Search Results: Instant Barley
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10 results of 33 Recipes
Black Beans & Green Peas with Rice & Barley
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This is a delicious side dish to add to any meal. Enjoy with much Love, Catherine xo
Spinach Soup
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This is a simple and satisfying soup to have on a cold fall evening. Enjoy!
Zesty Rice & Barley
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This dish is easy and very impressive in taste. Enjoy with Love, Catherine
Jim Lahey's No- Knead Bread
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 45 Minutes |
This recipe appeared in our local paper awhile back it's so easy and the bread is as good as any artisan bread out there. Everytime I make this the bread is gone in an instant! I serve with homemade olive tapenade.
Chocolate Mousse
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
This is a recipe I grew up with. My sister would make it every time people would come over. It is amazingly easy to make and so very delicious
Crock Pot Brownies
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 90 Minutes |
From a work sponsored Crock Pot cook-off.
Brenda's Favorite French Bread
| Rating: | |
| Prep Time: | 120 Minutes |
| Cook Time: | 20 Minutes |
A delicious and light french style bread that goes great with everything. I just kept guessing with the ingredients until I got it how I liked it. I am sure you will enjoy it too.
Sunshine Cake
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 40 Minutes |
Quick and easy and so delicious! Make ahead of time for a family gathering, pot luck dinner or to have on hand for those after school snacks for your kids!
Creamy Fruit Salad
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
Perfect dish to take to family gatherings, pot luck dinners, or even a picnic!
Eggless Eggnog
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
This was given to me by a friend who is allergic to eggs. This is a great way for the kids to get involved making Christmas foods. I used vanilla extract instead of rum since the children drink this. This is a simple and fast way to make eggnog.
8 results of 8 Blog Posts
Delicious Gluten Free Chocolate Energy Bar Recipe
I have a few recipes that are so universally appealing that every time I make them I am asked for the recipe. One is for almond flour scones. Another one is for our family crepe recipe. And a third is my energy bars, which I was kind of shocked to fi (read full article)
Orzotto, almost like a risotto – Saffron barley with calamari
Orzotto, quasi come un risotto – Orzo allo zafferano e calamari It looks like I am on some seafood addiction lately, I understand it can get boring for people not fond of seafood. I bought extra calamari when I made the stew to be able to us (read full article)
Spinach Soup
Ingredients:1 bunch fresh spinach2 tablespoons olive oil1 pouch instant barley4 cloves garlic (chopped)½ red onion (sliced)¼ tsp red pepper flakes1 cup favorite macaroni4 cups chicken broth¼ tsp cornstarch1 eggRomano cheese for garnishIn heated s (read full article)
Soy Allergy, Gluten Allergy and Dairy Allergy
Food allergies are not the same. Soy allergy is an auto-immune condition triggered by the consumption of soy. Soy is not only in soy products but in many preservatives and additives. Gluten is an immune disorder whereby the intestines are injure (read full article)
Mapo Tofu Recipe
Mapo Doufu is a Chinese Tofu dish, but it enroots deeply into Japanese meal, and loved by most of the Japanese families. Maybe you can find it at Chinese restaurant around your place. Every Chinese restaurant in Japan has this dish. What is Mapo Dofu (read full article)
Chopped Spinach & Farfalle Salad
You will need:1 box Farfalle noodles1 - 10 oz. box frozen chopped spinach4 cloves garlic (crushed & chopped)½ cup cilantro (chopped)½ cup parsley (chopped)1 pouch instant barley½ tsp. red pepper flakes4 tablespoons olive oil1 – 1lb. 13 oz. (read full article)
Warm Spinach Salad with Barley
You will need:1 bunch fresh spinach5 cloves garlic (crushed & chopped)1 package instant barley (prepare as directed)½ red onion (sliced)½ pint grape tomatoes (cut in half)2 tablespoons olive oil10 medium white mushrooms (sliced)1 red bell peppe (read full article)
Homemade Energy Drink
Although I believe that most store bought energy drinks can be safe to drink if used in moderation, I have tried to make my own. A not-so-sweet barley water beverage, loaded with good ingredients and an alternative for pre- and post-workout consumpti (read full article)
3 results of 3 Discussions
1 year ago
What are your top 3 kitchen items?
Posted by lickaplate in General Discussions | 2 years ago
10 months ago
What's on your menu this 4th?
Posted by Christopher51 in General Discussions | 11 months ago
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