Search Results: Mussels In Shells
Sponsored Links
10 results of 14 Recipes
Steamed Mussels with tomatoes, garlic and cilantro
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
I have to admit when I buy Mussels I need to buy double the amount as even though I serve it as an appetizer, my daughters make a meal of it.
Clams and mussels in Tomato broth
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
Clams and mussels are two very popular shellfish all over the world. There are many ways that they can be prepared. I remember that one of my favorite ways of eating them was a long time ago in Spain in a town called Tossa De Mar, about an hour north of B…
Mussel Chowder from Shelburne Inn
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
Creamy Mussel Chowder from Shelburne Inn in Seaview, WA; a BnBFinder listed inn.
Butternut Squash Manicotti with Walnuts Sage and Brown Butter
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 30 Minutes |
This was basically an experiment to use up some squash we had.
The Taco Rack Ice Cream Taco
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
The Taco Rack Ice Cream Taco is the most unique dessert option you could have! If you love the salty sweet taste of chocolate covered pretzels, this is for you!
Jamaican Chicken and Pasta Salad
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
A quick dish when you come home from work and need a quick pick me up. The pasta makes this dish really filling.
Seafood Salad Thai style (Yam Thale)
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
Seafood salad or Thai called "Yam Thale" Every bite of this seafood salad offers a taste-explosion of Thai flavors! At the same time, the dressing never overpowers the fresh taste of the seafood, but rather brings out all of its natural succulence. While…
Asian Pork Wraps
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 30 Minutes |
I loved the lunch I ordered at Applebee's Restaurant! The sweet and salty juices from the Pork Wonton Tacos were so tasty. I finally combined the flavors of the coleslaw dressing and the salsa soaked pork for success! Flour tortillas are much healthier th…
Warm Tuna Casserole
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
A simple recipe to make when you are crunched for time and on a tight budget. It should feed up to a family of 5 and makes great leftovers too. My Dad used to make this for us kids all the time growing up and we loved it. He used to top it off with crushe…
Tuna Noodle Salad
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Earlier this week Ron and I were craving a cold pasta salad to go with the warm days. We recently made a chicken pesto salad and thought a retro tuna pasta salad would be perfect. I added a few different ingredients to break from the ultra traditional pas…
10 results of 237 Blogs
The Turtle Restaurant - eating in the slow lane
http://theturtlerestaurant.blogspot.com/
| Blog Rank: | |
| User Rating: | |
The Turtle Restaurant - eating in the slow lane
A blog dedicated to eating in the slow lane. Food history, recipes wine and food in culture
A Lithuanian Cooking in India
http://juratesrecipes.blogspot.com/
| Blog Rank: | |
| User Rating: | |
In this blog, you'll find traditional and our own recipes all tested by me and my hubby, with whom I share a passion for cooking and improvising with ingredients. Indian, Asian, some fusion and Lithuanian dishes -- quick, easy and very delicious! =)
Chef In You
| Blog Rank: | |
| User Rating: | |
This is an online recipe guide with simple cooking instructions and pictures for EACH of the steps to making vegetarian and vegan food. Bring out the chef in you while making any of our recipes with precise and easy How to's"
Delcie's Desserts in Cups
http://www.delciesdesserts.com
| Blog Rank: | |
| User Rating: | |
Welcome to the world of self-created recipes that are made in cups.
Food, Fun & Farm Life In East Africa !
http://www.foodfunfarm.blogspot.com
| Blog Rank: | |
| User Rating: | |
A blog about my life on a remote farm in the foothills of Kilimanjaro in East Africa. I publish new recipes every 2nd day - simple, easy homecooking with an African twist using fresh, local ingredients. Pop in for a visit anytime !
haddock in the kitchen
http://haddockinthekitchen.wordpress.com
| Blog Rank: | |
| User Rating: | |
The culinary musings of a British Ex-pat living in France
Yum in Tum
http://www.seidhr.blogspot.com
| Blog Rank: | |
| User Rating: | |
The culinary adventures of a non-traditional student in Houston, Texas.
