10 results of 26 Recipes

Fried Fish with Coriander/Cilantro Sauce

Fried Fish with Coriander/Cilantro Sauce

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

This is one of my favourite masalas. It is fresh coriander based and it is very simple and quick to make. But the result is this aromatic, slightly tangy, fresh, simply delicious fish fry. My mouth is watering while just describing it to you. Adjust amoun…

Tex Mex Sloppy Joes with Honey Lime Coleslaw

Tex Mex Sloppy Joes with Honey Lime Coleslaw

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

This is my family's favorite version of sloppy joes. The meat mixture is loaded with beans, corn, chilies and smoky spices. The honey lime cole slaw is the perfect condiment. It's also delicious on tacos!

Fenugreek-Coriander Paratha

Fenugreek-Coriander Paratha

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Prep Time: 20 Minutes
Cook Time: 10 Minutes

This is an Indian recipe.

Alma's King Ranch Casserole

Alma's King Ranch Casserole

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Prep Time: 15 Minutes
Cook Time: 30 Minutes

A mexican dish, everyone loves cheese!

Hot Hominy Bake

Hot Hominy Bake

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Prep Time: 10 Minutes
Cook Time: 60 Minutes

So good. I like to serve this for family meals but it also works for one person. Leftovers are great, so if you're making it for one, you'll have meals for a couple of days.

Verde Pineapple Pork Tacos

Verde Pineapple Pork Tacos

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Prep Time: 5 Minutes
Cook Time: 120 Minutes

These juicy, spicy and sweet pork tacos cook in the Crock pot, so they're incredibly low-maintenance -- and unbelievably delicious, too. The leftovers are great in quesadillas or atop a taco salad!

Southwest Beef and Noodles

Southwest Beef and Noodles

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Prep Time: 0 Minutes
Cook Time: 25 Minutes

I came up with this skillet supper when my children were a bit older and had suddenly become picky eaters. They really liked the southwestern flavors and I liked the short ingredients list and cooking time!

Asian Pork Wraps

Asian Pork Wraps

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Prep Time: 5 Minutes
Cook Time: 30 Minutes

I loved the lunch I ordered at Applebee's Restaurant! The sweet and salty juices from the Pork Wonton Tacos were so tasty. I finally combined the flavors of the coleslaw dressing and the salsa soaked pork for success! Flour tortillas are much healthier th…

Tilapia Mint cakes

Tilapia Mint cakes

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

Serve with yogurt as an appetizer Or as the main course with some salad Or make a fish burger by adding the pattie in a bun with lettuce, tomatoes and onion. Replace Tilapia filets with Paneer(Indian cheese) to make Paneer Mint Cakes.

Wendy's Chili

Wendy's Chili

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Prep Time: 10 Minutes
Cook Time: 70 Minutes

A copy cat recipe of Wendy's chili

4 results of 4 Blogs

Create Eat Happy :)

http://createeathappy.blogspot.com/

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My diary, writing about my creative cooking and award-winning recipes created for food companies and recipe contests in Japan. Most of my recipes are in Japanese, so I will translate them by request! Also, I write about hot and interesting food produ…

The Last Bite

http://www.rojosgourmet.blogspot.com

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Gourmet Food, BBQ, gourmet sauce, Gourmet Recipes, gourmet barbecue, gourmet hot sauce, gourmet news, gourmet reviews, gourmet cooking, gourmet products, gourmet shopping, gourmet everything possible!

