…
Escarole with Mushrooms and Sun Dried Tomatoes
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This dish is simple in content yet elegant in both presentation and taste. Enjoy!
Beef Ravioli with a Spicy Butter Sauce
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
Fresh ravioli with just some butter and herbs is all you need and less than 15 minutes is all it takes before sitting down at the table infront of a simple, tasty dish.
Red Thai Curry Paste ~Krung Kaeng Phed
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
In Thai cuisine curry paste is an essential ingredient to prepare many dishes but of course the main dishes being curries. There are several paste, red, yellow, green, Panaeng and the more Indian influenced Massaman curry paste. I've made them all except…
10 results of 69 Blogs
Sushi or Death
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Sushi or Death is all about sushi. How to sushi. Weird sushi. Famous sushi. Useful sushi. Beautiful sushi. Fun sushi. Everything sushi.
cooking4carniovres
http://www.cooking4carnivores.com
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I married a carnivore. Seriously - the man would eat only red meat if I let him. I, however, am a vegetarian. This blog is dedicated to helping all those blended families like ours out there. We have learned through trial and error how to eat dinner…
Feeding the Ravenous Horde
http://feedingtheravenoushorde.blogspot.com
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I am a diverse home cook who loves making new recipes and changing them up a bit. I have a horde of 4 very ravenous kids so we like to keep things fresh in the kitchen. Teaching my boys (and girl) to cook is important to me and they usually help ou…
Family Fresh Cooking
http://www.familyfreshcooking.com/
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Family Fresh Cooking provides simple, quick and easy recipes for the home cook. Fresh, whole foods are used to inspire a high energy lifestyle.
Red Carpet Cooking
http://ptbcooking.blogspot.com/
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Pescatarian, Personal Trainer shares healthy meals with fresh, minimally processed foods. Recipes for meat eaters, pescatarians and vegetarians. World cuisine, fresh produce and fresh fish recipes.
Tasty Pastry
http://www.tasty-pastry.blogspot.com
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The aphrodisiac chocolate, the exotic perfume of vanilla, cinnamon, nutmeg, fruit, liquor, heavy cream, beaten egg whites, sugary egg yolks and more ingredients are the main characters of this blog, which united in mysterious ways create true delight…
Married to Chocolate
http://marriedtochocolate.blogspot.com/
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You are cordially invited to read Married to Chocolate, a dessert blog by food writer and chocolate devotee Kris Alcantara. Kris first launched Married to Chocolate in June 2009 while pursuing her MA in Journalism at Syracuse University, but she has…
Red Barn Bakery Blog
http://redbarnbakery.com/blog/
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Making your world a little sweeter - We blog about sweet edible art creations, but we also feature recipes, inspiration, and advice about baking, and cake decorating in general. We were vegetarians for a decade, and as of 2009, vegans.
Juicy Fresh Bites
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Dietitian-to-be and novice cook shares her crazy culinary adventures while throwing in a few nutrition tips to help you embrace healthy living!
Cinnamon Spice and Everything Nice
http://www.cinnamonspiceandeverythingnice.com/
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Recipe ideas to spice up your boring meals. My recipes are packed with fresh ingredients, flavor and homemade love. I am a firm believer that home cooked is best. All my recipes are easily accessible using ingredients you can find at your local marke…
10 results of 11 Blog Posts
Lobster curry
This is a luxurious curry, and something of a treat due to its price. The dish’s base is fairly mild, as it is important that the flavour of the lobster is not overpowered. If you prefer, you can substitute the lobster with any firm-fleshed white (read full article)
Bihari Mutton Stew
A real hot and spicy dish, using whole spices, gives it a beautiful taste. A tremendous hit in Bihari homes as it's an easy preparation prepared with choicest fresh pieces of meat. Unlike the metros Bihari's purchase the meat fresh. The meat vendor (read full article)
Nyonya Mixed Vegetable Sambal Goreng
300gm prawns2 pieces beancurd1 eggplant (cut into a few parts)1 piece preserved bean cake (tempe)300gm long beans1 carrot1 green chilli(sliced thinly)1 red chilli(sliced thinly)2 onion(quartered)1 cup coconut milk2 tbsp tamarind juiceSalt and sugar t (read full article)
231. Masak Lemak Ikan Terubok Masin
I bought some 'Ikan Terubok' when I was in Kuching. Some I bought for 'Buah Tangan' for some friends, I just bought 2 for myself. Surprisingly I found out the price has gone up. Two of these for RM20?Anyway, I cooked 'Masak Lemak Ikan Terubok' when I (read full article)
Spicy Orzo
When we have people round for dinner, rather than trying to impress them with fancy cookery, I tend to stick with simple and tasty. I don't want to spend all night in the kitchen sweating and stressing over stacking vegetables and adding just the ri (read full article)
Pineapple Prawn Delight
Ingredients10 large prawns1 cup medium thick coconut milkSalt and sugar to taste1 tsp turmeric powder200-300gms Pineapples (You can use canned pineapples or fresh ones.Cut into small pieces)To grind to a paste8 large shallots(if small ones use 10)2 n (read full article)
grilled veggies my style!
5 red chillies, long ones200g green beans, long ones1 big egg plant1 big and fat courgette500g brown mushroom, big ones 200g dried tomatoes1 cup parsleycoriander3 big heads garlichalf a cup olive oil4 spoons balsamicotoasted pine nuts (according to t (read full article)
Red Thai Curry Paste ~Krung Kaeng Phed
In Thai cuisine curry paste is an essential ingredient to prepare many dishes but of course the main dishes being curries. There are several paste, red, yellow, green, Panaeng and the more Indian influenced Massaman curry paste. I've made them all ex (read full article)
Special Rougail Style Brinjal
Rougail is a spicy relish from the West Indies which can be made with a variety of vegetables apart from tomatoes. It is also suitable to be used as filling or topping .You can use either bird’s eye chillies or chilli powder .I have use brinjal as (read full article)
Nyonya Fish Curry
This is a nyonya version fish curry .Rich, spicy and sweet as well.Goes well with rice, breads, roti canai(paratta), dosa etc. 2 large slices of spanish mackeral/tenggiri fish (quarter or halve it) 150g lady’s finger 2 tomatoes 1 stalk lemon g (read full article)
10 results of 19 Discussions
2 years ago
Best way to fix fresh turnip greens?
Posted by amybyrd21 in Cooking Questions | 2 years ago
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Storing Local Produce for Winter
Posted by chinagal9 in General Discussions | 1 year ago
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What Will You Do With Your Holiday Lefto…
Posted by Theresa111 in Cooking Questions | 10 months ago
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therma flo/ Amish cooking
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My New Mexican Cookbook
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