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Thick Strawberry ~ Banana Frosty

Thick Strawberry ~ Banana Frosty

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 0 Minutes

This is a rich, creamy and satisfying anytime of day treat. Enjoy with Love, Catherine

10 results of 46 Blog Posts

Get Your Crunch On: Terra Chip Giveaway!

posted August 11, 2010 in Iowa Girl Eats

Well I had an interesting night! It was the third night in a row of storms (I finally heard them last night!) and just as one of the loudest cracks of thunder shook the house, a horrible noise started coming from a hallway. Kind of a loud, low scr (read full article)

For Kids Only! Popsicles Then & Now

posted August 07, 2010 in Susannah\'s {Kitchen} Aprons

Saturday PhotoHunt: Theme—ColorfulExcerpt Quoted from The Food TimelineIce cream, ices and other frosty treats were sold in cities, amusement parks, boardwalks and resort areas in the during WWI by a number of portable vehicles. These ranged from h (read full article)

Frosty Pimm's Cup Slush

posted August 07, 2010 in First, Make a Roux!

It's Friday. It's hot out. You need a cold, frosty cocktail that doesn't suck. Try a Pimm's Cup Slush. 'Nuff said. Pimm's Cup Slush 4 oz Pimm's No. 1 4 oz lemonade or ginger ale 1 oz fresh orange juice 1 oz fresh lime juice 1 oz fresh lemon (read full article)

Twitter Fries

posted August 04, 2010 in French Fry Diary

We did this a few times last year, collecting French fry-related Twitter posts together, so let's try this again... HowStuffWorks: Did you know? Thomas Jefferson introduced America to French fries when he first served them at the White House. http:/ (read full article)

When Life Gives You Lemons…

posted July 23, 2010 in Iowa Girl Eats

When life gives you lemons, grab a drink! I’m not one to turn to alcohol during stressful times, I’d rather have a brownie, but it was hot last night and both Ben and I were itching to get out, so we walked down to a neighborhood ba (read full article)

A TEARFUL UPDATE: dinner at Gus & Gabriel Gastropub

posted July 20, 2010 in The Lunch Belle

*UPDATE* Just when I thought that my day was looking up, I came across this gut-wrenching article.  Grab a box of Kleenex and click *here* to read it and weep for yourself.  Damn you, Psilakis! Cuisine: American, (quality) bar food A (read full article)

Chocolate Frosty Ice Cream

posted July 12, 2010 in Bo's Bowl

Earlier this week my new ice cream freezer was delivered.  Now I already had a ice cream freezer, but I wanted an old fashioned one that you fill the bucket with ice and rock salt.  I couldn't hardly wait to try out my new freezer.&nb (read full article)

Italian Gelato 101

posted July 09, 2010 in Aglio, Olio & Peperoncino

Gelato is among Italy's most loved and consumed foods, but where do its origins reside? And exactly how is it produced? Grab a scoop and discover the evolution and characteristics of Italy's most popular product. The history behind gelato is uncer (read full article)

Special Delivery!

posted July 01, 2010 in Iowa Girl Eats

Gooood morning! I had a work shindig after…work…last night, then had to finish up an extra curricular writing project, so guess who offered to bring me a succulent, summer feast, so I wouldn’t have to cook dinner? My Mom! Just anot (read full article)

Celebrate The Fourth At Octane

Frosty cocktails. MUSIC! (read full article)

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