10 results of 232 Recipes

Penne Pasta with Spicy Italian Sausage Meatballs

Penne Pasta with Spicy Italian Sausage Meatballs

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 30 Minutes

This delicious penne pasta and sausage meatball dish started off as an experiment but ended up being one of the tastiest dishes I've ever created. Sausage meat is made into meatballs and pan fried, using red wine to deglaze the pan and to add flavor to yo…

Italian Mac and Cheese

Italian Mac and Cheese

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Rest assured, you won't find this macaroni and cheese in any box! Sweet roasted tomatoes and salty salami are stirred up with pasta in a creamy, cheesy sauce flavored with wine and pesto. Try replacing the salami with pepperoni, pancetta or prosciutto. It…

Fresh Tomato Sauce with Red Wine

Fresh Tomato Sauce with Red Wine

Rating: star_onstar_onstar_onhalf starstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

You have just created a most memorable meal. Enjoy with Lots of Love, Catherine

Pistachio Beet Salad

Pistachio Beet Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 0 Minutes

Beet salad with pistachios, parsley, shallots and red wine vinaigrette.

Italian Bake Pizza

Italian Bake Pizza

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

This is a great dish for everyone. Who doesn't love pizza ... especially pizza that is HEALTHY? You can make this dish fancy by pairing it with a Tomato and Fresh Mozzarella Salad, and a glass of wine ... or just a simple side salad or a side dish of your…

Pork Fillets Marinated in White Wine

Pork Fillets Marinated in White Wine

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I often enjoy cooking with wine. The aromatic quality of wine enriches any meal. This dish of pork fillets sauteed with onion, sage and mustard is perfectly complemented by a dry white wine.

“Sangria” a nice refreshing wine cooler

“Sangria” a nice refreshing wine cooler

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 10 Minutes
Cook Time: 0 Minutes

So many different recipes for making “Sangria” especially down South close to the boarder. Sangria can be experimented with different combination of fruits and even wine. Many even use brandy, club soda, claret, and Bordeaux. I prefer the simply ve…

Red Wine Stewed Pears from the Pressure Cooker!

Red Wine Stewed Pears from the Pressure Cooker!

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Sweet and tart at the same time, no dessert stuns more with it's beauty than wine stewed pears! Just peel, stew and serve! From the Hip Pressure Cooking website, with permission.

Grilled Sweet & Spicy Peppers

Grilled Sweet & Spicy Peppers

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 20 Minutes

Sweet & Spicy peppers goes great as an appetizer or side dish...goes wonderful with Italian or French bread and some cheese....this dish brings people together...You will enhance any meal with this sweet and spicy dish. Enjoy!

Meat Stuffing

Meat Stuffing

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 40 Minutes

This is a recipe I made up and I call it a marriage of two cultures, Portuguese and American.

10 results of 48 Blogs

WineToMatch Blog | Food & Wine Pairing

http://www.winetomatch.com/blog/

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Master Sommelier Jesse Becker, and the other publishers of the WineToMatch website and iPhone application share their thoughts and suggestion on food and wine pairing and life as a restaurant sommelier.

Tim's Wine Blog

http://timswineblog.blogspot.com/

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UK-based wine blog that focuses mainly on wines available in supermarkets and other popular merchants.

South Beach Wine Club

http://www.southbeachwineclub.com/

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We aren’t just another wine club - we provide our club members with everyday wines along with a daily blog full of great wine information. Our articles are full of wine news, pairing suggestions, restaurant reviews, and party tips designed to help…

Wine inside

http://wineinside.wordpress.com/

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A very unprofessional wine guide made by me and you!!

Simple Italian Cooking

http://www.simpleitaliancooking.com/blog/

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Simple and easy Italian recipes along with insightful kitchen experiences and tips which all lend to simpler cooking.

The Blog Wine Cellar

http://www.blogwinecellar.com

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I blog dedicated to the wine enthusiast. Find wine reviews, wine stories, wine education, and basically everything that has to do with the world of wine.

