10 results of 16 Recipes

Crispy Ginger Curry Chicken

Crispy Ginger Curry Chicken

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

I just love this dish. It comes out perfectly every time, and only takes 15 minutes! Eliminate all prep time by doing all your chopping and mixing in the food processor. Sarah http://the-delicious-life.blogspot.com/

Chuck Roast Dinner

Chuck Roast Dinner

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 10 Minutes
Cook Time: 120 Minutes

I do believe chuck roast is one of the finest foods known to man. It fits my new 'slow' outlook on life and is well worth the wait. It absolutely takes me home - simple, delicious and hearty.

Sicilian Panelle

Sicilian Panelle

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 5 Minutes

Panelle stands are as popular in Sicily as, hot dog stands, in the US. You can quickly grab a Panini and Panelle as you are walking down the street and hunger pain attacks. But sometimes you will grab a sandwich with panelle just because that’s what you…

Grandma Nucci's Meatballs

Grandma Nucci's Meatballs

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 10 Minutes

The most delicious meatballs you will ever eat. With these babies, good cheese is everything. So toss your green plastic parmesan cylinder and buy some fresh grated romano, parmesean, or fontina! Sarah http://the-delicious-life.blogspot.com/

Louisiana Red Beans and Rice

Louisiana Red Beans and Rice

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 50 Minutes

Husband is from a small quaint town in Louisiana, the seafood is great and this dish is a staple of all the community. The trick is to cook "clean food", thus no weight gain and a continued long life.

Spicy Deviled Eggs

Spicy Deviled Eggs

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Deviled eggs are an entertaining staple, yet they can sometimes be boring. I added a few things to this recipe to make sure these deviled eggs will be the life of the party. Next time you have company coming over, just whip these up and watch how fast t…

Lemon Bars (Adapted from Time Life Cooking Index Cards)

Lemon Bars (Adapted from Time Life Cooking Index Cards)

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 30 Minutes

This recipe is surprisingly simple and so delicious….and such a treat for all you lemon lovers! Enjoy!

Crock Pot Ham and Beans

Crock Pot Ham and Beans

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 75 Minutes
Cook Time: 0 Minutes

Ham and beans is one of those down-home staples that I grew up eating. My mom spent her whole adult life trying to duplicate her own mother's recipe, and I happily gobbled up all of her attempts. Her version, which I'm so pleased to share with you, is the…

Cuban Burger

Cuban Burger

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 15 Minutes
Cook Time: 20 Minutes

If I had to pick one sandwich to eat for the rest of my life it would be a Cuban. I am drooling just thinking about it. I am not a big mayo fan, but this is the sandwich I make an exception for. I was reading my my blog roll awhile ago, and a cuban burger…

Dragon's Breath Chicken Breast

Dragon's Breath Chicken Breast

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 25 Minutes

This recipe is for all the beautiful single men and women out there, however, if you aren't single, I would suggest you eat this while your significant other is away. This delicious yet dangerous dish ( that's right the triple D! ) came to life while I…

10 results of 62 Blogs

Framed - My Life One Picture At A Time

http://framed-mylifeonepictureatatime.blogspot.com/

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A collection of easy recipes for busy families, including pictures of each dish and some fun background on how one set of working parents, one teenager and one dog manage have fun in the kitchen!

FunnySpoon: The Cooking Site for Real Life

http://funnyspoon.blogspot.com

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The FunnyScoop blog is the complement to FunnySpoon.com, our simple and approachable cooking website. Here you’ll find our cooking-inspired stream-of-conscious thinking where we talk about our favorite kitchen tools, flavors we’re obsessed with a…

Life's Ambrosia

http://www.lifesambrosia.com

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A collection of easy gourmet food that you can make at home.

Food, Fun & Farm Life In East Africa !

http://www.foodfunfarm.blogspot.com

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A blog about my life on a remote farm in the foothills of Kilimanjaro in East Africa. I publish new recipes every 2nd day - simple, easy homecooking with an African twist using fresh, local ingredients. Pop in for a visit anytime !

The Delicious Life

http://the-delicious-life.blogspot.com/

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Wherever life takes you, why not make it delicious? The Delicious Life is a recipe blog for all sorts of cooking adventures!

Beautiful Life

http://www.martinesblog.com

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Find everything you will need to make your life Beautiful.

