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Search Results: Indian Cuisine

10 results of 28 Recipes

Indian Spice Cookies

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

A soft and chewy spice cookie based on the complex flavors of Garam Masala, an Indian spice blend used in many dishes. This has a complex flavor profile dominated by cinnamon and ginger but finishing with hints of cardamom.

Indian Stuffed Peppers

Rating:
Prep Time:	20 Minutes
Cook Time:	20 Minutes

Indian mashed potatoes serve as the stuffing for baked bell peppers topped with cheese. Delicious and a little exotic but very easy to do!

Red Thai Curry Paste ~Krung Kaeng Phed

Rating:
Prep Time:	15 Minutes
Cook Time:	0 Minutes

In Thai cuisine curry paste is an essential ingredient to prepare many dishes but of course the main dishes being curries. There are several paste, red, yellow, green, Panaeng and the more Indian influenced Massaman curry paste. I've made them all except…

Crab Rangoon

Rating:
Prep Time:	15 Minutes
Cook Time:	15 Minutes

Having a love for the Chinese cuisine, I thought I would share these wonderful tasting Crab Rangoon will everyone who likes the same. Enjoy! ;0)

Fenugreek-Coriander Paratha

Rating:
Prep Time:	20 Minutes
Cook Time:	10 Minutes

This is an Indian recipe.

Lemon Rice

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

This is Indian recipe

Spanish Tortilla

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

Spanish Tortilla with a mild Indian touch would make an ideal breakfast for those lazy weekend morning

Peppers, Carrot and Tomato Upma

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

A savory semolina based south indian breakfast dish

Mediterranean Veggi Sandwich

Rating:
Prep Time:	20 Minutes
Cook Time:	5 Minutes

Nothing tastes better than fire roasted veggies on fresh baked bread. This sandwich has all the flavors associated with Mediterranean cuisine.

Aloo Gobi

Rating:
Prep Time:	5 Minutes
Cook Time:	20 Minutes

A simple and tasty Indian dish best served with chappati

10 results of 42 Blogs

Cuisine indienne et recettes végétariennes en vidéo

http://www.pankaj-blog.com

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The cooking of Pankaj, an Indian actress, Indian vegetarien recipes in videos, simple, good for your health and very tasty. I share my recipes cooking video. Thousand spices, flavors, vegetables, smells and colors of India.

Indian recipe corner

http://indianyummykitchen.blogspot.com

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Authentic Indian kitchen serving you with traditional Indian delights as cooked from Home with lots of cooking and kitchen maintenance tips

Kitchen Chronicles

http://www.delightsofcooking.blogspot.com/

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This blog is all about home made Indian Cuisine and also has some interantional cuisines too.

Anglo Indian Food

http://angloindianfood.wordpress.com

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Auithentic Anglo-Indian Recipes of the Colonial Era

Cuisine Diva

http://www.cuisinediva.net

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Information and recipes for food enthusiasts.

Indian Khana

http://www.indiankhanna.blogspot.com/

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Easy to cook Recipe, Daily Cooking recipes. Innovative way to use leftover along with Tips and Tricks

Sur La Table Cuisine

http://sur-la-table-cuisine.blogspot.com/

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A blog for the sophisticated hostess Sur La Table Cuisine offers International Food recipes, the latest kitchen gadget reviews and wonderful decorating tips.

Indian Food, Easy Indian Recipes

http://www.lajjatdaar.blogspot.com

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Indian Cooking made Simple
Easy Indian Cooking, Bihari Cusines, Kids Recipes and much more

Aparna's Vegetarian Cuisine

http://vegetarian-dishes.blogspot.com

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Welcome to my world of Vegetarian recipes!! Variety is the spice of life and my collection of vegetarian recipes gives you plenty of that!Enjoy!

Indian Cooking Recipes

http://indiancookgrecipes.blogspot.com/

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This blog is for meant for beginners in Indian Cooking (Specially vegetarian). Indian cooking is very easy and very healthy. The every day food consumption accommodates for desired vitamins (vegetables), protein (pluses), Carb (rice), iron (spinach),…

10 results of 292 Blog Posts

Mango Lassi

posted August 15, 2010 in Veg Inspirations

Lassi is the term used for a yogurt based drink originating from North Indian cuisine. It is made in both sweet and salty versions. Most Indian restaurants in India and in other countries usually... [[ This is a content summary only. Visit my websit (read full article)

Independence Day Special-Part I

posted August 14, 2010 in Indian Food, Easy Indian Recipes

India is a country specialising in cuisines from different parts, different corners and different states of the country. The diverse culture and the awesome Indian Food make us special. Every State has its own regional cuisine but is loved by (read full article)

Knives Down, Hands Up: I Judge an Iron Chef-Style Competition at the Smithsonian National Museum of the American Indian in D.C.

posted August 13, 2010 in Tasty Trix

Secret Ingredients ... Lightning fast prep work ... Judging hijinks ... (from left: Josh Gibson, me, and Oren Molovinsky) Anyone who has ever fantasized about trading places with Padma Lakshmi (guilty) or Tom Colicchio will understand how (read full article)

Aloo Baingan (eggplant-potatoes) Curry

posted August 11, 2010 in Chef In You

The beauty of Indian Cooking is its versatility combed with big flavors. No wonder it is one of the most famous cuisines in the world. I am surprised yet so glad to see Indian restaurants popping every where I see in the recent years. Many westerner (read full article)

Ragi Puttu & Cherupayar Thoran ( Ragi putt ani mooga sukke )

posted August 07, 2010 in niyas's world

Nutritive value of Ragi per 100 gProtein 7.3 gFat 1.3 gCarbohydrate 72 gMinerals 2.7 gCalcium 3.44 gFibre 3.6 gEnergy 328 KcalBenefitsWheat Free, Made with Non-Gluten Ingredients, Whole Grain Flour, Dairy Free, Rich In Thiamin, Good Source of Fiber & (read full article)

Why do the british call pakistani/indian dishes “curry”?

posted August 05, 2010 in Authentic Curry Recipes

Question by KK: Why do the british call pakistani/indian dishes “curry”? how did that start. and why did they do that? i once heard of this thing called vindaloo and i thought where did that peice of sht come from. also, chicken tikka mas (read full article)

Spinach Spaghetti Soup with Paneer

posted August 02, 2010 in Chef In You

Till date I have been unable to decide if I really like to cook or if I like to feed my loved ones more. Why this lingering doubt? Well if I really liked to cook, then I should love to cook all the time right, including when it comes to making somet (read full article)

Plantain Dry Curry ( Vazhkai Podimas)

posted August 02, 2010 in Veg Inspirations

Podimas refers to a type of curry from south Indian cuisine, where the vegetable is cooked and crumbled to very small pieces and then seasoned. Podi literally means powder in Tamil (an Indian... [[ This is a content summary only. Visit my website fo (read full article)

Mint Raita

posted July 31, 2010 in Chef In You

I am always whipping some raita or the other at home. Its just that I haven’t posted them all in this site! Plain laziness I guess. Raita are so versatile and go well with so many dishes. They can be made with so many vegetables, so having a o (read full article)

Moroccan Chicken and Couscous

posted July 30, 2010 in Sugar Pies

This was a foray into new cuisine in our house. I'd seen a recipe for couscous on Ina Garten's show several weeks ago and thought it looked like a very easy and unusual dish to try. So, the other day I bought some bulk couscous at Sunflower Market. (read full article)