10 results of 10 Recipes

Miascia (italian cake made by stale bread and fruits)

Miascia (italian cake made by stale bread and fruits)

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Prep Time: 15 Minutes
Cook Time: 60 Minutes

This is the recipe of a poor cake of the zone of Como, in Italy, made in order to recycle the dry bread and old fruits. So there is neither a version orotodossa and accurate, nor a dogmatic statement about the fruit contain: people used what the had at ho…

The Perfect Chicken Salad Sandwich

The Perfect Chicken Salad Sandwich

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

This chicken salad sandwich is packed with flavor and mixes in some originality with ingredients like grapes and cranberries. You'll want to make this one over and over again!

Waldorf Salad

Waldorf Salad

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 10 Minutes
Cook Time: 0 Minutes

This recipe comes from my Mother's Aunt Barbara. Waldorf salad is such a simple recipe, but it has always been a favorite in my family. Whip this salad up when you have company coming over and it will be sure to please.

Grape Roquefort Pizza's with Honey

Grape Roquefort Pizza's with Honey

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

This Sophisticated appetizer can be made in only minutes and will delight your guests. Serve with a cold crisp wine or sparkling rose.

Dessert Nachos

Dessert Nachos

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 15 Minutes

Nachos are definitely one my kids’ favorite things to eat, but when we made these dessert nachos they devoured them! Making dessert nachos is a really fun way for your kids to get involved in making desserts. These are super simple to make but also gr…

Fried Chicken, Potatoes, Salad & Fruit

Fried Chicken, Potatoes, Salad & Fruit

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Fried chicken, mashed potatoes w/sour cream, romaine salad w/tomato & fruit.

Fiesta Veggies Fruits & Pastas

Fiesta Veggies Fruits & Pastas

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

Balance is achieved in this meal. Citrus fruits, thinly sliced veggies and mixed pastas. It is fun to serve and your family will really enjoy it, too.

ambrosia

ambrosia

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 25 Minutes
Cook Time: 0 Minutes

My Mother Mary Johnson Yancey, made this festive dish for most holidays. Her version included mayo, shredded sweetened coconut and walnuts or pecans. Often that version upset two camps: mayo haters and coconut haters.

Fruit Kebobs

Fruit Kebobs

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Prep Time: 20 Minutes
Cook Time: 0 Minutes

These simple fruit kebobs are an easy snack that you can make with your kids. Kebobs are a fun way to get your kids to eat more fruits, and we all know they can be finicky about eating healthy, so these are the perfect cure. Let them choose their own fr…

Fresh fruit pie with crumble topping

Fresh fruit pie with crumble topping

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Prep Time: 30 Minutes
Cook Time: 20 Minutes

In the summer, when all of the best fruits are at the peak of their season, it is the ideal time to make a fresh fruit tart. This recipe is super versatile, because the best fruit to use is the ripest, sweetest fruit you have on hand. You can use peaches,…

1 result of 1 Blogs

grapeinabottle

http://www.grapeinabottle.com

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We are: two thirty-something wine lovers with more enthusiasm than expertise. We’re married with a two-year-old, so after her bedtime, we’ve been known to sip a bottle or two. We like: to drink. More specifically, we like a nice shiraz or pinot n…

10 results of 574 Blog Posts

WW – Grilled Ham and Cheese

posted August 16, 2010 in Yummy-as-can-be

Related posts:RT|WW – Grilled Chicken Please click here to view my other entry.... RT|WW – Cheese and Grapes ... RT|WW – Friday’s Mac ‘N Cheese Squares ... Related posts brought to you by Yet Another Related Posts P (read full article)

Taste Coyote Canyon Wines

posted August 14, 2010 in Wine and Beer of Washington State

Mike Andrews of Coyote Canyon Winery and Vineyard Want to meet one of the people behind our featured winery for August? Mike Andrews, co-owner and vineyard manager of Coyote Canyon Vineyard’s 1,100 plus acres of premium wine grapes is visiting Seat (read full article)

SOUTH AFRICA’S WINE INDUSTRY.

posted August 14, 2010 in Winesworld\'s Blog

South Africa is a New World wine-producing country that has deep Old World roots. The father of the industry was a 33-year-old Dutch surgeon, Jan van Riebeck. He was the first governor of cap, appointed by the Dutch east India Company to establish a (read full article)

David Lake, legendary Washington winemaker and vegetarian matchmaker?

posted August 13, 2010 in Wine and Beer of Washington State

Perhaps the soul mate to my grilled eggplant sandwich. Earlier this summer, Bean invited a lucky few over to her front yard to participate in a blind tasting featuring Washington Rieslings and Syrahs she had received as samples. This was one of our (read full article)

Fruity!

posted August 11, 2010 in Danica\'s Daily

Happy Tuesday all!  I woke up early to hop on the treadmill, then, hopped back in bed because it was dark outside :/  It’s summer, it’s supposed to be bright and sunny and warm….No worries, I made up for it when I got (read full article)

How To Buy Purple Concord Grapes

posted August 11, 2010 in The Produce Blogger

seeded concord grapesThis wonderful variety of grape is about to be harvested any day now and for those of you that have never had the opportunity to try these; maybe you already have...Welch's uses concord grapes to make their purple grape juices, g (read full article)

Red Delicious Fruit Shake

posted August 09, 2010 in Raw Food Recipes

a 15min., 75 calorie  recipe from Fresh Food Recipes Fight free radicals and stimulate circulation with this berry tasty drink Ingredients: 56 blueberries 6 raspberries 3 strawberries 18 black grapes a banana 1/2 slices 1/2  orange Directions: Ch (read full article)

Chapelle Lenclos Madiran 2001

posted August 07, 2010 in Tim\'s Wine Blog

Another Madiran from the Wine Society tonight. An interesting tidbit about the owner of this property - Patrick DuCournau was responsible for developing the technique of microoxygenation, where tiny bubbles of oxygen are introduced into wine in an e (read full article)

MATT'S WINE NOT! INNISKILLIN SUMMER SERIES 2010: WINEMAKER'S SERIES 2008 CHARDONNAY ONTARIO WHITE WINE

posted August 07, 2010 in Food Tastes Yummy

Greetings once again dear reader, and as you have patiently awaited with baited breath no doubt (actually, I doubt that) for my third of four exciting reviews in the muchas delicioso (better not talk like that in Arizona...) 2010 Inniskillin Summer S (read full article)

how often are Sliced Apples, oranges , or even BANANAS used in “CURRIES”?

posted August 06, 2010 in Authentic Curry Recipes

Question by !: how often are Sliced Apples, oranges , or even BANANAS used in “CURRIES”? i know pineapple is a favourite..in kashmirian curries..as well as grapes or melons..but how about sliced apples, oranges, lemons, especially how can (read full article)

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sugarpies
2 years ago

Food Cravings

Posted by tonyb in General Discussions | 2 years ago

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