4 results of 4 Recipes

Mini Bagel Tuna Melts

Mini Bagel Tuna Melts

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 5 Minutes

Kids love eating miniature foods, so these mini bagel tuna melts are perfect to get their appetites going. They are simple to make and they can choose the options they like such as: pickles, celery, hardboiled eggs, carrots, etc. Top them off with lots…

Warm Spinach Dip

Warm Spinach Dip

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

My step-mother makes this spinach dip for parties and I have been trying to get the recipe from her for years. At first inspection, the ingredients are actually very simple, but you would never know it from the taste. Serve with crackers, bagel chips, b…

Cold Spinach Dip

Cold Spinach Dip

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

One of the easiest appetizer recipes that I know of. My family always asks me to bring this when we are having gatherings for holidays, etc. My mother especially loves it. Serve it with chips, crackers, bread, or vegetables. Even better, slap it on to…

Toasted Cream Cheese and Apple Breakfast Pockets

Toasted Cream Cheese and Apple Breakfast Pockets

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Mmmm...cream cheese, apples and cinnamon all snuggled up in cinnamon spiced, buttery bread. It doesn't get much better than that! Plus, the kids love it too! If you have any leftover cream cheese mixture, it keeps well in the fridge for a couple of days…

2 results of 2 Blog Posts

E is for Ess-A-Bagel

posted March 02, 2010 in Harriet Magpie

There are many decent bagel stores in Manhattan (Murray’s Bagels on 13th and Sixth Avenue, H and H  Bagels on 80th and Second Avenue, and Barney Greengrass on 86th and Amsterdam Avenue to name just a few…) where you can enjoy a go (read full article)

Ess-A-Bagel: le New York typique

posted January 10, 2010 in Taste of Paris

Allez hop, je vous emmène encore à New York. Pas longtemps, malheureusement, c’est la dernière note de blog sur cette ville pourtant pleine de possibiités culinaires (beaucoup plus que Washington comme vous le savez déjà). J’avais (read full article)

1 result of 1 Discussions

4 replies
Erica12
3 months ago

Favorite Bagel?

Posted by ChrisJ in General Discussions | 3 months ago

  • Related Food Topics

Concourse Media