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9 results of 9 Recipes
Banana Pudding
| Rating: |   |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
As a child, I grew up eating banana pudding and it is still one of my favorite desserts today. In a matter of minutes, you can enjoy this creamy creation as well. Kids, and grown ups alike, will all love this simple dessert and be begging for more!
Sour Cream Chicken Enchiladas
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
My favorite recipe of all time. It initally was my Mother's and she made a version very similar to this. There were some items my sister didn't like so she added some of her own touches. Years later I was out of some ingredients so I substituted a few thi…
Wheat Free Brownies
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 35 Minutes |
This is off back of Let's Do...Organic brand Coconut Flour
Jen's Chorizo & Eggs
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
I LOVE Chorizo, but it's kind of fattening, but I found at Trader Joe's (I've since seen it other places) Soy Chorizo. It's so great, and it fools everyone!
Beef Enchiladas
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
I made up this recipe one night when I needed something extremely easy and fast. Most of the ingredients are store bought, but they still taste really good. To give it a homemade touch, add some of your own ideas. Substitute corn tortillas if you prefe…
Taco Bowls
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
Your kids will love making these individual taco bowls! In less than 30 minutes, you can prepare this simple recipe that will surely become one of your family's favorites. Let the kids help make the bowls and then choose their ingredients. Turn dinner…
Cold Spinach Dip
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
One of the easiest appetizer recipes that I know of. My family always asks me to bring this when we are having gatherings for holidays, etc. My mother especially loves it. Serve it with chips, crackers, bread, or vegetables. Even better, slap it on to…
Homemade Egg McMuffin
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Deliciously easy to do, The 99 Cent Chef cooks up this corporate classic, an Egg McMuffin. It's love at first bite -- a crunchy English muffin with a soft, sour-doughy texture, segueing into hot melted American cheese covering a firm springy disc of…
Empanadas de carne
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 10 Minutes |
Empanadas are believed to have originated in Spain or Portugal. The word empanada comes from the word "empanar" which means to coat with bread or pastry. So, an empanada is a bread or pastry that surrounds some kind of delicious filling. Empanadas were br…
2 results of 2 Blogs
The Paris House
http://theparishouse.blogspot.com
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| User Rating: | |
I am a party planner and a designer. I write for some food related websites and have published a children's book. My blog is a wonderful journal of my travels, business, family, farm, gardens, cooking/baking, crafting, party planning, jewelry design…
Eagle-Eye-Breakfast
http://eagle-eye-breakfast.blogspot.com/
| Blog Rank: | |
| User Rating: | |
This blog features breakfast foods and coffee for folks who commute to work in Manhattan and surrounding Northern New Jersey suburbs. I'm the guy in the office who has the eagle eye for that unique baked savory or breakfast sandwich which is down ri…
10 results of 17 Blog Posts
Sublime Key Lime Pie
First, how about this from Yogi Berra: The waitress asked: “How many pieces do you want your pie cut?” Yogi responded: “Four. I don’t think I could eat eight.” My husband’s side of the family recently gathered f (read full article)
Crunchy Peanut Butter Bars
I had most of a can of Eagle Brand milk leftover from making the homemade Samoa Girl Scout cookies this week, so I needed a yummy way to use it up. Enter the Eagle Brand Milk website. These bars whipped together in a flash and were big h (read full article)
Triple Threat Bars
Oooohs, aaaahs and mmmmmmms will be all that you hear from your friends and families when they bite into these oh-so-delicious layered bars.I have been making these for years and the recipe is adapted from a recipe I found on a condensed milk can (Ea (read full article)
Not just Any Banana Pudding
Have you seen my winner? She is about this tall, this pretty, and I have only met her once through her one comment. Her profile is blocked so it seems that I am unable to locate her blog to contact her. Is there any tricks to find someone through the (read full article)
Supreme Coconut Raspberry Cookie Torte
This recipe is my very own and original torte recipe. It may sound funny, but I put in a lot of work into this one; specially beacuse it was submitted to the Pillsburry Bake-off contest last year, but I didn't make it to the finalists ;-( Oh well, at (read full article)
Bodacious Banana Cream Pie
Sorry I've not been around for a bit everyone. I got hit with bronchitis and it's making it's rounds about the house so not much time for cooking things other than chicken soup. That said. My oldest had his wisdom teeth removed yesterday (read full article)
Maple Bars
One day, I was perusing one of my favourite food blogs, One Perfect Bite. I like that site a lot, because Mary posts the most wonderful recipes, pictures, and stories about the food. She makes me want to live in her kitchen and sample everything, and (read full article)
Merry Mocha Streusel Bars . . .
Someone stop me before I bake again.On second thought, please forget I ever said that (what was I thinking?). At Christmas time that kind of talk is heresy, don't you agree? I think you do. In fact, your unwavering agreement on this point means the w (read full article)
IDLE ISLE TRUFFLES
I've been baking and candy making my fool head off in this house. After a while, the body reacts to a sugar overload. It's o.k......it really only happens just once a year, and after all it's Christmas! This is another yummy recipe for yo (read full article)
IDLE ISLE TRUFFLES
I've been baking and candy making my fool head off in this house. After a while, the body reacts to a sugar overload. It's o.k......it really only happens just once a year, and after all it's Christmas! This is another yummy recipe for yo (read full article)
4 results of 4 Discussions
2 years ago
Tips For Your Next Grocery Shopping Day
Posted by papaco in General Discussions | 2 years ago
1 year ago
New Appliance Suggestions
Posted by ibozo in General Discussions | 2 years ago
1 year ago
Baking French Baguettes With Bunny
Posted by theparishouse in Your Favorite Recipes | 1 year ago
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