Search Results: Fresh Whole Wheat Breadcrumbs
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10 results of 533 Recipes
Muffin Tin Crab Cakes
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
A better for you crab cake that is baked and uses whole wheat bread crumbs. Best serves with coleslaw and tartar sauce.
Whole Wheat Pita
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| Prep Time: | 75 Minutes |
| Cook Time: | 5 Minutes |
Whole wheat pita can be expensive, but it's so easy to make that there's just no reason to pay more than you should.
Italian Meatless Meatballs
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| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
This dish was originally given to me by my Italian mother in law as a meatless meatball by using breadcrumbs rather than meat. I took it a step further and added in some bulgar which gave it a meatier texture and was a great healthy substitute for the me…
Stuffed Mushrooms with Bacon and Cream Cheese
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| Prep Time: | 20 Minutes |
| Cook Time: | 15 Minutes |
Try this simple mushroom appetizer that even Mario and Luigi will beat the crap out of King Kuppa for this.
Annika's healthy energy booster breakfast
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| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
whole wheat bread, protein rich peanut butter, and a good dose of fruit to kick off your day to a great start!
Stuffed Eggplant
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| Prep Time: | 20 Minutes |
| Cook Time: | 75 Minutes |
I put this recipe together from a handful of other stuffed eggplant recipes that are available online, picking and choosing a few ingredients and steps from each. The nice thing about this recipe is that you can adapt your own touch by adjusting ingredien…
Savory Whole Wheat Flake Mix - Chivda
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
This is a kind of "chivda" (savory Indian mix) that can be eaten as a snack between meals, served with drinks or along with appetizers. Different kinds of chivda are served during all festivals and celebrations in the state of Maharashtra and all over Ind…
Homemade Wheat Rolls
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| Prep Time: | 20 Minutes |
| Cook Time: | 45 Minutes |
My Mother used to make these rolls for Thanksgiving and Christmas and they were always amazing. There is nothing like homemade rolls! They take some time, mostly waiting for the dough to rise, but they are worth it. Try them once and you will never wan…
Oat-raisins butter cookies
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
My daughter is not happy with oat porridge. So I was in a dilemma about how to give her oat, so that she won't refuse to eat. I tried to make these cookies and my first trial clicked very well. I did not use all purpose flour. Instead of that I used commo…
Grilled Stuffed Bell Peppers
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
These are simple to make and delicious to serve as an appetizer or light meal with a salad. Enjoy with Lots of Love, Catherine
8 results of 36 Blogs
Enjoy the Delicious
http://www.enjoythedelicious.com/
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Fresh, organic food prepared simply and presented elegantly.
Spicie Foodie ~ Ethnic cooking in Europe
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I am a Foodie... I love to cook and bake , love to eat-from the exotic and extraordinary to the simple and the ordinary love it fresh and from scratch, love to learn everything I can the how why and when, love the history and stories behind it all,bu…
Family Fresh Cooking
http://www.familyfreshcooking.com/
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Family Fresh Cooking provides simple, quick and easy recipes for the home cook. Fresh, whole foods are used to inspire a high energy lifestyle.
Girl Gone Gourmet
http://www.girlgonegourmet.com
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Girl Gone Gourmet focuses on home cooking using fresh, in-season ingredients.
Citron et Vanille
http://www.citronetvanille.com/blog
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Citron et Vanille is a blog mainly focused on healthy French and Italian cuisines, some recipes are traditional, some are more contemporary, but always using fresh and and seasonal ingredients. The author is Franco-Italian growing up in France with a…
Juicy Fresh Bites
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Dietitian-to-be and novice cook shares her crazy culinary adventures while throwing in a few nutrition tips to help you embrace healthy living!
Gourmet Whole Bean Coffee
http://black-java.com/whole-bean-coffee/
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A selection of whole bean gourmet coffees
Cinnamon Spice and Everything Nice
http://www.cinnamonspiceandeverythingnice.com/
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Recipe ideas to spice up your boring meals. My recipes are packed with fresh ingredients, flavor and homemade love. I am a firm believer that home cooked is best. All my recipes are easily accessible using ingredients you can find at your local marke…
6 results of 6 Blog Posts
Meatball Sliders
I don’t know why, but I’ve been totally into mini food the last week or so. Since we usually have issues with the bun falling apart when we make meatball subs, it seemed like meatball sliders would be a great idea. And they were. Cu (read full article)
QUICK MACARONI AND CHEESE BAKE
Macaroni and cheese is a staple at many households and I am not ashamed to admit that I still love eating the mac and cheese from the box. It brings back many fond memories of childhood and even my University years. Although I like to treat myself wi (read full article)
Neat Balls
I spent the afternoon putting together the menu for my Great American Meatout cooking class and dinner. This is my favorite time of year for veggies, and I really want to do them all justice... leeks, asparagus, greens, wild garlic chives (read full article)
Snow Day and Pasta with Spinach and Raddichio
It snowed last night. Just enough to make everything look like a winter wonderland but not enough to cancel school for the kidadults. That makes today a snow day for me! I'm going to take the morning off and take Holly Bear for a long stroll through (read full article)
BREADCRUMB-DIJON CRUSTED PORK CHOPS WITH A CRANBERRY SCOTCH SAUCE
I was recently thinking about what to make for dinner and knew it was going to be another pork chop night. Although there is nothing wrong with a stand-by dinner I just didn't feel like the same old. So I decided upon a "we'll see what happens after (read full article)
TOMATOES PROVENCAL
This is definitely a magnificent blend of tomatoes, herbs and cheesy breadcrumbs. The crisp topping on the tomatoes look so pretty on a plate and I have to say truly makes this dish. The little bit of Parmesan cheese in the breadcrumb mixture really (read full article)






