Join our growing community of food lovers! Store your favorite recipes, rate and review other recipes, share them with friends, find helpful information and tips, and much, much more. Signing up is quick, easy and free!
|
| Rating: |  |
| Prep Time: | 40 Minutes |
| Cook Time: | 10 Minutes |
This dumpling (man-du) soup is Korean's traditional food in New Year. Also, you can deep fry this dumpling with soy sauce and it is very good, too.
| Rating: | |
| Prep Time: | 35 Minutes |
| Cook Time: | 15 Minutes |
This is a straight-forward version of the classic German bread dumpling recipe...but with a twist! I discovered a "secret" ingredient that makes this recipe foolproof... A common difficulty with any kind of dumplings is to get the right consistency, s…
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
I seem to be on a super-easy soup kick lately, and that's a good thing for the rest of you. A couple weeks ago I wasn't feeling too well and just about any food available was looking rather unappetizing. The first day I felt a little more like eating, I t…
We decided to take a day off from our Shanghai itinerary to visit Suzhou which is famous for its gardens and water villages. We visited Zhujiajiao, one of the water villages nearer to Shanghai. It is about 90 minutes drive from Shanghai. With a histo (read full article)
I’m not quite sure what’s the name of the shop… however, I do know that it’s located at 3rd Mile, two shops away from Dong Guan Cafe ;) The stall has been very well known for the spinach noodles and also car (read full article)
So it’s that time of the month again. Another Daring Cook’s challenge. For August the spotlight is on the humble pierogi – a Polish sweet or savoury crescent-shaped dumpling. A selection of traditional fillings (potato, meat and ca (read full article)
Gnocchi Gorgonzola Recipe by Jackie Cameron On a recent visit to Switzerland, I unexpectedly crossed the border one day for lunch in Italy. Choosing a traditional Caprese salad with Foccacia bread and Gnocchi Gorgonzola seemed the right thing (read full article)
We wanted to make the most out of my last days in Manila before my US assignment so we tried really hard to spend a lot of time doing what we enjoy the most – eating. We planned to have dinner one Thursday night but Boyet was stuck in heavy traffic (read full article)
Are you ready for it? Some of the best Food Trucks in Southern California will be gathering in The OC for the OC Foodie Fest which will take place at the Honda Center in Anaheim. The event takes place on Saturday, August 28 from 11:30am until 7:00pm (read full article)
This recipe call Crispy Fried Wontons or Gieow Grob in Thai. A wonton is a type of dumpling commonly found in a number of Chinese cuisines. This fried wonton the filling is typically made of Minced pork or shrimp. In Thailand we serve fried wonton as (read full article)
Cha Mong Kood is a royal Thai dessert,served to the King. It is a rare Thai dessert because of its complicated methods of making.Ingredients for Watermelon seeds: thorn shaped1 cup red skinless watermelon seed1 cup sugar1 cup jasmine scented wat (read full article)
Like other parts of China, Shanghai is not lacking in street foods as these are some of the staples of the local populace. With a hectic working life, even the most traditional Chinese families are finding it difficult to cook at home everyday, and t (read full article)
When weather is really hot and humid like now, I like to eat spicy food. This dumpling is great for this hot weather. Also you can server this for party too. Ingredients (served 4) A 1 leaf cabbage minced 2 shitake mushroom minced 1 inchi ca (read full article)
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
Creating your account...
Thanks for joining HalfHourMeals.com!
An unexpected error occurred. Please try again.
