Search Results: Light Mayo
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10 results of 134 Recipes
Baked Chicken Tenders
| Rating: |   |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This is a healthier version of chicken tenders. I've been making them for years for my son. He loves them, and doesn't even realize they are healthy.
Carolyn's Summer Chicken Salad
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 15 Minutes |
This recipe is a good way to get use leftovers, it came to me when I was at the Marriott when our Chef had a lot of leftovers from banquets. it quick and easy.
Crockpot Cheesy Spinach and Artichoke Dip
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 90 Minutes |
Ohhhh...My weakness.... I love spinach and artichoke dip. In my opinion, the cheesier and gooier (?) the better! I made this for a work party and it fits in my mini crockpot (a little bigger than the "little dipper") perfectly. It went over very well with…
Smoky Pasta Salad
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
This is a recipe that Rebekka came up with. She used The vegetables we had on hand from our garden, along with pasta, a little mayo and some smoky paprika chipotle spice. Feel free to add meat if you like. Shrimp, smoked oysters, or craw fish would be gre…
Spicy Corn Dip
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Do not let the corn fool you. This dip is awesome, and one of the most highly requested recipes I make. To make it less spicy, use all cheddar cheese and omit the pepper jack.
ambrosia
| Rating: | |
| Prep Time: | 25 Minutes |
| Cook Time: | 0 Minutes |
My Mother Mary Johnson Yancey, made this festive dish for most holidays. Her version included mayo, shredded sweetened coconut and walnuts or pecans. Often that version upset two camps: mayo haters and coconut haters.
Cuban Burger
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
If I had to pick one sandwich to eat for the rest of my life it would be a Cuban. I am drooling just thinking about it. I am not a big mayo fan, but this is the sandwich I make an exception for. I was reading my my blog roll awhile ago, and a cuban burger…
Grilled Mozzarella and Goat Cheese Sandwiches with Bacon
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
The classic grilled cheese gets a facelift with shredded mozzarella, goat cheese, a pinch of mustard, and crisp, salty bacon. I had something similar at a great wine bar in Hell's Kitchen and couldn't sleep until I recreated it.
Grilled Chicken Sandwich with Chipotle Mayo and Avocado
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
I love chicken sandwiches, especially spicy ones! This is a simple recipe that you can make when you want something a little more exciting than the everyday sandwich. Spicy chipotle mayonnaise gives it some kick, while the avocado adds some creaminess.…
Crabbies
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This is a fantastic appetizer to always have handy in the freezer
5 results of 5 Blogs
Romancing The Chocolate
http://romancingthechocolate.blogspot.com
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Tasty quick ideas to satisfy our chocolate sweet tooths. Light-hearted fun blog with easy chocolate recipes, holidays and entertaining too, funny chocolate photos, funny quotes and latest food videos.
Welcome fellow chocolate lover: Please sha…
Healthy Spicy Recipes
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A collection of recipes that are light, healthy and a bit on the spicy side.
A Thousand Soups
http://athousandsoups.blogspot.com
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Warm and comforting or cool and refreshing; light and appetizing or hearty and filling ... soup is worthy of its own blog.
After amassing a plethora of soup recipes through cookbooks, websites, magazines and my own creations, I thought it was abou…
The Long Hot Summer Breeze Highball Recipe
http://royaltart.com/blog/2009/09/05/the-long-hot-breeze-highball-recipe/
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Toast goodbye to the hot summer months over this long holiday weekend with this hip-hot highball--The Long Hot Breeze.
Highball you say...it sounds like a cocktail to me. I agree, but a Royal Tart staffer came across a very fitting potential differ…
Who Dares Cooks
http://thegrumpychef.blogspot.com
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A light hearted look at the underworld of the catering industry
10 results of 77 Blog Posts
Creamy Low Fat Pasta Salad
I love creamy pasta salad, but I rarely eat it because it is usually so fatty and unhealthy. I have been a pasta salad fanatic all summer and decided to try a creamy, but low fat and veggie loaded version this week. It turned out pe (read full article)
DMANBURGER “Blackburn Burger Bistro”
Newly opened Blackburn Burger Bistro is situated in busy Hell’s Kitchen- open bay windows with faux-plant hedges will lead you into a decor like you were stepping into a Holiday Inn Express banquet room-red and beige walls, oversized floral pa (read full article)
Macaroni Salad (recipe)
A certain someone (who shall remain nameless) had a birthday recently and requested ribs, macaroni salad and carrot slaw for dinner. I was only too happy to oblige, seeing as how I show love through food. Plus, the Macaroni salad will also serve as m (read full article)
DMANBURGER “Joy Burger Bar”
Perched in this restaurant vacant neighborhood, a burger meets Tiki bar promises grand delights, though its deliverance is marred by simple- yet fixable dilemmas. The atmosphere is pleasant and vocational, white-washed stressed windows slung open o (read full article)
A COOL SUMMER MEAL OR SIDE DISH
Since the weather in most parts of the country, including this one, is hotter than blazes I thought it best to come up with something light, easy and refreshing. This is a side salad so there is no cooking involved unless you want to add chicken but (read full article)
Tastes of Past and Present - Shrimp Cakes with Cilantro Yogurt Sauce
Years ago when I lived in Baton Rouge, I frequented a local burger joint that served a spicy shrimp burger. It was the same idea as a crab cake, yet made with shrimp and placed on a bun with some remoulade sauce. The shrimp cake itself was (read full article)
Easy Grilled Tuna Steaks
Ingredients: 4 tuna steaks 1/2 – 3/4 C Light Mayo Garlic and Herb seasoning to taste, about 1 – 2 tablespoons Directions: Preheat gas grill and lower heat to medium. In a small bowl, blend together seasoning and mayo until completely (read full article)
Good Food Gatherings (Menu #9 - #11)
Here's the plan for our Good Food Gatherings coming up this week. Sharing some timeless favorites from our kitchen, modified a bit to suit our tastes and cooking style, the line-up includes: ~ Grilled Balsamic & Rosemary Marinated (read full article)
Arang Korean Restaurant, New York, NY
Earlier this week, my partner and I went over to Korean town on 32nd Street for dinner. We made our way to Arang, a Korean-Japanese fusion restaurant, located on the 2nd Floor at 9 W 32nd St. The restaurant had a very nice and comfy atmosphere, with (read full article)
Arang Korean Restaurant, New York, NY
Earlier this week, my partner and I went over to Korean town on 32nd Street for dinner. We made our way to Arang, a Korean-Japanese fusion restaurant, located on the 2nd Floor at 9 W 32nd St. The restaurant had a very nice and comfy atmosphere, with (read full article)
4 results of 4 Discussions
9 months ago
Making your own condiments
Posted by amybyrd21 in General Discussions | 2 years ago
1 year ago
What's Your Favorite Food "No-No" Treat?
Posted by Theresa111 in General Discussions | 2 years ago
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