Scraps of Life

http://cafescrapper-scrapsoflife.blogspot.com

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Recipes for families! Fun food ideas. Quick recipes! Giveaways, reviews.

A Southern Gal's Quest for the Gourmet Life

http://anna-gastronomy101.blogspot.com

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I am a graduate student in archaeology that loves to travel, cook, and collect. This blog will feature a range of homestyle gourmet recipes, antique recipes that I have collected, economic buying tips, and ecclectic info! Please visit me!

Our Life in Meals

http://ourlifeinmeals.com

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When a fearless firefighter chef and a culinary neophyte join forces, it's a kitchen full of learning, laughter, and love

Spice World Spice up Your Life

http://www.spice-world.de

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Interessantes und Wissenswertes aus der Welt der Gewürze
und der Welt der Kräuter,
Informationen über exotische Lebensmittel, Gemüse, Salate, Pilze und Früchte,
sowie leckere Rezepte aus aller Welt zum Nachkochen.

10 results of 80 Blog Posts

Saturday Morning Tea

posted August 14, 2010 in Art and Tea

In continuing my series on Oolong teas, this morning’s tea, called Bao Jun, comes from the island of Taiwan, located just across the Formosa Strait from Fujian Province in China, home of the Chinese Oolongs.  235 miles long by 90 miles wide, (read full article)

Wells Blue Bunny Factory Tour + Free Ice Cream Giveaway!

posted July 19, 2010 in Iowa Girl Eats

We’ve had quite the dark and stormy start to this Monday morning – lightening and thunder galore! I made a cozy, comforting breakfast to combat the wind and rain, Apple Crisp Oatmeal.    In the mix: 1/3 cup old fashioned oats 2/3 (read full article)

Book review: SPIRITOUS JOURNEY – A HISTORY OF DRINK.

posted July 17, 2010 in Winesworld\'s Blog

You want to know about cocktails, beers, wines, spirits and anything else about alcoholic drinks, this is the book that tells it all. The authors have covered in eight chapters, anything and everything about the history of cocktails, the Prohib (read full article)

Shanghai Old Neighbourhoods

posted July 13, 2010 in CW\'s Food & Travel

While in Shanghai, I made it a point to get up early and explore the surrounding neighbourhoods. It was quite an interesting adventure as you can see how the city is changing, with many old neighbourhoods making way for new developments. Here and the (read full article)

Food and Light Photography Workshop

posted July 09, 2010 in Family Fresh Cooking

You know when you have experiences that are vibrant and life-changing? The ones that push you in directions that you never thought possible. Events that that give you a subtle nod that you are traveling in the right direction? Something very magical (read full article)

A life changing, bittersweet symphony

posted June 30, 2010 in The Lunch Belle

Dear readers, I couldn't leave town tomorrow (for the July 4th holiday weekend) without sharing a recent experience that, without a doubt, changed my life.  While this has nothing to do with food or restaurants, it does have everything to do wit (read full article)

Mandu - Korean-Style Potstickers with Ssamjang / Kochujang Sauce - Recipe

posted June 18, 2010 in Herbivoracious

Vegetarian Mandu (Korean potstickers) I never grow tired of potstickers, but I thought it might be time to branch out from my standard recipe. Hsiao-Ching had told me about about a sauce from the Momofuku cookbook involving kochujang, ssamjang (tw (read full article)

Ingredient Wiki: Octopus

posted June 16, 2010 in I SICILIAN

X The octopus is of the Cephalopod family. Mollusks with arms or tentacles They have two eyes and four pairs of arms with suction cups on the tentacles, a hard beak, with its mouth at the center point of the arms. Their sharp beak is similar in sha (read full article)

Shanghai World Expo 2010 - Waiting, Waiting, and More Waiting !

posted June 13, 2010 in CW\'s Food & Travel

The Shanghai World Expo 2010 organizers wants this to be the biggest World Expo ever. The theme is quite fitting and timely - "Better City - Better Life". In this age of overcrowded streets, Global Warming and diminishing resources, we really need to (read full article)

Women Food and God: A Book Review & Giveaway

Sometimes a book catches your eye in a bookstore. Women Food and God: An Unexpected Path to Almost Everything was a book that did just that. After all, I figured it would be a good addition to my exploration of issues surrounding food. From the autho (read full article)

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