Eat in the Car
http://eatinthecar.blogspot.com
| Blog Rank: | |
| User Rating: | |
Join me on my journey as I try to find food that won't slosh, slop or spill as I race around between school, work and home eating the majority of my meals in the car. Trying to find healthy, well balanced and nourishing meals that won\'t leave me sta…
A Small-Town Girl Livin in a Crazy Jacked-up World...
http://snookiecollins.blogspot.com
| Blog Rank: | |
| User Rating: | |
Hmmm, how to describe my blog.
Well, I do talk alot about my Obsession of course... CUPCAKES!
I post photos of the most scrumptious, delectable, delightful Cupcakes you ever did see.
From the cutesy-patootsy to extremely gourmet sugar-art & fondan…
Foodie In Disguise
http://www.foodieindisguise.com
| Blog Rank: | |
| User Rating: | |
Computer Geek by Day, Foodie by Night - Join me in my quest for Good Food, Drink and All Things Culinary!
10 results of 20 Blog Posts
Stir - Fried Seafood with Fresh Herbs ( Ahahn Talay - Thai Cuisine ) )
Stir - Fried Seafood with Fresh Herbs ( Ahahn Talay - Thai Cuisine )Serves: 4You can combine any fresh seafoodIngredients100 g fish fillets6 mussels1 small crab, cooked100 g calamari pieces100 g green ( uncooked ) prawns100 g scallops4 tablespoon fr (read full article)
New Zealand Greenshell Mussels
Casa Bella Bed and Breakfast is finally open and guests are enjoying our spacious, modern rooms. Many of the furnishings were purchased locally but we still had to make semi-frequent trips to Piedmont Street in Atlanta for lamps and other small acces (read full article)
Billi Bi Soup
Here's a classic creamy soup made with mussels. You can use fresh or frozen mussels, whichever you can find in the store. If using frozen, do not thaw. Cook from the frozen state. Billi Bi Soup Serves 4 1/2 white onion, small dice 3 parsley stems F (read full article)
Açorda de Marisco - Shellfish Bread Stew
Let me start by saying I am not happy with how I translated this amazing dish into English, but there is no easy way to say it. If you like seafood, DO give this dish a try as it is so very good. INGREDIENTS2 lbs shrimps 2 lbs mussels 2 lbs seafood m (read full article)
Steamed Mussels Provencal
Mussels are truly one of my favorite things to eat. They are nostalgic of course, conjuring up memories of those impossibly perfect moules frites down the cost in the south of France. They are perfect for a light spring dinner and we are so lucky to (read full article)
Cioppino & Pasta Best of Both Worlds
I was in the mood for seafood but the hunky BF wanted pasta. What’s an over-achieving boot-licker to do? Well combine both ideas and make everyone happy of course! This is another one of tho (read full article)
BUTTERED TAHONG OR HALAAN
Buttered Tahong or Halaan Ingredients: 1 kilo tahong (mussels) or halaan (clams) 1 thumb-size, ginger, minced 1/2 cup butter, softened 1/2 cup finely chopped garlic 1/2 cup chopped parsley or spring onions salt and pepper Buttered Tahong or Halaan (read full article)
FRIED TAHONG
Fried Tahong Ingredients: 30-50 pieces tahong (mussels) 1 thumb-size ginger 6 tablespoons chopped garlic 4 tablespoons chopped onions 3 tablespoons grated ginger 1 cup flour 2 eggs, beaten 1/2 cup finely chopped spring onions or parsley 4 pieces sil (read full article)
Indoor Clambake!
Right now, at this very moment, this is what my mailbox looks like:I mention this because it is usually right at this time of year that I start getting this deep yearning for a clambake. Not in the middle of July and August, when a clambake is a reas (read full article)
Bouillabaise
We've been eating rather well lately. You betcha!After my surgery, I was stuck in another cooking rut and it seemed all the creative juices I had prior to January got zapped while I was on the operating table. What do I do while I'm in a rut? I searc (read full article)
2 results of 2 Discussions
10 months ago
What Will You Do With Your Holiday Lefto…
Posted by Theresa111 in Cooking Questions | 10 months ago
1 year ago
Help! The shells keep sticking to hard b…
Posted by skinnyfight in Cooking Questions | 1 year ago
-
Become a Half Hour Meals Member
Free Membership
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
