10 results of 167 Recipes

Chicken with Bacon and Creamy Carrot Sauce

Chicken with Bacon and Creamy Carrot Sauce

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 30 Minutes

In this delicious dinner recipe, chicken is paired with bacon and a creamy, velvety sauce made of carrots and cream cheese. The sweet carrots and salty bacon are a perfect combination, making this an irresisitible and easy weeknight meal. Serve with rice…

Homemade Bean Dip

Homemade Bean Dip

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 5 Minutes

I am not real fond of the canned bean dip, so I started making my own and everyone loves it.

Bacon Wrapped Jumbo Chicken Franks

Bacon Wrapped Jumbo Chicken Franks

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

We love bacon and grilled hot dogs of all kinds, but this time we stumbled across Gwaltney's Jumbo Chicken Franks in the store and decided they would look much better with individual bacon sweaters.

Fried Apple ORZO with Bacon

Fried Apple ORZO with Bacon

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Lately, I have fallen in love with ORZO. I have been experimenting with it and today I came up with this delicious style that you will simply adore. Fried apple on top of orzo, drizzled with olive oil and topped with bacon.

Chicken Bacon Avocado Quesadillas

Chicken Bacon Avocado Quesadillas

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Quesadillas can be just as versatile as sandwiches, in my opinion, and this version combines chicken, cheese, bacon, and buttery slices of avocado. The crisp, salty bacon is perfectly balanced by the cool, creamy avocado. Serve 'em with salsa and sour cre…

Basil-Bacon Potato Salad

Basil-Bacon Potato Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Basil is such a wonderful addition to anything that includes bacon, but it could stand on its own in this salad without the bacon for a vegetarian version!

Bacon-Wrapped Rosemary Chicken Marsala

Bacon-Wrapped Rosemary Chicken Marsala

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

In this twist on classic chicken Marsala, the chicken is wrapped with bacon and rosemary is added to the sauce. The salty bacon and earthy rosemary complement the Marsala perfectly!

Bacon & Cheese Slices/Rolls

Bacon & Cheese Slices/Rolls

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 25 Minutes
Cook Time: 25 Minutes

I made these bacon and cheese rolls the other day and oh my goodness it was so so so yummy! These bacon and cheese slices were meant to be a pull apart bread but I thought 'hmm I wanted to make something crispy not really soft' so I changed my mind and…

Wilted Spinach Salad

Wilted Spinach Salad

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I absolutely love wilted spinach salad. I guess it helps that bacon is one of my favorite foods ever (except for when I occasionally watch Charlotte's Web with my kids and feel guilty). Anyways, this salad goes well with almost any main course, or you c…

Bacon Pierogi Bake

Bacon Pierogi Bake

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

In this comforting casserole, pierogies are smothered in a creamy sauce and then topped with gooey cheese, crisp bacon and fresh tomatoes. This is a family favorite for sure!

10 results of 23 Blogs

Bok Choy Bohemia

http://www.bokchoybohemia.com

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This is an all-Vegetarian, mostly Vegan food blog, combining recipes from popular vegetarian cookbooks as well as original creations cataloged on the "recipe" page. Updated 'almost" daily, it's a great resource for someone making the leap to Vegetar…

Chef In You

http://chefinyou.com

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This is an online recipe guide with simple cooking instructions and pictures for EACH of the steps to making vegetarian and vegan food. Bring out the chef in you while making any of our recipes with precise and easy How to's"

More Bacon Please

http://www.morebaconplease.com

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More Bacon, Please! Bacon and Things Related to Bacon... Like Recipes We've Tried, Our Real-Life Bacon Adventures and Interesting Bacon Pics.

Hometown Girl

http://hometowngirl.typepad.com

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I love to blog about what I'm making I have at least a post or two a week about things I cook or bake along with my vintage finds & new creations.

Danica's Daily

http://www.danicasdaily.com

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My daily adventures in living a fun, healthy and active lifestyle while losing weight and maintaining my weight loss. I love making healthy new recipes and trying new products while on my adventure.

