10 results of 1,009 Recipes

Shrimp Fra Diavolo

Shrimp Fra Diavolo

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Prep Time: 10 Minutes
Cook Time: 35 Minutes

This is such a satisfying, tasty and festive meal. Enjoy and Always Cook with Love, Catherine

Minestrone Soup

Minestrone Soup

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

This is such a tasty and soup! All you need is the nice loaf of crusty bread. Enjoy and Love, Catherine

Homemade Spaghetti Sauce

Homemade Spaghetti Sauce

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Prep Time: 15 Minutes
Cook Time: 120 Minutes

Great Grandma Lucille was not one for using canned sauces; she preferred to make her own. Boy were we lucky when she would whip up some of her famous homemade spaghetti sauce! Her recipe is actually extremely simple, so I am not sure why more people don…

Baked Chicken with Warm Avocado and Feta Salsa

Baked Chicken with Warm Avocado and Feta Salsa

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 50 Minutes

This dish will be a hit at your table. Enjoy with Love, Catherine

Oven Baked Tomato Sauce

Oven Baked Tomato Sauce

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Prep Time: 10 Minutes
Cook Time: 45 Minutes

This is an easy and delicious way to make a tasty, slightly “kicked up” sauce to serve with your favorite spaghetti. Enjoy with Love, Catherine

Hashbrown Meatball casserole

Hashbrown Meatball casserole

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

I made this and the family really liked it. I did not cook it near as long as it said to but my oven tends to run a little hot. I also baked my meatballs for 10 min before I put them in the casserole.

Zucchini Bread Parmesan!! Sooo! Good!!

Zucchini Bread Parmesan!! Sooo! Good!!

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 45 Minutes

This dish is easy and delicious. I know you will love it. Enjoy with Love and Laughter! Ciao Bella, Catherine xo

Zesty Rice & Barley

Zesty Rice & Barley

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

This dish is easy and very impressive in taste. Enjoy with Love, Catherine

Meatballs with Fresh Sautéed Tomatoes

Meatballs with Fresh Sautéed Tomatoes

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 20 Minutes

This is a great appetizer or a simple dinner with a loaf of Italian bread. Who could ask for anything more?! Enjoy with Lots and Lots of Love, Catherine

Lentils with Macaroni! Yes!

Lentils with Macaroni! Yes!

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 50 Minutes

This dish has a unique and delicious flavor. Enjoy with Lots of Love, Catherine xo

10 results of 626 Blogs

Jane's Sweets & Baking Journal

http://www.janessweets.blogspot.com

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Jane's Sweets & Baking Journal focuses on homemade baked goods and sweets of all kinds; anything that falls into the category of the "baking and pastry arts." Recipes are included in most posts, as are many links to blogs and websites on related topi…

Food Tastes Yummy

http://www.foodtastesyummy.com

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This blog features easy and delicious home recipes.I have posted pictures of each finished product so all of you cooks and non-cooks out there can see how the recipes look like. Take a look!

Framed - My Life One Picture At A Time

http://framed-mylifeonepictureatatime.blogspot.com/

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A collection of easy recipes for busy families, including pictures of each dish and some fun background on how one set of working parents, one teenager and one dog manage have fun in the kitchen!

Cooking with Anne

http://cookingwithanne.blogspot.com

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As the mother of 7 noseminers, (ages 19 years to 2 years ~ 5 girls, 2 boys) and Chief Cook and Bottle Washer (among other titles) of this brood, I find that cooking for and feeding so many takes a lot of time. Even with a culinary education, it's sti…

Chocolate Log Blog

http://choclogblog.blogspot.com/

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Exploring the joys of cooking healthy and delicious chocolate recipes using good quality ingredients - preferably local and organic.

Best Kitchen Appliances:KitchenAid | Online Shopping and Get the Best Prices on Quality Products

http://www.thatsellwell.com/

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Find popular and See all Bestsellers -- Large selection of Home Kitchen Appliances,KitchenAid, Coffee Makers, and Other Small Appliances more at everyday .

