Search Results: Dried Red Chillies
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10 results of 190 Recipes
Pork Balchao
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| Prep Time: | 15 Minutes |
| Cook Time: | 40 Minutes |
The perfect mixture. That is what Goa is. This is a dish with influences from very different worlds. Pork, vinegar, Indian spices: Goa.
Shallow-Fried Masala Fish
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| Prep Time: | 20 Minutes |
| Cook Time: | 10 Minutes |
This South Indian style fried fish is very aromatic and flavourful, slightly tangy, with a nice kick from chillies and garnished with sweet caramelized onions. It goes well together in a meal with curries with gravy or can be served by itself with plain r…
Chicken Stew with Coconut Milk (Kerala style)
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This chicken stew with an aromatic coconut milk gravy is a great comfort food. This recipe is from Kerala, a state in India, where they use a lot of both fresh coconut and coconut milk in their cooking. Creamy coconut milk makes this stew very soothing, c…
Noodles with Egg Sauce
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
I love having noodles. During my childhood noodles would be our morning breakfast on Sundays and till we follow the same as a custom. And the Sunday noodles was generally made by Baba. And that used to be ultimate. Now that I am away from my parents, I m…
Chicken Tikka Masala
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Chicken tikka masala is a curry dish of roasted chicken chunks (tikka) in a rich, red, spicy, tomato based sauce. It is marinated in a blend of spices and yoghurt and baked in a masala oven. Usually served with a naan bread, an onion bhaji, and basmati ri…
Parmesan Herb Bubble Bread
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
There's nothing quite like that fresh baked bread smell. Bring that smell home in a fraction of the time using frozen bread dough in these cheesy, herb-kissed, buttery gems. Before you know it, you'll have an empty plate on your hands! Check out more a…
Arugula, Sun Dried Tomato, Peppers, and Date Salad
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| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
This salad's got a bit of everything - crunch, sweet, sour, salty courtesy of the arugula, dates, sumac, and sun dried tomatoes respectively.
Mushroom Pepper Fry with Gravy
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| Prep Time: | 20 Minutes |
| Cook Time: | 30 Minutes |
very tasty recipe using mushrooms.
PALAK ( spinach ) GOSHT (mutton)
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| Prep Time: | 40 Minutes |
| Cook Time: | 35 Minutes |
IT Is a VerY GooD DisH People india love this dish it is healty and Delicious to eat i say must try at home you friends and family member will love this dish . http://IndiFoodies.blogspot.com
6 results of 6 Blogs
Junk Food Blog
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Tired of eating soy-cheese? Wondering why you starve yourself all morning only to replenish yourself with carrot sticks? Then you need to bookmark Junk Food Blog!
Junk Food Blog reports on the newest junk food hitting the market, giving you plenty…
cooking4carniovres
http://www.cooking4carnivores.com
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I married a carnivore. Seriously - the man would eat only red meat if I let him. I, however, am a vegetarian. This blog is dedicated to helping all those blended families like ours out there. We have learned through trial and error how to eat dinner…
Food-Dehydrator
http://fooddehydratorblog.blogspot.com/
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Food-dehydrator is focused on providing current, relevant and informative posts on food dehydrators and their beneficial use in dehydrating, storing and enjoying dried food.
Red Carpet Cooking
http://ptbcooking.blogspot.com/
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Pescatarian, Personal Trainer shares healthy meals with fresh, minimally processed foods. Recipes for meat eaters, pescatarians and vegetarians. World cuisine, fresh produce and fresh fish recipes.
Married to Chocolate
http://marriedtochocolate.blogspot.com/
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You are cordially invited to read Married to Chocolate, a dessert blog by food writer and chocolate devotee Kris Alcantara. Kris first launched Married to Chocolate in June 2009 while pursuing her MA in Journalism at Syracuse University, but she has…
Red Barn Bakery Blog
http://redbarnbakery.com/blog/
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Making your world a little sweeter - We blog about sweet edible art creations, but we also feature recipes, inspiration, and advice about baking, and cake decorating in general. We were vegetarians for a decade, and as of 2009, vegans.
10 results of 33 Blog Posts
Speedy Keema
Recipe by one of my Twitter chums Whimsical Wife Quick Keema This recipe is inspired by Twitter… when I asked the question.. hmm what can I do with mince? Not only did I receive the idea for keema but I actually will never need to ask the questi (read full article)
316. Bamboo Shoots or Rebung
Sayings say that eating too much bamboo shoots or 'Rebung' is ' cold'. That is why women in confinement (after giving birth to a baby) is not allowed to take this.I like to eat this food. And most of my family members had begun to like it too. Of (read full article)
Curried Chickpeas
Have you tried preparing for curried chickpeas before? Here’s the recipe for it… I hope you’ll like it… Preparation Time: 20 minutes Cuisine: South Asian Serving Size: 8 Ingredients: 1 teaspoon – mustard (read full article)
Mango pickle
Ingredients 1 kg of raw green mangoes 1 litre of mustard oil 2 tsp of turmeric powder ½ tsp of asafoetida powder 5-6 tsp of salt For the spice powder 2 tsp of saunf powder – aniseed powder 2 tsp of amchur powder 20-25 dried red chillies 1 tsp of (read full article)
Chole Pickle
Ingredients 200gm of kabuli channa 600ml of mustard oi Salt to taste For Spice powder Dried red chillies – 3 Amchur powder – 1 tsp Jeera seeds – 1 tsp Asafoetida – ¼ tsp Mustard seeds – ½ tsp Saunf – ½ tsp Red chilli powder – 1 tsp (read full article)
Lobster curry
This is a luxurious curry, and something of a treat due to its price. The dish’s base is fairly mild, as it is important that the flavour of the lobster is not overpowered. If you prefer, you can substitute the lobster with any firm-fleshed white (read full article)
Alu Parwal Dum, Bharwan Karela & Yellow Pumpkin Subzi
Aloo Parwal DumIngredientsPotatoes - 2 Parwal - 500 gMustard oil - 50 ml Cumin - 1/2 teaspoonBay leaf - 2 Dried red chillies - 2 Whole Garam masala: Cloves - 4 Black cardamom - 1 Green cardamom - 2 Cinnamon - 1 Onions - 2 Gi (read full article)
Sri Lankan Vegetarian Dishes
Often unnoticed and unsung is Sri Lanka's delicious vegetarian cuisine.Curries are made from ash plantain, banana flower, jackfruit and even pineapple. Small onions (or `sambar' onions) with their sharp bite are preferred to the large `Bombay' onions (read full article)
spicy prawn + charred pepper “stacked” enchiladas
I’ve been dining-out far more than eating-in of late, and have barely rustled up a proper weekday meal at home in weeks (unless the juices and brown rice boiled during my 7-day detox constitutes as cooking). I did however manage to squeeze in (read full article)
Kathal Aloo Tarkari
Jackfruit Vegetable a yummylicious vegetable for an afternoon lunch. Combined with potato gives a delectable flavour and cooked in Bihari style leaves you finger licking. Select a good quality of Jackfruit for the nice lovely taste. When I got an (read full article)





