Search Results: Meat Tomato Sauce
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10 results of 523 Recipes
Annie's Beanie Burgers
| Rating: |  |
| Prep Time: | 35 Minutes |
| Cook Time: | 30 Minutes |
This recipe, I guess I just made it up,It's simple to make, and kids reall go for it.
Tomato Dressing
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
Sometimes called tomato pudding but it is brad cubes baked with tomato sauce
Classic Ragu' Bolognese
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 30 Minutes |
Anyone who cares about what they eat knows that Ragu is not the sauce that comes out of a jar. This is the classic Italian meat sauce. It can be served with fresh tagliatelle egg pasta, or spaghetti. This is also the same sauce that is used to make a trad…
Mozzarella-Baked Gnocchi
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
In this delicious family favorite, gnocchi is combined with a flavorful tomato sauce and topped with a layer of fresh mozzarella cheese. The soft potato dumplings and blistered cheese are the perfect combination. You could add Italian sausage if you want,…
Sweet and Sour Meat Balls
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 90 Minutes |
My mother always made this. I don't know where she got it. Every time I serve this or bring it to a party, it gets rave reviews.
Penne Pasta with Spicy Italian Sausage Meatballs
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
This delicious penne pasta and sausage meatball dish started off as an experiment but ended up being one of the tastiest dishes I've ever created. Sausage meat is made into meatballs and pan fried, using red wine to deglaze the pan and to add flavor to yo…
Fried Zucchini
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Sicilians eat very little dark meat. Sicily is an arid island, we don’t have much in the way of pastures. Cows are raised primarily for lactation, and production of cheese. Most meat is imported, except for chicken, goat, rabbit and some other wild gam…
Mom's carne arrostita (Mom's roasted meat)
| Rating: | |
| Prep Time: | 0 Minutes |
| Cook Time: | 20 Minutes |
This was one of mom's dinner tradition, she would make spaghetti with sauce and then the roasted meat to go with it. Now I do this for my family. My husband looks forward to it when I cook this.
Homemade Spaghetti Sauce
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 120 Minutes |
Great Grandma Lucille was not one for using canned sauces; she preferred to make her own. Boy were we lucky when she would whip up some of her famous homemade spaghetti sauce! Her recipe is actually extremely simple, so I am not sure why more people don…
Simple Tomato Sauce
| Rating: | |
| Prep Time: | 0 Minutes |
| Cook Time: | 90 Minutes |
A versatile and easy tomato sauce.
10 results of 11 Blogs
Uncle Ray's Vegetarian Recipes
http://uncleraysvegetarianrecipes.blogspot.com
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Join me as I share the recipes and lifestyle of a diabetic, meat eater turned 12 year vegetarian. It's hard to relearn feeding yourself. I'll share my early struggles and favorite veggie recipes.
Healthy Cooking Recipes
http://healthy-cooking-recipes.most-effective-solution.com
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Healthy Cooking Recipes brings a variety of healthy recipes for everyone to enjoy, from soups and starters, meat and poultry, fish and seafood, vegetable and salads to cakes and desserts.
The Last Bite
http://www.rojosgourmet.blogspot.com
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Gourmet Food, BBQ, gourmet sauce, Gourmet Recipes, gourmet barbecue, gourmet hot sauce, gourmet news, gourmet reviews, gourmet cooking, gourmet products, gourmet shopping, gourmet everything possible!
cooking4carniovres
http://www.cooking4carnivores.com
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I married a carnivore. Seriously - the man would eat only red meat if I let him. I, however, am a vegetarian. This blog is dedicated to helping all those blended families like ours out there. We have learned through trial and error how to eat dinner…
The Meat and Potatoes Foodie
http://meatandpotatoesfoodie.blogspot.com/
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Recipes that fall somewhere between basic and fancy from a Texpat living in New York.
Red Carpet Cooking
http://ptbcooking.blogspot.com/
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Pescatarian, Personal Trainer shares healthy meals with fresh, minimally processed foods. Recipes for meat eaters, pescatarians and vegetarians. World cuisine, fresh produce and fresh fish recipes.
Filosoficamente Sostenibile
http://filosoficamentesostenibile.blogspot.com/
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My blog is a vegetarian blog where I propose my recipes... without using meat or fish, obviously! Furthermore often I take place to relfect about politics, world, man and so on...
