Search Results: Green Plantains
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10 results of 243 Recipes
Kelewele: Ghanaian Plantains
| Rating: |   |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This hot fried plantain dish is a traditional Ghanaian accompaniment to red-red, a spicy black eyed pea stew, but it would go with any bean dish.
Green Bean Bundles
| Rating: |  |
| Prep Time: | 30 Minutes |
| Cook Time: | 45 Minutes |
My sister received this recipe from a friend of hers. We made it for a party and everyone love it. Now everytime we go to a party we are asked to bring the green bean wraps.
Green Tea Ice Cream
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
This is my home-made ice cream that you won't need an ice cream maker but use one if you have it. The taste of green tea isn't very strong and is nice against the rich taste of heavy cream and eggs.
Fried Chikuwa with Green tea leaves
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Here’s a easy Japanese Side Dish called “Fried Chikuwa with Green Tea leaves". Goes great with any main course meals and the family will love it.
Crispy Catfish Green Mango Salad
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 5 Minutes |
Crispy Catfish Green Mango Salad In Thai language called "Yum Pla Dook Foo" Popular in Thailand, yum pla dook foo is a salad appetizer, but is meaty enough to be a main course. It plays all the core flavors of Thai food against one another; sweet, sour, s…
Homemade Green Tea Soda
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
There are several green tea sodas available in grocery stores throughout the United States, but it's just as easy to make your own at home. This single serving recipe can easily be made to serve as many mouths as you have to feed. Each serving contains on…
Coconut Curry with Pak Choi, Peppers and Tomatoes
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
The green chutney used is just coriander, a little chilli and some coconut all ground up. The chilli paste, on the other hand is just blistering hot green chillies ground up.
Green Tea Cheesecake
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 15 Minutes |
I made two versions of this cheesecake - (the no-bake and the improvised one). This is the original no-bake version of green tea cheesecake recipe. To read the improvised version (steamed instead of baked) please visit http://ems-premature-eblogul…
Swiss Cheese Green Bean Casserole
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 45 Minutes |
If your family is anything like mine, the traditional green bean casserole is a staple at all holiday gatherings. For the last couple of years, I have been put in charge of making this casserole for our Christmas Eve dinner at my grandma's house. I have…
Sautéed Green Beans with Garlic
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 11 Minutes |
Here is a simple side dish to make to go with any meal. These green beans are crisp and full of flavor. Toss in some other vegetables too, if you like. For those of you watching your waistband, this recipe is healthy as well. Fast and healthy, what a…
5 results of 5 Blogs
EcoMeg
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An informative blog about green living, healthy cooking and organic gardening.
The Green Foot
http://thegreenfoot.blogspot.com
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Relaxati-va un moment si savurati retetele gustoase ale Mrs.Green Foot. Nu veti regreta nici o clipa vizita facuta, pentru ca aici sigur veti gasi ceva pe gustul dvs: o salata sanatoasa, o bautura racoritoare, o friptura excelenta, o supa ca la mama…
Healthy Green Kitchen
http://blog.healthy-green-lifestyle.com
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Healthy Green Kitchen is the healthy recipes blog of the Healthy Green Lifestyle website.
Less Mean, More Green
http://www.less-mean-more-green.com
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Less Mean, More Green is a blog chronicling the life of a college girl who is trying to make conscious choices and take positive actions toward improving herself, her relationships, and her environment.
10 results of 15 Blog Posts
BBQ Grilled Caribbean Pork Tenderloin Recipe
Grilled Caribbean Pork Tenderloin Ingredients 2 (1 lb each) pork tenderloins, cut in half 1 small ripe pineapple, rind removed 2 yellow-skinned plantains, peeled Marinade 1 cup fresh orange juice 1/4 cup distilled vinegar 3/4 tsp ground cinnamon 3/ (read full article)
Tropical Traditions Coconut Giveaway For You (and a recipe, of course)
Two weeks ago, I received a quart of Gold Label Standard Virgin Coconut Oil from Tropical Traditions. I was so excited to try out this new-to-me cooking oil. The first thing I did was open the jar and simple inhale the wonderful aroma. &n (read full article)
Soul Food Recipes From The Caribbean, Yummy
Soul food recipes come from the earliest inhabitants of the Caribbean islands. They were the three Indian tribes of Arawak, Carib, and Taino. Their daily food comprised of vegetables and fruits. It was the Taino tribe that first started cooking meat (read full article)
Chicken, Plantain and Groundnut Stew
In Africa peanuts are known as 'groundnuts' and plantains are plentiful. Plantains look much like bananas, but are larger and most commonly sold green. They can be difficult to peel, but cutting into the peel several times with a small knife and peel (read full article)
Chicken, Plantain and Groundnut Stew
In Africa peanuts are known as 'groundnuts' and plantains are plentiful. Plantains look much like bananas, but are larger and most commonly sold green. They can be difficult to peel, but cutting into the peel several times with a small knife and peel (read full article)
A Tasty Trip to Puerto Rico
Ok, so I didn’t actually get on a plane and fly to Puerto Rico, but I did get a small taste of what it might be like to enjoy a meal there. A coworker of mine and a fellow foodie (Cher, a.k.a. the frequent commenter on my blog!) researched th (read full article)
Caldo de Bolas de Verde: Green Plantain Dumpling Soup
Want a great way to beat the winter blues? Warm up your tummy with this delicious and hearty Caldo de Bolas de Verde (CAHL-doh deh BOH-lahs deh VEHR-deh), a.k.a., green plantain dumpling in broth. When I took a bite of a dumpling soaked i (read full article)
Bolón de Verde: Ecuadorean Green Plantain Dumplings
A good bolón de verde (boh-LOHN deh VEHR-deh) and a cup of black coffee, a.k.a., un cafecito are a superb way to start your day. Traditionally eaten for breakfast, these green plantain dumplings are consumed throughout the entire country, and (read full article)
Churrasco Ecuatoriano: Ecuadorean Grilled Meat
Churrasco (choo-RRAHS-coh) is a delicious and simple grilled cut of marinated beef. Churrasco is a common Latin American grilled meat dish, and it varies by country. You may be familiar with Brazilian Churrascarias, the all-you-can-eat re (read full article)
Empanada de Verde con Queso: Ecuadorean Green Plaintain Patties Stuffed with Cheese
Empanadas de Verde (em-pah-NAH-dahs deh VEHR-deh) are a staple food in the Ecuadorean diet. Made from green plaintains, empanadas de verde are usually eaten for breakfast, accompanied with a cafecito, or black coffee. These green plaintai (read full article)
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