10 results of 75 Recipes

Steamed squid with lime sauce

Steamed squid with lime sauce

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 30 Minutes
Cook Time: 10 Minutes

Steamed squid with lime sauce in Thai called "Pla Meuk Neung Ma-Nao" (Pla Meuk = Squid, Neung = Steam, Ma-Nao = Lime) This delicious squid preparation is an excellent fresh and healthy side dish to dinner. Use fresh squid for the best texture and flavor.

Creamy Cilantro-Lime Salad

Creamy Cilantro-Lime Salad

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

This is a unique way to serve up coleslaw. Enjoy with Lots and Lots of Love, Catherine

Key Lime Pie

Key Lime Pie

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 15 Minutes

Delicious, sweet/tart small pie. A refreshing and light dessert for spring or summer. Great for kids.

The Best Key Lime Pie

The Best Key Lime Pie

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 20 Minutes
Cook Time: 25 Minutes

This is by far and away the best key lime pie

Hummus & Ham Tortilla

Hummus & Ham Tortilla

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 10 Minutes

Fold the tortilla and enjoy with lots of love. Catherine xo

Bean Salad with Lime Dressing

Bean Salad with Lime Dressing

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Healthy, colourful and delicious salad. Goes wonderfully with a BBQ or a great variation to your lunchbox.

Photon Potion

Photon Potion

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Alex, Soph and I love Halloween and developing fun Halloween recipes. This tasty, green slushy is perfect for any costume party dressed up in a science-y beaker and topped with whip cream 'fumes'

Lemon~Lime Chicken with Veggies

Lemon~Lime Chicken with Veggies

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 30 Minutes

This is a beautiful dish and is very delicious. Enjoy with Love, Catherine

Chicken Breast with Stuffed Skin

Chicken Breast with Stuffed Skin

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 40 Minutes

This chicken is juicy and delicious! Enjoy with Lots of Love and Lots of Laughter! Ciao Bella, Catherine xo

APPLE CREPE

APPLE CREPE

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 25 Minutes

This dish is a combination of the french crepe and the apple filling of apple pies. The lime juice in this recipe gives a citric flavor to the apples and makes this dessert simply delicious!

8 results of 8 Blog Posts

Fruit Cocktail

posted August 15, 2010 in FoodForFriendsYeah

I hope you all like my dad’s cool fruit cocktail, with a creamy twist! He makes this in the summer time, usually when we have a BBQ or eat al fresco. It can be modified to suit different tastes but I recommend this recipe! It has evolved over (read full article)

07.25.10: aperitif (Pimm’s Cup)

posted August 06, 2010 in The Manhattan Food Project

Fancy some Pimm's? (Taken outside of The Bear in Oxford) During our time in Oxford we kept encountering references to Pimm’s everywhere, from the chalkboard above to some of the wedding guests offering to fetch me a Pimm’s Cup while (read full article)

Dulce de Leche Brownies

posted July 01, 2010 in Chocolate Log Blog

Having read loads of brownie recipes recently on various blogs I had brownies on the brain - nothing new there of course. So finding a rather ancient jar of organic dulce de leche gathering dust in the back of the cupboard, I knew exactly which brow (read full article)

Recipe of the Week: Alien Potion & Vampire Cocktail

posted October 14, 2009 in Two Kids (and a Mom) Cooking

Every good meal needs a good beverage for which to wash it down. These two thirst-quenching, kid-friendly, drinks are the perfect addition to any Halloween meal. One is sweet and one is sour, both are just what any costume-clad child would want with (read full article)

Ricotta Strawberry Cheesecake

posted August 16, 2009 in Mowielicious

I absolutely love cheesecake! Who doesn't? I remember this one from my childhood, my grandmother always made it in the sweltering hight of summer. It's so light and so fresh, and so very different from every other cheesecake out there, but (read full article)

Ricotta Strawberry Cheesecake

posted August 16, 2009 in Mowielicious

I absolutely love cheesecake! Who doesn't? I remember this one from my childhood, my grandmother always made it in the sweltering hight of summer. It's so light and so fresh, and so very different from every other cheesecake out there, but (read full article)

Media Round Up Sunday 31st May 2009

posted June 02, 2009 in Robert Francis Wine

Sunday Business Post - Tomas Clancy TO TRY : Maison Thorin, Terres de Craie, AC Macon Lugny 2007, €11, Spar, Mace and Eurospar nationwide (87) Going head to head with the most commercially successful white Burgundy on the Irish wine market might s (read full article)

Media Round Up - Sunday 22nd March 2009

posted March 24, 2009 in Robert Francis Wine

Sunday Business Post - Tomas Clancy TO TRY : Berry’s Own Selection Mosel, Riesling Kabinett 2007, €12.95, Berry Brothers & Rudd, Harry St, Dublin 2 and online at www.bbr.ie (89) Why do German wines sell so poorly in Ireland? In part it’s b (read full article)

1 result of 1 Discussions

4 replies
AngeA
2 months ago

Key lime cheese cake

Posted by megan in Cooking Questions | 3 months ago

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