1 result of 1 Recipes

Alaska Moose

Alaska Moose

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 120 Minutes

Originated from Alaska, this dish means special to me as it reminds me of my Late grandmother who created this recipe.

10 results of 28 Blog Posts

Dark Chocolate-Almond Crackles & Chocolate Thumbprints

posted May 24, 2010 in La Mia Vita Dolce

This is the first time in a long time that I remember the weather being so beautiful for the long weekend. Other than Saturday, the sun has been shining and it is so warm. Last night I had the perfect view to the neighbourhood fireworks, the sky was (read full article)

The Most Wanted German Food and Recipes

posted May 11, 2010 in Authentic Curry Recipes

German food is synonymous with meat, especially red meat, which is seen in almost every restaurant and hotel. The next most available food item is the sausages, which can be grabbed even while walking down the street. Even if some other item is order (read full article)

WeatherReady 36-Inch Fire Pit Cover, Khaki

posted April 13, 2010 in BBQ Party

Related Posts:Landmann USA 29300 Big Sky Fire Pit Cover, 32-Inch DiameterFire Sense 60124 Copper Cocktail Fire Pit – 30 Inch With Decorative Steel StandBBQ Guys 30 Inch Tahoe Fire Pit19 Inch Stainless Round Double Fire Pit RingPatina Products (read full article)

Patina Products F108, 30 Inch Moose & Trees Fire Pit

posted April 05, 2010 in BBQ Party

Related Posts:Patina Products F100, 30 Inch Evening Sky Fire Pit F100Fire Sense 60124 Copper Cocktail Fire Pit – 30 Inch With Decorative Steel StandBBQ Guys 30 Inch Tahoe Fire PitLandmann USA 29300 Big Sky Fire Pit Cover, 32-Inch Diameter19 I (read full article)

Grillin on the Bay 2010

posted March 29, 2010 in A BBQ Nation

The 2010 contest season is back in full swing following our successful completion of the Fifth Annual Grillin on the Bay contest in Brooklyn.  And while we were unable to retake our crown, the fact that we were able to get all four categories do (read full article)

daring bakers: nanaimo bars

posted January 29, 2010 in Shiny Cooking

The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. Lauren chose Gluten-Free Graham Wafers and Nanaimo Bars as the challenge for the month. The sources she based her recipe on are 101 Cookbooks and www.nanaimo.ca. Reci (read full article)

Moose… not Mousse

posted January 17, 2010 in At Home In Alaska

Hi everyone! I thought I would share some pictures with you of a visitor that I had earlier this week. Isn’t he a big boy? I just love seeing Moose with full racks of antlers! They look so imposing – don’t they? On an entirely (read full article)

Beautiful Bacon Makes for a Beautiful Sandwich

posted January 12, 2010 in More Bacon Please

Everyone knows we love bacon and that we judge all things solely on their bacon content. OK, so not all things, but it almost sounded believable for a minute, right? At any rate, when you go out for lunch and order a sandwich with bacon in it, you ex (read full article)

DMANBURGER ” O’Mally’s Southold, LI

posted January 02, 2010 in DMANBURGER

I found myself in Greenport Long Island this weekend, a quaint little seasonal fishing village located on the North Fork of Long Island. After consulting with some burger loving locals, they all directed me to O’ Mally’s. Situated about 1 (read full article)

Make Your Next Event Special with Homemade Pasta

posted December 28, 2009 in Recipes for the Family

There are hardly any recipes for Italian food that can exclude pasta as the chief savory. The New Year is knocking at the door and within your busy schedule of celebration, it can be difficult to find time for preparing dinner. Whether you want to h (read full article)

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