Veggin'
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A vegetarian living in a meat-eating world. Vegetarian recipes, restaurant reviews, and articles.
Paleo Diet - Caveman Diet
http://paleodietcavemandiet.blogspot.com/
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Paleolithic diet in modern days called the Paleo diet. The caveman diet consists: fruits, vegetables, lean meat, poultry and nuts. The diet is gluten, dairy and preservative free.
The Wine-y Tomato
http://wineytomato.blogspot.com
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Usually quick and easy vegetarian recipes from a double-major on the go.
10 results of 355 Blog Posts
Lamb Rogan Josh
This is the very first curry I dared to make from scratch and thankfully it turned out very well! The flavours are quite rich and not too spicy, so you could add more chilli powder to suit your taste. Serves 4 850g shoulder of lamb, cut into bit (read full article)
Domo Arigato: A Package from Japan!
Good morning! Wow, I must have been tired last night because apparently we got some crAzy storms, that even knocked the power out (thank goodness for cell phone alarms!), but I didn’t hear a single sound! I am usually the lightest sleeper in t (read full article)
Fancy Dinner and then a Classic Movie Down the Pub?
A pub on the Surrey/Hampshire border are offering customers the chance to experience a bit of nostalgia after they’ve dined – all to celebrate the pub’s six month birthday. The Richard Onslow, which is fast beco (read full article)
Left-over Magic: White Pizza Edition
Sometimes - ok, often - my fridge is a disaster; full of left-over bits of this, and unused bits of that. If I've been cooking a lot, the shelves will be a melange of monkey dishes featuring half-cups of veggies, perhaps a solo portion of meat - the (read full article)
Giovanna’s Tomato Sauce
I had the pleasure this weekend of spending time with friends and cooking. My friend Giovanna grew up in an Italian home. He parents were first generation Italians from Sicily. We are both extreme foodies so the thought of growing up with such (read full article)
Pasta with Chorizo & Prawns
The pasta I used (just for a change) was Mezzi Ziti and came from The Pasta Shop in Peterborough. An Italian deli/local store that stocks a huge variety of Italian foods, including a fresh meat and cheese counter, wines, liqueurs and possibly the la (read full article)
Caldereta Itik (Duck)
This is my hubby’s specialty. When we had our eatery business a few years ago, this was one of the sought after menu besides his Bulalo and Papaitan recipe. The duck meat came from his hometown in Pasig, very near to Taguig where duck raising (read full article)
Green Beans Bolognese
Swimming in fresh green beans? Already out of new ideas on how to prepare them? Hopefully this will be a new-ish take on a green bean side dish for your repertoire. Remember my recent post about that fabulous specialty store in my neighborhood, T (read full article)
Pork Barbeque
Estimated preparation: 20 minutesMarinating: 30 minutes to 3 hoursBarbecue: 10 to 15 minutes eachPork Barbeque Ingredients:1 kg. pork20 bamboo skewers1 cup soy sauce1 head garlic, minced1 onion, finely chopped1/4 cup of calamansi juice or lemon ju (read full article)
Bringing Sexy Back
The other day I mentioned vegetable marrow. At the time, I didn't have one hanging about to photograph... I finally got one in my CSA basket, but I was so excited (and hungry) that I proceeded to cut it up before it occurred to me that I should (read full article)
10 results of 21 Discussions
1 year ago
How much junk food is to much!
Posted by amybyrd21 in General Discussions | 1 year ago
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What's Your Most Favorite Pasta Dish?
Posted by Theresa111 in Your Favorite Recipes | 2 years ago
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My New Mexican Cookbook
Posted by cheftom in General Discussions | 4 months ago
2 years ago
3-minute Cheese Enchiladas!
Posted by TheLunchBelle in Your Favorite Recipes | 2 years ago
1 year ago
What Foods Do You Want To Prepare Yet Ha…
Posted by Theresa111 in Cooking Questions | 1 year ago
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Best way to fix fresh turnip greens?
Posted by amybyrd21 in Cooking Questions | 2 years ago
2 years ago
What food do you hate
Posted by amybyrd21 in General Discussions | 2 years ago
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Favorite Condiment?
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