10 results of 97 Recipes

Pork Chops with Mushroom Gravy

Pork Chops with Mushroom Gravy

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

I love pork chops but sometimes it is hard to come up with new ways to make them. I got the inspiration for this dish from an old fashioned southern food restaurant. They make collard greens, fried pork chops, and then pretty much smother everything in…

Quiche

Quiche

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 30 Minutes
Cook Time: 40 Minutes

This is a perfect brunch. If you are having people over or if you are doing a shower this is a perfect dish you can prepare the night before and just cook it in the morning. One of the hardest things with brunch is to keep eggs warm or get up early enou…

Harley's Porksteak Tonite

Harley's Porksteak Tonite

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 60 Minutes

My Big Brother, loves to cook,thats his passion besides riding his Harley.I love to watch my brother cook,and he has taught me alot of different receipes from italy.I missed being around my Brother,even thou we don't get togather like we use to,I'm so gla…

Smoked Salmon with Creme Fraiche & Tagliatelle

Smoked Salmon with Creme Fraiche & Tagliatelle

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

I read somewhere that this dish is so easy to make that non-chef Italian men cook it to impress their WaGs on Valentine’s Day. I make this about once a month. It takes only as long as it takes to cook pasta, i.e. minutes, a real “busy day” dish…

Chicken and Vegetables

Chicken and Vegetables

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 25 Minutes

This is a family favorite that I cook for my wife and daughter. It is quick to prep, quick to cook and clean-up is a snap. Use for a full family meal when time is at a premium. I make this in a Fagor Duo 8 Quart Pressure Cooker with Basket Insert at Hi…

Funghetti Trifolati

Funghetti Trifolati

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 20 Minutes

I truly love mushrooms! For a lot of different reasons. They remind me of when I was younger and used to take huge hikes in September in the Alps. I love the smell of the trees right after it has rained, and that earthy scent is very characteristic of pla…

Lip Smacking Fish and Grits

Lip Smacking Fish and Grits

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 15 Minutes

My Grandmother used to cook this dish. It has brought my family together on many mornings to share, laugh and love one another around a good hearty meal!

Spaghetti and Meat Balls

Spaghetti and Meat Balls

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Prep Time: 15 Minutes
Cook Time: 25 Minutes

I was bored one day I was on vacation and decided I had to cook.

meat loaf preparation

meat loaf preparation

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Prep Time: 15 Minutes
Cook Time: 60 Minutes

This is not a recipe but some great advice from a short order cook in a diner

Baby Back Ribs

Baby Back Ribs

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Simply getting ideas from others who love to cook

10 results of 344 Blogs

Boise Foodie Guild

http://boisefoodieguild.blogspot.com

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A blog founded by a group of Foodies from Boise, Idaho, who just love to cook and try new foods. An archive of recipes is also on the blog.

Cooking Japanese Style

http://naokoscooking.com

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My Blog is about Cooking Japanese Meals and Foods. Easy steps to follow and Fun for you and the family to cook together. Also be adding some Health Japanese dishes.

Confessions of a Serial Baker

http://confessions-of-a-serial-baker.blogspot.com/

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I love to cook. Ask anyone—that's what they'll tell you. I thought I'd take the opportunity to share new recipes as I test them, plus I'll list some favorites. Also, I intend to include miscellaneous writings, mostly for my own amusement.

Spicie Foodie ~ Ethnic cooking in Europe

http://www.spiciefoodie.com/

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I am a Foodie... I love to cook and bake , love to eat-from the exotic and extraordinary to the simple and the ordinary love it fresh and from scratch, love to learn everything I can the how why and when, love the history and stories behind it all,bu…

Indian Khana

http://www.indiankhanna.blogspot.com/

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Easy to cook Recipe, Daily Cooking recipes. Innovative way to use leftover along with Tips and Tricks

Tips For Delicious And Healthy Cooking

http://peacecooking.blogspot.com

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I am giving the recipes for good healthy cooking .This site will also give you every bit of information that will help you to cook delicious and healthy food and many more information that will make your life more yummy and tastier.

