Search Results: Ganache
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1 result of 1 Recipes
Mango Orange Cupcakes with Coconut Rum Ganache
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 25 Minutes |
An adult version of a kid's favorite! Featuring a milk chocolate and coconut rum ganache frosting with shredded coconut! The mango orange flavors in the cake produces a wonderful lingering tropical taste.
1 result of 1 Blogs
The Dessert Menu
http://thetaylormenu.blogspot.com
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At an early age, I fell in love with desserts. At the age of 7, a mystifying chocolate goop of a cake that my mom baked fascinated me. The flawlessly smooth cakes in recipe books and on cooking shows were just completely baffling. At 19, my cakes wer…
10 results of 182 Blog Posts
S’more Than Friends
I’m having an affair. With this cupcake. For my final birthday month hurrah, I gathered a bunch of friends at Bar Lubitsch in WeHo (200+ types of vodkas, anyone?). When I called to snag a table reservation, I was told that cakes aren’ (read full article)
Celebration Cake
Back in January, I learned about an organization that provides birthday cakes for kids who might not otherwise receive one. Free Cakes for Kids has chapters in various cities, and I’m sure each one operates a little differently. The Austin chapter (read full article)
Chocolate Mud Cake, Dark Chocolate Ganache and Sweet Glazed Cherries
I was entertaining over the weekend and wanted to make an extra special chocolate dessert, something simple yet luxurious. Donna Hay’s Chocolate Mud Cake with Dark Chocolate Ganache would be perfect. When I was flipping through Donna’ (read full article)
Chocolate Caramel Cake
As Michael eyed three cake layers cooling on the table he wanted to know if that was his "late" birthday cake. I distinctly recall asking if he wanted a cake and being told "no." Oh well, I guess he can claim it as his birthday cake. This delicious (read full article)
Chocolate Mousse Dream Cake . . . and One Boy's Birthday
He didn't request a raucous party with two dozen friends. Nor did he claim that the day would be incomplete without a confetti-cannon wielding clown. No, aside from a few special gifts, and a family dinner at a Thai restaurant, my son Nathan had just (read full article)
Devil’s Food Cupcakes
Thank goodness, the weekend is over! You won’t hear me say that very often but I really felt out of sorts this weekend with my son, Matt, off to Toronto. He made a comment just before leaving and it sat with me the entire time he was gone. (read full article)
Espresso Chocolate-Chip Pound Cake with Ganache Glaze . . .
I've been wallowing lately, but not in anything bad. Not in mud, self pity, or anything unpleasant like that. Just in some really luscious cookbooks. Have you ever seen this one? It's not new, or even newish, but that doesn't diminish its appeal one (read full article)
Scenes From a Chocolate Tasting
These photos were taken at La Maison du Chocolat's two-hour chocolate tasting at their Upper East Side enclave last spring. On the menu was a combination of milk, dark, and extra dark chocolate ganaches - the same ganaches this renowned Parisian choc (read full article)
Brownie Hearts – Chocolate Goodness
Obviously the mad confusion of yesterday has spilt on to today. Hope you enjoy the Raspberry, Blueberry, Cream Cheese and Mascarpone Pound Cakes I shared with you earlier today but I completely forgot to share my other delicious treat with you. Did (read full article)
Ganache al cioccolato
Condividi su Facebook!Ingredienti: 250 g di cioccolato fondente grattugiato 250 g di panna fresca 30 g di burro rhum (facoltativo) PREPARAZIONE La ganache al cioccolato è una crema a base di panna e cioccolato di consistenza morbida, il suo sapore (read full article)
1 result of 1 Discussions
2 years ago
Do you ever use a cake mix?
Posted by Penny in General Discussions | 2 years ago
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