Hot off the Garlic Press

http://hotgarlic.blogspot.com

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I'm a wife and Mom and I create what I lovingly call 'homemade chic' recipes that I share on my blog. For better or worse, I also feature my crazy stories or what is on my mind. I've been cooking in the kitchen and loving it since I was just a wee…

The Long Hot Summer Breeze Highball Recipe

http://royaltart.com/blog/2009/09/05/the-long-hot-breeze-highball-recipe/

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Toast goodbye to the hot summer months over this long holiday weekend with this hip-hot highball--The Long Hot Breeze.
Highball you say...it sounds like a cocktail to me. I agree, but a Royal Tart staffer came across a very fitting potential differ…

10 results of 91 Blog Posts

CREAMY CHICKEN & CHILE ENCHILADAS

posted August 11, 2010 in Don\'t Forget the Food

I actually found this recipe on the side of a can of Old El Paso green chile enchilada sauce. My usual go to enchilada recipe, calls for heavy cream .  When I discovered I was out of it ,  I went into a bit of a panic. I would have to (read full article)

INUN-UNAN

posted August 10, 2010 in Lutong Pinoy Recipe

Inun-unan Ingredients: 1/2 kg. may-maya, cleaned 1 cup vinegar 3 medium tomatoes, sliced 2 pcs siling haba (finger chilies) 1 beef cube, dissolved in 1/2 cup water 4 cloves garlic, pounded 2/3 cup kakang gata or first extraction (coconut milk) Inun- (read full article)

Salmon Tataki With ponzu Sweet Sauce

Salmon Tataki With ponzu Sweet Sauce is a healthy seafood with a tasty and creamy flavor. Ingredients: 65 ounces sashimi grade salmon Ponzu Gelee: 2 tablespoons powdered galatine 1 tablespoon Kikkoman soy sauce 1 / 2 tbsp lemon juice 1 tablespoon sug (read full article)

Spicy Mangoes Salad and seafood (Yam Ma-moung Tha-la)

posted August 04, 2010 in A flavor of Thai

This Spicy Mango Salad and seafood or Yam Ma-moung Tha-la will blow you away with its tastebud-awakening flavors and mix of textures. And as a bonus, and it’s healthy.  Enjoy it as a complete meal by adding cooked shrimp, squid, chicken, sausa (read full article)

Stir-Fried Swamp Cabbage with Soya Bean Sauce (Pad Pak Boong Fai Dang)

posted July 22, 2010 in A flavor of Thai

If you like Thai food, you're going to fall in love with this simple but fantastic Thai stir fry recipe!  This Stir-Fried Swamp Cabbage with Soya Bean Sauce or “Pad Pak Boong Fai Dang” one of the best Thai street food recipe, easy to make wi (read full article)

Thai pork sausage Isan style (Sai grok I-san)

posted July 13, 2010 in A flavor of Thai

This Thai pork sausage Isan style. Thais call “Sai grok I-san”  and it’s a Thai-Isan snack. This Thai sausages use sticky rice as the filler/binder to extend the meat. Before bring the sticky rice to make sausage. We require soft rice and (read full article)

The real deal on Saag

posted July 13, 2010 in Apricosa

If you were to ask me what my favorite Indian dish is, I think I'd have to go with saag every time.  Saag, a dish of slow-cooked greens that often gets chunks of paneer cheese mixed in, is an absolutely delicious concoction.  I love the (read full article)

Tom Yum Goong

posted July 08, 2010 in Yummy-as-can-be

Tom Yum is a Thai hot and sour soup very similar to our Sinigang. Ingredients: 2 lemongrass stalks, cut into 1″ pieces and smashed a bit (about 1/3 cup) 6 lime leaves (about 1 tablespoon), torn with center vein removed 2 tablespoons fresh tur (read full article)

Cheesy Rice Casserole

posted July 01, 2010 in Food Askew

Submitted by Marilyn Braunger Serves 8 1 c. raw long grain rice ¾ lb. shredded Monterey Jack cheese ¾ lb. shredded Cheddar cheese 16 oz. sour cream 7 oz. chopped green chilies salt Bring to a boil 2 c. water (½ tsp (read full article)

Cous Cous Sicilian Style

posted June 28, 2010 in Aroma Cucina

Sicily, land of heat and spice, piercing sunlight, succulent lemons, chili peppers in piles, the evil eye, men who like it hot and the women who make it sizzle. And cous cous. Can’t afford a ticket to Sicily today? Make cous cous and serve it with (read full article)

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