10 results of 182 Recipes

Simple Spicy Chicken Sandwich

Simple Spicy Chicken Sandwich

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

I made this for lunch this week and it was sooo easy and sooo yummy! (…and spicy too!) You could add lettuce and tomato too. For a healthier version you can substitute grilled chicken.

Grilled Chicken Sandwich with Chipotle Mayo and Avocado

Grilled Chicken Sandwich with Chipotle Mayo and Avocado

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 10 Minutes
Cook Time: 20 Minutes

I love chicken sandwiches, especially spicy ones! This is a simple recipe that you can make when you want something a little more exciting than the everyday sandwich. Spicy chipotle mayonnaise gives it some kick, while the avocado adds some creaminess.…

Chicken sandwich and barbeque sauce

Chicken sandwich and barbeque sauce

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 5 Minutes

is very interesting to know that in medieval Europe, bread was not only food but some dishes. People time used loaf old (dimensioned approximate 15 cm on 10 cm) law Plates. After meal these pieces could be eaten, data paupers or dogs. Plates wooden began…

Spicy Deviled Eggs

Spicy Deviled Eggs

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Deviled eggs are an entertaining staple, yet they can sometimes be boring. I added a few things to this recipe to make sure these deviled eggs will be the life of the party. Next time you have company coming over, just whip these up and watch how fast t…

Spicy Corn Dip

Spicy Corn Dip

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Do not let the corn fool you. This dip is awesome, and one of the most highly requested recipes I make. To make it less spicy, use all cheddar cheese and omit the pepper jack.

Chicken Salad

Chicken Salad

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Prep Time: 20 Minutes
Cook Time: 30 Minutes

2-3 pieces of leftover grilled chicken previously marinated & cooked w/mezquite charcoal

Egg Salad Sandwiches

Egg Salad Sandwiches

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

I never understood egg salad sandwiches until recently. For some reason they never appealed to me until I decided to try one at my favorite sandwich shop. Wow, was I surprised at how good it was! I immediately came home and started working on my own qu…

Grilled Sweet & Spicy Peppers

Grilled Sweet & Spicy Peppers

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Prep Time: 20 Minutes
Cook Time: 20 Minutes

Sweet & Spicy peppers goes great as an appetizer or side dish...goes wonderful with Italian or French bread and some cheese....this dish brings people together...You will enhance any meal with this sweet and spicy dish. Enjoy!

Cold Tuna Casserole

Cold Tuna Casserole

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 15 Minutes

This was my Father's take on a pasta salad. He would make this recipe for dinner and then we would take the leftovers for lunch. It was great on hot summer days when you wanted something cool, but still filling. This would make a great addition to any…

Spicy Shrimp

Spicy Shrimp

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Spicy Shrimp with coconut - a variation of the "Sungtache Sukhe" (Spicy Shrimp) recipe prepared by my mother. I come from the state of Goa in India. Unavailability of exact ingredients in Los Angeles made me come up with a variation that still reminds me…

7 results of 7 Blogs

Romancing The Chocolate

http://romancingthechocolate.blogspot.com

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Tasty quick ideas to satisfy our chocolate sweet tooths. Light-hearted fun blog with easy chocolate recipes, holidays and entertaining too, funny chocolate photos, funny quotes and latest food videos.

Welcome fellow chocolate lover: Please sha…

Healthy Spicy Recipes

http://www.last15pounds.com

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A collection of recipes that are light, healthy and a bit on the spicy side.

A Thousand Soups

http://athousandsoups.blogspot.com

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Warm and comforting or cool and refreshing; light and appetizing or hearty and filling ... soup is worthy of its own blog.