Carol Egbert

http://www.carolegbert.com

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Musings on food from the Vermont kitchen of a painter and writer.

Memoirs of Aline

http://alineang.blogspot.com

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A hodgepodge of different things. However, at the core is the author’s love for food. Take a peek and feast on snazzy photos of different local and international cuisines, as well as pictures of Aline’s travels.

Filipino Cuisines and Native Foods

http://ashertrix-bette.blogspot.com/

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This blog is all about Filipino cuisines and native food. You can see the list of different dishes and recipes. This is good for the people who love to cook and want to learn about cooking.

Our Life in Meals

http://ourlifeinmeals.com

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When a fearless firefighter chef and a culinary neophyte join forces, it's a kitchen full of learning, laughter, and love

10 results of 145 Blog Posts

Chicken and White Bean Chili

Will this blog explode if I post one more chili recipe here? Probably. But that's a chance I'm willing to take. I've got a situation here.My fridge seems to be breeding poblano peppers. Like tribbles. Only greener and more tasty. I could swear (read full article)

Quick Roasted Tomato Sauce

When life, or your brother, hands you a bushel of tomatoes: make tomato sauce ... from scratch!While slow-roasted is all the rage, sometimes there's no time for slow. Sometimes you need quick. I often need quick. Such was the case on Saturday nigh (read full article)

Lamb Rogan Josh

posted August 10, 2010 in FoodForFriendsYeah

This is the very first curry I dared to make from scratch and thankfully it turned out very well! The flavours are quite rich and not too spicy, so you could add more chilli powder to suit your taste. Serves 4  850g shoulder of lamb, cut into bit (read full article)

Zesty Rice & Barley

posted August 05, 2010 in Living the Gourmet

Ingredients:1 cup of uncooked rice½ cup of uncooked barley2 medium zucchini – sliced1 Jalapeño – sliced with seedshandful of fresh Parsley – chopped½ red onion – sliced4 cloves of garlic – crushed & chopped1 large can of chick peas (read full article)

Back to Provence – Tian Provencal and tapenade tartine

posted July 24, 2010 in Citron et Vanille

De retour en Provence – Tian Provençal et tartine de tapenade Tian is a traditional dish from Provence, and should be made in a clay dish…since I just broke mine, I had to use a Pyrex one. The vegetables are sliced thinly, placed uprigh (read full article)

Recipe: Moroccan Lamb Shanks

posted July 22, 2010 in Entertaining Made Easy

It’s winter in Oz, and even though I am lucky enough to live on the Sunshine Coast in Queensland, we still have chilly evenings. Slow-cooked lambs shanks hit the spot perfectly for a winter-warming meal. The Moroccan combination of sweet, fruit (read full article)

Fresh Zucchini Pasta

posted July 20, 2010 in Chef Tom Cooks

I prepared this dish last night and the fresh flavors were out of this world. Each bite packed so many great flavors and it was pretty easy to prepare. Yellow squash would work great in this recipe as well. 10 oz. Linguine 4 medium zucchini 6 table (read full article)

Fresh Zucchini Pasta

posted July 20, 2010 in Chef Tom Cooks

I prepared this dish last night and the fresh flavors were out of this world. Each bite packed so many great flavors and it was pretty easy to prepare. Yellow squash would work great in this recipe as well. 10 oz. Linguine 4 medium zucchini 6 tabl (read full article)

Noodles with Sauteed Shrimp and Cilantro

posted July 11, 2010 in Mangos Chili and Z

I swear, I should never be allowed to go to any grocery story, farmer’s market or specialty market unsupervised. You might as well throw in convenience stores. I’m sure I could find some gourmet fake orange cheese product that I couldn& (read full article)

The crab lost his house – Soft shell crab with almond crust on grilled fennel and radicchio salad, cream of chick peas and capers

posted July 05, 2010 in Citron et Vanille

Le crabe a perdu sa maison – Crabes bleus en croûte d’amandes, sur lit de fenouil et trévise grillés, crème de pois chiches et câpres Pardon my ignorance, I thought the soft crabs were a particular kind of specie…They’re (read full article)

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