10 results of 40 Blog Posts

The One in Which I Realize I Know Nothing about Beer

DH recently won tickets to tour Founders Brewing in Grand Rapids, Michigan. In spite of the owner being rather tight lipped about many of their trade secrets, we had a super good time! It was a beautiful summer day. Look at those hops growing on the (read full article)

Athens Food and Drink, Day Two

posted July 25, 2010 in TV Food and Drink

When you wake up in Los Angeles, you might be greeted by the L.A. Times at your doorstep, or some sushi delivery flyers, perhaps that morning’s Variety or Hollywood Reporter.  In Athens, Georgia, don’t be surprised if your west coast exp (read full article)

MATT'S BEER WE GO! GREENE KING INDIA PALE ALE BEER

posted July 02, 2010 in Food Tastes Yummy

As you may have noticed (if you've been a good and faithful reader!), I have been canoodling in Summer type drinkies to try and capture the spirit of the season!This one is somewhat of an offside trip however, although, being an India Pale Ale - and (read full article)

North American Brewers’ Association Awards Washington Beer Excellence

posted June 05, 2010 in Wine and Beer of Washington State

For three days the judges sampled and sipped some of the best beers in North America. It was a tough job but the North American Brewers’ Association was up to the task of judging more than 1000 beers. 22 Washington beers won medals at the North (read full article)

Rough notes on Silver City Brewery Restaurant

posted June 02, 2010 in Wine and Beer of Washington State

the three nice guys we met were Don Spencer the Brewmaster, Scott Houmes, one of the Co-owners, and Kurt who was in charge of their marketing. We met with them just two weeks after opening up their new brewing facility. They decided to split the re (read full article)

Parmigiano Reggiano

posted June 01, 2010 in I SICILIAN

Parmigiano-Reggiano (IPA: [parmi'djano re'djano]) or Parmesan, is a hard granular cheese, cooked but not pressed, named after the producing areas near Parma, Reggio Emilia, Modena, and Bologna (all in Emilia Romagna), and Mantova in Lombardia, (read full article)

Think Locally: Eat and Drink Locally at Hales Ales Beer and Food Tasting

posted May 14, 2010 in Wine and Beer of Washington State

Hales Ales started off Seattle Beer Week with two events: the release of the official Seattle Beer Week beer, Hales Ales Double IPA and with Hale’s Beer & Food Tasting. For only $5, Hales Ales set up a great happy hour buffet of consisting (read full article)

Seattle Beer Week 2010 Hales Ales Double IPA

posted May 14, 2010 in Wine and Beer of Washington State

Hales Ales crafted the official Seattle Beer Week Double IPA for 2010. The kick off for Seattle Beer Week began with THREE kick off parties. The first party began at Hales Ales with two events: a pairing event and release of the official Seattle Beer (read full article)

Black Raven Brewery Hoppy Anniversary Party Review

posted May 02, 2010 in Wine and Beer of Washington State

Black Raven Brewing May 1st, Black Raven Brewery celebrated their first anniversary in fine style, with some of their best brews from this past year, plus food  and entertainment. Standard Black Raven Beers were on tap in the parking lot  where you (read full article)

Karl Strauss - Cask Nights every Thursday

posted April 21, 2010 in lick-a-plate

Every Thursday night, Karl Strauss Brewery has a Cask Night.  Yes, every Thursday night at each of their six brewery restaurants.  They used to have them monthly, but with such a huge following, they've upped it to weekly.  Good for th (read full article)

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