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4 results of 4 Recipes
Southwestern Corn Dip
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| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
A few quick ingredients come together to make this spicy, but cool, party pleasing dip. Serve it up with tortilla scoops and you're ready to go! Check out more at www.chewnibblenosh.com !
Southwest Beef and Noodles
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| Prep Time: | 0 Minutes |
| Cook Time: | 25 Minutes |
I came up with this skillet supper when my children were a bit older and had suddenly become picky eaters. They really liked the southwestern flavors and I liked the short ingredients list and cooking time!
Spicy Corn Dip
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Do not let the corn fool you. This dip is awesome, and one of the most highly requested recipes I make. To make it less spicy, use all cheddar cheese and omit the pepper jack.
Tex-Mex Chicken Tacos with Chili Onion Rings
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| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
These chicken tacos are super simple to make, but man are they good! They have a fiery sauce that really gives them a lot of flavor, and the chili onion rings are a fun garnish. Try these tacos tonight and your family will beg you to make them more ofte…
6 results of 6 Blog Posts
Retake Homemade: Mexican Corn Muffins
After last week’s meh Mexican spoon bread, I opted to try a jazzed up version of my mother’s Mexican cornbread. Since we were taking it to a party, I thought muffins would be best (and it fits with my obsession for mini these days). R (read full article)
Mexican Spoon Bread
Continuing in the theme of recipes from Simple and Delicious, this one comes from the Jan/Feb 2010 issue (pg. 47). It’s one where their test kitchen cut down the fat and calories. According to them, it makes 6 3/4 cup servings at 329 calori (read full article)
Meatless Monday: Summer Bean Salads
Whether you're a vegetarian or not, bean salads are a great side for summer barbecues. Most of our recipes involve opening a few cans, chopping just a few vegetables, and tossing everything together - super SIMPLE! So check out our 2 quick-tips for (read full article)
Some Chili for the Chilly Weather!
It's been chilly lately. Don't get me wrong; I loves me some fall weather, and we're now entering the "comfort foods" season. Macaroni and cheese, stews, apple pie...and all the other warm, filling foods. Yum.Last weekend I made some chili for the ch (read full article)
It's Salad Time!
Are you ready to shake up dinner with an exciting new salad (that can also serve as the center of the plate, too)? I'm always searching for something that can get some veggies on the plate, but also ba packed with protein, too. Our friend, Stephanie (read full article)
Veggie Tuesday!!
As we've mentioned before, going vegetarian one day a week has a beneficial impact on the environment. You may not want to convert to a complete vegetarian but one day a week isn't as hard as you think. Be one of the first five to share your veggie e (read full article)