Just Making Noise: Sound Bites From a Deaf Mama

http://www.just-making-noise.blogspot.com

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a deaf wife, mama, cook & missionary living naturally in Central America. Focuses on traditional foods (lacto-fermentation, soaking grains, cultured dairy, raw food, etc..) and wholesome desserts while sharing sound bites through out about life, heal…

Jayhawk Girl's Kitchen

http://jayhawkgirlskitchen.blogspot.com

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Making good food in Lawrence, KS.

My Little World

http://rackell24lumberio.blogspot.com/

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What you see is what you get. I love to travel.. I love to eat.. I love to explore the whole world.. I love adventure.. I love making new new friends.. I love to discover something..

Hip Pressure Cooking

http://www.hippressurecooking.com

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making pressure cookers hip again, one recipe at a time!

Indian Cooking Recipes

http://indiancookgrecipes.blogspot.com/

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This blog is for meant for beginners in Indian Cooking (Specially vegetarian). Indian cooking is very easy and very healthy. The every day food consumption accommodates for desired vitamins (vegetables), protein (pluses), Carb (rice), iron (spinach),…

10 results of 241 Blog Posts

You CAN Roast These Veggies!

posted August 12, 2010 in Iowa Girl Eats

I think the heat may have affected my brain, because I thought it’d be a terrific idea to go running in the 97 degree Saharan desert that has become Iowa after work. It was pure insanity and I had to walk half of the last mile. I thought I (read full article)

Daddy's Birthday

posted August 09, 2010 in Sugar Pies

William "Mid" Bannister 1920-1990  I mention Mama on here a good bit because she was the "cook" in the family. But, my father (or Daddy as he was known since we are Southern) could also find his way around the kitchen when need be. In fact, I (read full article)

Attack of the Hamburball

posted August 09, 2010 in Our Life in Meals

I love homemade hamburgers for many reasons. I’ll stick with the top two. First, I can load up all my favorite toppings and sauces without someone charging me an arm and a leg for a piece of bacon, slice of cheese, or dollop of guacamole. Sec (read full article)

Chicken Stuffed with Gouda, Prosciutto and Pecans

posted August 04, 2010 in TV Food and Drink

Chicken is easy to abuse. It’s so simple to prepare, it’s good for you, it’s filling, it’s abundant, it’s inexpensive, and it takes a real genius to burn it. So, if you’re not careful, you’ll find yoursel (read full article)

Campfire cooking

posted July 27, 2010 in Cooking Rut

On our vacation, we spent a few nights camping. For some, camping in the great outdoors is not all that fun. They would rather stay in a Hilton. I like hotels but there's a certain allure to sleeping under the stars. I didn't do too much cooking whil (read full article)

Pork Tenderloin and Bacon

posted July 27, 2010 in Lucy's Soup Can

Ease: 3.5/5     Kid-friendliness: 4/5     Taste: 5/5     Time: 4/5Prep: 15 minutesCooking time: 8 minutesI recently discovered tenderloin and think it might very well be my favorite meat right now. It's so, well, tender! (read full article)

The Monthly Rubdown: Burnt Finger BBQ…gallons!

posted July 26, 2010 in BBQ Addicts

Admittedly, we’ve neglected our blog over the last couple of weeks. We know how much our readers hate it when we go on hiatus (primarily because we get your complaint emails), so this week we’re making it up to you with a 5 part version (read full article)

The Monthly Rubdown: Burnt Finger BBQ…gallons!

posted July 26, 2010 in BBQ Addicts

Admittedly, we’ve neglected our blog over the last couple of weeks. We know how much our readers hate it when we go on hiatus (primarily because we get your complaint emails), so this week we’re making it up to you with a 5 part version (read full article)

The Art of the BLT

My very first, long-awaited Jersey tomato ripened in my garden this week. One small, delectable tomato- too small to make a salad or slice up and serve with mozzarella... what to do?Then it hit me. inspired by the Anne Burrell interview we did, I tho (read full article)

The Art of the BLT

My very first, long-awaited Jersey tomato ripened in my garden this week. One small, delectable tomato- too small to make a salad or slice up and serve with mozzarella... what to do?Then it hit me. inspired by the Anne Burrell interview we did, I tho (read full article)

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