10 results of 100 Recipes

Potato and Ham Chowder

Potato and Ham Chowder

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

This was thrown together for lunch in a mere 30 minutes. I had several leftovers - I've listed which components were leftovers.

Leftover Roast Beef Dip Sandwiches

Leftover Roast Beef Dip Sandwiches

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

If you're like me, you try your best to come up with decent meals based on leftovers from weekend dishes quite regularly. Roast beef is one of those things we have every few months on a Sunday night dinner, so this is a dish we came up with to make the fi…

Spicy Chicken Soup

Spicy Chicken Soup

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 30 Minutes

This soup is easy and a great way to use your leftovers. Enjoy with Love, Catherine

Banh Mi

Banh Mi

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Prep Time: 20 Minutes
Cook Time: 0 Minutes

This is a sandwich with a history, but I'm not going to go into that here. This is, I believe, my new favorite use for leftover pork roast, pulled pork and even chicken! It has all of the elements needed for a culinary delight: Crunchy, sweet, sour, sal…

Toasted Cream Cheese and Apple Breakfast Pockets

Toasted Cream Cheese and Apple Breakfast Pockets

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Mmmm...cream cheese, apples and cinnamon all snuggled up in cinnamon spiced, buttery bread. It doesn't get much better than that! Plus, the kids love it too! If you have any leftover cream cheese mixture, it keeps well in the fridge for a couple of days…

Tuna Pie

Tuna Pie

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 30 Minutes
Cook Time: 45 Minutes

One day in the 1970s I had a husband and 4 growing children to feed with almost an empy cupboard on a thursdau night(payday Fridays in those days)Fridays Egg and Chip day .so thursday was always a problem,i had many variations on Tuna Pie , but always se…

Tomato Slices stuffed with Egg

Tomato Slices stuffed with Egg

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Here is a simple idea what to do with leftover Easter eggs

Pickled Red Beets

Pickled Red Beets

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 30 Minutes
Cook Time: 60 Minutes

I don’t know about you but in the last few years I have become a beet lover. I never used to be but if there are beets on the menu I order them. And I always have beets at home for my cravings. You will notice I will post several different beet recipes…

Gnocchi di Patata (Potato Gnocchi)

Gnocchi di Patata (Potato Gnocchi)

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

Do you have leftover mashed, steamed, or baked potatoes? Transform leftover food into something that looks and tastes as good as the new ones... Gnocchi, (singular Gnoccho), maybe derived from nocchio (knot in the wood) a knot in the wood or nocca (kn…

Curry Roasted Chicken

Curry Roasted Chicken

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Growing up my mother would often use curry in her recipes. This is an easy version of one her recipes.

9 results of 401 Blogs

Humble Recipes

http://www.humblerecipes.com

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Recipes and the occasional product suggestion from an over worked, under paid, dad. Everything from Breakfast Recipes, Dinner Recipes, Soups, Stews, and much more.

Raw Rapture Recipes

http://recipes.rawrapture.com

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a blog dedicated to fast, easy, and tasty raw vegan (raw food) recipes

My Grandmas Recipes

http://mygrandmasrecipes.crabbysbeach.com/blogs

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When my grandma passed away I was given her recipe journals. After talking with my dad about an idea of starting a blog he was thrilled and gave his go ahead to share my grandma's recipes for everyone to enjoy.

cooking recipes

http://cookingwithme-a.blogspot.com

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all recipes,weight loss instruction,tips and tricks,

Adige Recipes

http://adigerecipes.blogspot.com

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Collection of recipes, karnataka recipes, south indian and north indian recipes, adige saviruchi, sweet recipes.

