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Search Results: Flour Tortillas

10 results of 379 Recipes

Buffalo Chicken Quesadillas

Rating:
Prep Time:	15 Minutes
Cook Time:	15 Minutes

In this recipe, chicken strips are breaded, fried, doused in hot sauce, and sandwiched between flour tortillas with avocado and cheese. The cool, creamy avocado counterbalances the spicy chicken perfectly. This is such a fun dinner to kick up your weeknig…

Cinnamon and Sugar Tortilla Chips

Rating:
Prep Time:	5 Minutes
Cook Time:	5 Minutes

These are extremely easy to make but your kids will love them! Crunchy tortillas are covered in cinnamon and sugar to make this simple dessert or snack. You can even drizzle some honey or chocolate syrup on top. Let the kids be creative and have fun wi…

Beef Enchiladas

Rating:
Prep Time:	15 Minutes
Cook Time:	20 Minutes

I made up this recipe one night when I needed something extremely easy and fast. Most of the ingredients are store bought, but they still taste really good. To give it a homemade touch, add some of your own ideas. Substitute corn tortillas if you prefe…

Asian Pork Wraps

Rating:
Prep Time:	5 Minutes
Cook Time:	30 Minutes

I loved the lunch I ordered at Applebee's Restaurant! The sweet and salty juices from the Pork Wonton Tacos were so tasty. I finally combined the flavors of the coleslaw dressing and the salsa soaked pork for success! Flour tortillas are much healthier th…

quick enchiladas

Rating:
Prep Time:	5 Minutes
Cook Time:	5 Minutes

This is a great meal when one is cooking for one and wants a hot meal... The first thing you do is fry 2 or 3 corn tortillas in olive oil, fill with cheese, roll, sprinkle cheese and chopped onions and place in microwave approx. 150 seconds.

Mexican Casserole

Rating:
Prep Time:	15 Minutes
Cook Time:	25 Minutes

I started making this dish when my children were young and they all love it as well as anybody else who we fix it for.

Bean Burritos ~ Simple Fast and easy

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

Burrito means a small donkey in Spanish. They are Tex-Mex food and found in the border states of Mexico and all over the US. I\'m not quite sure why they are called this, if you look it up on Wikipedia it says that it\'s because they resemble either a don…

Scrambled Egg Towers

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

A spectacular morning dish that is as beautiful to look at as it is tasty. A wonderful combination of eggs, sausage, tortillas and cheeses with a secret ingredient or two along the way. So impossible to resist... so satisfying... you'll be thinking abou…

Pork Fajitas

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

This is a festive and fun way to make use of leftover pork! Enjoy!

Jen's Chorizo & Eggs

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

I LOVE Chorizo, but it's kind of fattening, but I found at Trader Joe's (I've since seen it other places) Soy Chorizo. It's so great, and it fools everyone!

2 results of 2 Blogs

flour on her nose

http://flouronhernose.blogspot.com

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The culinary escapades of a 19 year old college student just trying to get through.

Eats & Everything.

http://eatsandeverything.blogspot.com

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Various delicious recipes tried in my kitchen with the results shown in photographs, and everything else food related. Please stop by, and if you'd like, follow. Hope to see you there!

10 results of 167 Blog Posts

“Boo – Bees!”

posted August 17, 2010 in Danica\'s Daily

Happy Monday All!!! Thanks for all the Birthday Wishes for The Husband ~ He kept asking me all day, did anyone else say anything?! LOL…I think he looks forward to your comments as much as I do. He has had a pretty good day despite (read full article)

CREAMY CHICKEN & CHILE ENCHILADAS

posted August 11, 2010 in Don\'t Forget the Food

I actually found this recipe on the side of a can of Old El Paso green chile enchilada sauce. My usual go to enchilada recipe, calls for heavy cream . When I discovered I was out of it , I went into a bit of a panic. I would have to (read full article)

Quick and Easy Tortilla Pizza

posted August 05, 2010 in Cuisine Diva

Individual tortilla pizza. Here is an idea for making a quick and easy pizza. I usually keep a package of Boboli mini pizza crusts in my pantry, but the other day I was craving a pizza and didn't have any Boboli left. I took a quick look around my (read full article)

Fish Tacos Redux

posted July 25, 2010 in Guilty Kitchen

I’m NAK. Not familiar with this simple abbreviation? You must not be 1. a new mother, 2. an internet geek, or 3. obsessed with your kids. NAK stands for Nursing At Keyboard and it’s how my life is working these days. I sit, nursing pill (read full article)

Recipe | Chicken Enchiladas with Salsa Verde & Sour Cream

posted July 21, 2010 in Susannah\'s {Kitchen} Aprons

Perfect for an Intimate Dinner PartyThe first time I tasted green chili salsa on chicken enchiladas, we were in a little out-of-the -way restaurant in Taos, New Mexico. They were fabulous, and a welcome change from the oh so familiar beef wrapped cor (read full article)

CREAMY CHICKEN TAQUITOS

posted July 19, 2010 in Let's Dish

Ingredients 4 ounces cream cheese 1/4 cup green salsa 1 tablespoon lime juice 1/2 teaspoon cumin 1 teaspoon chili powder 1/2 teaspoon onion powder 1 clove garlic, minced 3 tablespoons chopped fresh cilantro 1-2 green onions, chopped 2& (read full article)

Lime Marinaded Pork Tacos - International Tacos Incident Party

posted July 18, 2010 in Acquired Taste

If you have checked out Jeroxie (addictive & consuming), another food blog and one of my favorites, you may have heard about the International Incident Party. This is a food party that bloggers around the world participate in and give their (read full article)

Spicy Korean Tacos, L.A. Taco Truck Style, for the International Incident Taco Party

posted July 18, 2010 in Tasty Trix

I have never been to Los Angeles (*gasp*) but if I ever do find myself there, I know the very first thing I want to eat. Hmmm ... will I race to Mr. Chow's? Run to Mario Batali's Mozza? Skip to Matsuhisa? No, no and no: What I really and trul (read full article)

Chard or Kale Enchiladas

posted July 15, 2010 in Simply Me: A Year of Eating Locally, Mindfully, Simply

I know, I’ve teased you with this recipe before. I finally got around to making it. I ended up using kale AND chard, since the one bunch of chard didn’t equal a pound. This is from the fall section of Simply in Season. But kale and chard (read full article)

Easy Burritos

posted July 14, 2010 in Grub and Stuff

How yummy do these canned pinto beans look? Pretty gross right?How about this canned hamburger with some yummy fat floating on the top? They definitely don't look very pretty on my shelf aesthetically, but they are pretty tasty when I put them in the (read full article)

8 results of 8 Discussions

27 replies

7 months ago

What do you use tortillas for?