Talk Wine & Colorado's Wine Country

http://coloradowinecountryinn.blogspot.com

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The innkeepers of the Wine Country Inn discuss rates and specials, wine, wine country and small town life in Palisade, Colorado

Winesworld the Amateurs Wine Guide

http://winesworld.net

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Winesworld is a friendly wine guide for amateurs, by amateurs. We do not proclaim to be experts, we just like wine and want to share our experiences with you.

Innovative Wine Blog

http://www.innovativewine.com/wine-blog

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Innovative Wine is a journey of wine exploration. Join with us as we explore the wine making regions of the world.

Wine and Beer of Washington State

http://wine-beer-washington.com

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Celebrating and promoting the quality wine and beer produced in Washington state. Our passion is the alchemy of pairing beverages with food.

10 results of 532 Blog Posts

Chianti Rufina Selvapiana Tenuta Bucerchiale 2006

posted August 17, 2010 in Wine inside

My Top Ten Chianti  Reviewed One by One May be the most important characteristic of this wine is the capacity to be aged for a long time. I have tried some time ago this wine aged for 10 years and was still perfect, and this is not typical for (read full article)

5 Days of Cheese: Parmesan

It's Day 2 of our "5 Days of Cheese" series and today we're featuring Parmigiano-Reggiano, or Parmesan as we usually call it. Check out our tips and recipes below!Origins: Created in the Middle Ages, it is named after the producing areas in Emilia-Ro (read full article)

The Tomato Theme Continues

posted August 16, 2010 in Winelady Cooks

We're lounging on the deck or patio with a large tomato salad sitting center stage on the table. All we need now is a chilled glass of wine. When we think of pairing wine with tomatoes we usually think of the traditional hot dishes made with tomato (read full article)

Fabulous Food Festivals - Crab Salad Rolls

posted August 13, 2010 in Mastering the Art of Mad Cooking

I experienced my first food festival in Sienna, Italy when I was seventeen.  I had just arrived, jetlagged, and couldn’t understand a word anyone was saying to me, but my Italian host family insisted on dragging me to a party, repeating Spas (read full article)

Eat, Drink and Save Money: Bianca – Get A Meal For A Steal!

posted August 13, 2010 in Harriet Magpie

Well it’s not really a steal…But for New York restaurants, Bianca is definitey worth your money in terms of portions and atmoshere.  It’s a cozy, romantic Italian bistro located on a very pleasant street lined with brownstones and (read full article)

Poor Girl Chimichurri Steaks

posted August 13, 2010 in Are You Hungry?

Chimichurri sauce is an Argentinean sauce or condiment, similar to pesto, which is popular throughout South America. I read that a bowl of chimichurri sauce can be found on every dinner table in Argentina. Have you ever made a chimichurri sauce? My (read full article)

La Dispensa

posted August 11, 2010 in Aglio, Olio & Peperoncino

the Italian pantry Dark, musty and cool. Walking in the typical Italian family larder would often evoke fear and mystery. Children were seldom allowed entrance. Selected females were granted access and only for retrieving specific items. Otherwise t (read full article)

Capellini with Pesto Alla Trapanese

posted August 10, 2010 in Sugar Pies

When most Americans think of pesto we tend to think of the green pesto or Pesto Genovese which is made with fresh basil, olive oil, pine nuts and cheese. However, the different regions of Italy (and indeed many towns) have their own pesto recipes and (read full article)

Ten Cold Noodles and Pasta Salad

posted August 09, 2010 in Food: Cooking and Capturing

In my previous posts, I introduced ten spaghetti I tried in different restaurants in Taipei. For today, I'm posting my Ten Noodle Recipes I cooked and posted, not actually from the least to the best, but from the latest to oldest. When I'm only start (read full article)

Italian-Style Pork Steaks with Sage and White Wine

posted August 07, 2010 in The Goddess\'s Kitchen

One of my favourite blogs is “Cooking at Marystow” by the lovely Lucie, her blog is always an inspiration with all her mouth-watering delights. When I spotted this recipe over at her blog I knew I had to make it. Lucie said this was “totally de (read full article)

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