Food drink and mocktail Recipes (resep)

http://www.mocktail-recipes.co.cc/

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We serve you with the best information from hundred popular collection and interesting alcoholic and non alcoholic mocktail included drink and food recipes (resep) also tell you how to make

Indian Cooking Recipes

http://indiancookgrecipes.blogspot.com/

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This blog is for meant for beginners in Indian Cooking (Specially vegetarian). Indian cooking is very easy and very healthy. The every day food consumption accommodates for desired vitamins (vegetables), protein (pluses), Carb (rice), iron (spinach),…

Victoria's Healthy Recipes

http://victorianoltejones.blogspot.com/

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A collection of healthy recipes that I have made in my quest to lose 10 pounds. All dishes are approved by me!

Uzbek Food Culinary Recipes

http://uzbekfood.typepad.com

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A former Soviet Union immigrant from Uzbekistan now living in United States sharing Uzbek recipes and traditions.

10 results of 336 Blog Posts

Hearty Baked Tomato Rice with Meatloaf and Egg

posted August 13, 2010 in Juicy Fresh Bites

Baked egg, rice and meatloaf…you must be wondering how these three components can fit together right? Oh, let me tell you just how well they complement each other to create a seriously delicious dish! Ever since I learned the technique of making (read full article)

Make Your Own Butter On Purpose

posted August 10, 2010 in My Man's Belly

Homemade Truffle Butter Have you ever decided to make your own whipped cream instead of using that aerosol can or tub of frozen goo?  Was your heavy whipping cream spinning along nicely and peaking to perfection?  Did your phone ri (read full article)

BBQ Cranberry Onion Pork Roast Recipe

posted August 09, 2010 in BBQ Party

Cranberry-Onion Pork Roast Ingredients Serves 6 to 8. 1 (2 pound) boneless pork loin roast Salt and pepper 1 (16 ounce) can whole cranberry sauce 1 (1 ounce) package dried onion soup mix Preparation Season roast with salt and pepper; place over in (read full article)

Grilled Salmon with Fresh Corn, Tomato and Avocado Relish

posted August 09, 2010 in Salad in a Jar

I will never forget the first time one of my best girlfriends moved away. I was in the fifth grade. Where I grew up, most people were farmers and few people moved–in or out. When Mary Ann told me her parents were splitting and she was moving (read full article)

Left-over Magic: White Pizza Edition

Sometimes - ok, often - my fridge is a disaster; full of left-over bits of this, and unused bits of that. If I've been cooking a lot, the shelves will be a melange of monkey dishes featuring half-cups of veggies, perhaps a solo portion of meat - the (read full article)

Tonnarelli cacio e pepe

posted July 31, 2010 in Memorie di Angelina

 Cacio e pepe, literally 'cheese and pepper', is a very typical Roman dish, usually made with spaghetti, bucatini or—for the ne plus ultra version of this dish—tonnarelli, a kind of square spaghetti made with egg pasta popular in Lazio and A (read full article)

Mint Raita

posted July 31, 2010 in Chef In You

I am always whipping some raita or the other at home. Its just that I haven’t posted them all in this site! Plain laziness I guess. Raita are so versatile and go well with so many dishes. They can be made with so many vegetables, so having a o (read full article)

Veggin’ Cookbook Chronicles: Roasted Cashews with Garam Masala

posted July 25, 2010 in Veggin'

This a bonus recipe from a recent review in my cookbook challenge. It comes from Vegetarian Cooking for Everyone. The cook book has seven recipes for roasted nuts and salted seeds and I couldn’t pass them up. All of the recipes are really easy (read full article)

Shrimp Bacon Carbonara

posted July 22, 2010 in Frugal Antics of a Harried Homemaker

Have you ever made shrimp scampi and been left with just shrimp...no sauce (because everyone wanted more than their fair share of buttery yum on their pasta)?  Well, I had just such a case happen to me.  I had another unexpected leftove (read full article)

QUICK TOMATO & POTATO MEATLOAF CASSEROLE

posted July 22, 2010 in Food Tastes Yummy

I'm not a big fan of leftover food and I don't really like the idea of eating the same meal again the next day; unless of course you're talking about soups and stews. However, I had about half a meatloaf leftover from a dinner the night before, and (read full article)

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