Cook Eat Love

http://cook-eat-love.com/

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This blog is dedicated to cooking, learning and inspiring. It will cover topics such as recipes, how to’s (once i figure it out:)), food trends and my personal favorite, kitchen tools. I hope this website will be a great resource for those that l…

Mangos Chili and Z

http://www.highlandsranchfoodie.wordpress.com

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My name is Lea Ann, I live in Highlands Ranch Colorado and I love to cook, read cooking blogs and share information.

chessecake for all

http://www.cheesecakeforall.com

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Cheesecake for all is specialized in Cheesecake recipes. Also it provides a wide range of all kind of recipes from all over the world, especially the middle eastern ones which are well known in the Arabic culture. Knowing how to cook something new an…

Food: Cooking and Capturing

http://mashia-freshcook.blogspot.com/

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Learning to cook with the freshest ingredients available in town.

10 results of 136 Blog Posts

Flourless Chocolate Cakes with Chocolate Glaze & Sugared Berries

posted August 14, 2010 in La Mia Vita Dolce

Hope everyone is enjoying the weekend and the beautiful weather.  I can’t believe summer is almost coming to an end and the kids will be back to school soon.  The winter months always seem to drag on yet summer seems to just fly by. I mentio (read full article)

Italian-Style Pork Steaks with Sage and White Wine

posted August 07, 2010 in The Goddess\'s Kitchen

One of my favourite blogs is “Cooking at Marystow” by the lovely Lucie, her blog is always an inspiration with all her mouth-watering delights. When I spotted this recipe over at her blog I knew I had to make it. Lucie said this was “totally de (read full article)

Roast Pork Tenderloin with Romesco Sauce - What Alex SHOULD have made!

posted August 06, 2010 in A Communal Table

Roast Pork Tenderloin with Romesco SauceSo, the other night my husband and I were watching Top Chef (after 6 years, my husband is now hooked - SWEET!) and the chefs challenge was to choose a country and then cook a dish inspired by that country. The (read full article)

Blog Hop ’10

Welcome Blog Hoppers! (Friends who’ve been here before, feel free to skip the intro and click on the image above to discover more blogs to read!) I’m Wendy, AKA The Local Cook, and I provide inspiration and recipes for cooking and eating (read full article)

Stovetop Cobbler

posted July 27, 2010 in The Uncensored Kitchen

Have I mentioned apricot cobbler? I still have a handful or two of fruit wrinkling and waiting in the fridge for me to make into one last cobbler. I tried various methods and really liked the stovetop one--nice not to have to turn on the oven, alth (read full article)

masterchef challenge

posted July 21, 2010 in inner pickle

Revelations: # If I wanted my life back once Masterchef finishes this weekend, I probably shouldn't have started watching Mad Men. Given I've got the whole first series. And given I'm a bit inclined to put my feet up once the kids are (read full article)

Cabbage Thogayal

posted July 15, 2010 in My Receipes

Thanks to Arundati from whom I got inspiration for making this cabbage thogayal.  I made this thogayal along with bottle gourd kootu and tomato rasam. This was a real hit and my husband couldn't find what thogayal it is.  The taste was real (read full article)

Pulled Pork “Pibil”

posted July 09, 2010 in Memorie di Angelina

We hosted a block party on the 5th of July and I was casting around for inspiration when I hit upon a great post on barbecue by my fellow blogger Drick of Drick's Rambling Cafe. Drick is from Alabama, where they know a thing or two about real barbecu (read full article)

My obsession with "Pasta"

posted July 02, 2010 in Apricosa

I have a confession to make.  I am totally hooked on Korean dramas right now.  The one that got me started on them all was one called "Pasta," a 20-episode series set in the kitchen of a fictional Italian restaurant in Seoul.  Afte (read full article)

Announcing GYO for July: Grow Your Own and share

posted July 01, 2010 in Kitchen Gadget Girl

Grow Your Own Blogging Event I am pleased to announce that Andrea Meyers of Andrea’s Recipes has invited me to host the July edition of Grow Your Own, a blogging event which celebrates the backyard garden, hunting, foraging and growing your ow (read full article)

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