After amassing a plethora of soup recipes through cookbooks, websites, magazines and my own creations, I thought it was abou…

Spicie Foodie ~ Ethnic cooking in Europe

http://www.spiciefoodie.com/

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I am a Foodie... I love to cook and bake , love to eat-from the exotic and extraordinary to the simple and the ordinary love it fresh and from scratch, love to learn everything I can the how why and when, love the history and stories behind it all,bu…

The Long Hot Summer Breeze Highball Recipe

http://royaltart.com/blog/2009/09/05/the-long-hot-breeze-highball-recipe/

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Toast goodbye to the hot summer months over this long holiday weekend with this hip-hot highball--The Long Hot Breeze.
Highball you say...it sounds like a cocktail to me. I agree, but a Royal Tart staffer came across a very fitting potential differ…

Who Dares Cooks

http://thegrumpychef.blogspot.com

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A light hearted look at the underworld of the catering industry

Indian Cooking Recipes

http://indiancookgrecipes.blogspot.com/

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This blog is for meant for beginners in Indian Cooking (Specially vegetarian). Indian cooking is very easy and very healthy. The every day food consumption accommodates for desired vitamins (vegetables), protein (pluses), Carb (rice), iron (spinach),…

9 results of 9 Blog Posts

Tastes of Past and Present - Shrimp Cakes with Cilantro Yogurt Sauce

posted July 14, 2010 in First, Make a Roux!

Years ago when I lived in Baton Rouge, I frequented a local burger joint that served a spicy shrimp burger. It was the same idea as a crab cake, yet made with shrimp and placed on a bun with some remoulade sauce. The shrimp cake itself was (read full article)

An Evening at Park Ave

posted June 20, 2010 in Foodie In Disguise

Chef/Owner David Slay took a break from the kitchen during evening service and walked the floor to happy guests and satisfied diners… My monthly foodie dining group met on Saturday to enjoy dining at Park Ave in Stanton. Stanton you asked? Yes, (read full article)

Eastern Shore Grilled Chicken Salad

posted June 07, 2010 in Maryland Meals

Ingredients: 4 boneless, skinless chicken breast halves 2 tablespoons lemon juice 2 tablespoons olive oil 2 teaspoons old bay seasoning 2 Vidalia onions, thickly sliced 4 large mushroom caps, chopped 1 cup mayonnaise hot sauce to taste salt and pe (read full article)

Spicy Crab Cake Panini

posted May 31, 2010 in Don\'t Forget Delicious!

I’ve mentioned my Cuisinart Griddler 4-in-1 panini maker previously, but I’m not sure I’ve conveyed just how in love with this thing I truly am. So far I’ve used it to make panini sandwiches, pancakes (several times) and fren (read full article)

Spicy Crab Cake Panini

posted May 31, 2010 in Don\'t Forget Delicious!

I’ve mentioned my Cuisinart Griddler 4-in-1 panini maker previously, but I’m not sure I’ve conveyed just how in love with this thing I truly am. So far I’ve used it to make panini sandwiches, pancakes (several times) and fren (read full article)

Cucumber and Radish Salad with Creamy Dill Dressing

posted May 22, 2010 in Taste

I received a bunch of radishes in my CSA box last week and now I think I am a radish addict!  I ate the ones I received and bought more.  I love how they are spicy and crunchy and watery....all at the same time.  For this salad, I pair (read full article)

Heavenly Deviled Eggs

posted April 06, 2010 in Frugal Front Porch

With Easter now behind us, of course there’s deviled eggs on the menu. I’ve had deviled eggs in a range of flavors but my secret ingredient made it just a bit healthier than the standard version. First we start with perfectly hard boiled egg (read full article)

Anna's Spicy Pimento Cheese - Almost as good as Palmetto Cheese!

  Publix has recently started carrying a new brand of pre-made pimento cheese called Palmetto Cheese!  It is absolutely delicious!  Palmetto Cheese  This brand is from South Carolina bed and breakfast place and the logo (read full article)

Simple, Succulent, Spicy: Shrimp in a Chipotle, Lime, & Cilantro "Remoulade"

posted January 08, 2010 in Tasty Trix

Look at me, getting all fancy with my plating! But who am I kidding? Dinner actually looked more like this: Now that's more like it.  That baked corn tortilla in the above photo notwithstanding, I am going pretty light on the carbs for the (read full article)

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