5 results of 5 Blogs

The Basement baker

http://www.finecooking.com/blog/basement-baker

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The Basement Baker is about following your passion and starting a community oriented bakery. Whether you are thinking of starting your own food business...or just looking for a little baking inspiration, the Basement Baker is blogging about it.

An…

So You Want To Be a Banquet Manager

http://soyouwanttobeabanquetmanager.blogspot.com/

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Sure, it looked like a glamorous position when you attended your friend's wedding last month. Watching the banquet manager, or maitre d’, escorting the bride & groom into the room, then directing his waiters in serving the food, then later even tak…

Great Food A Millennial Perspective

http://www.bigdee32.blogspot.com/

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Hi, my name is Dylan, I’m 16 years old and love food. I eat out all over the country in the search of the perfect meal but haven’t found it yet. There are many great restaurants in the world and it’s my job to eat at them. I shoot all of my own…

Confessions of a Part Time Waitress

http://confessions-of-a-waitress.blogspot.com/

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I'm your Waitress, call me GH. This is a brief documentary of my life, the job I am a slave to, the school I am a prisoner of, and the world that I'm being held captive in.

My Customer Service Experiences

http://www.gutt.co.uk/

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If Your Job Is Providing Something To Someone For Money Good, Polite Service Should Cost Nothing...

1 result of 1 Blog Posts

Customer Service: It’s meant for more than customers

posted September 28, 2009 in BlueHat Man

I figured, what’s the worse than can say, no? These are individuals, as you can well imagine, with plenty to do in their work days. Yet both of them took the time to respond. The answer was negative – they weren’t hiring; just laid a bunch of g (read full article)

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