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10 results of 51 Blogs
Bok Choy Bohemia
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This is an all-Vegetarian, mostly Vegan food blog, combining recipes from popular vegetarian cookbooks as well as original creations cataloged on the "recipe" page. Updated 'almost" daily, it's a great resource for someone making the leap to Vegetar…
Boise Foodie Guild
http://boisefoodieguild.blogspot.com
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A blog founded by a group of Foodies from Boise, Idaho, who just love to cook and try new foods. An archive of recipes is also on the blog.
Happy Food
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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…
John and Lisa Are Eating in South Jersey
http://www.johnandlisaareeatinginsj.blogspot.com
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Two people from South Jersey (we'll call them 'John' and 'Lisa') who share a love for food and things South Jersey posting their thoughts and experiences.
It might make you laugh.
It might make you think.
It might make you hungry.
And, if you…
Eagle-Eye-Breakfast
http://eagle-eye-breakfast.blogspot.com/
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This blog features breakfast foods and coffee for folks who commute to work in Manhattan and surrounding Northern New Jersey suburbs. I'm the guy in the office who has the eagle eye for that unique baked savory or breakfast sandwich which is down ri…
Mastering the Art of Mad Cooking
http://madhousewifecellars.typepad.com/blog/the-mad-housewife-kitchen/
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Musings from a Mad Housewife,
and some recipes, too.
Welcome to the Mad Housewife kitchen, your sanctuary from a mad, mad world. Enjoy a glass of wine, reflect on our mad musings, and try out one of our fabulous new recipes. Such a civilized wa…
chessecake for all
http://www.cheesecakeforall.com
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Cheesecake for all is specialized in Cheesecake recipes. Also it provides a wide range of all kind of recipes from all over the world, especially the middle eastern ones which are well known in the Arabic culture. Knowing how to cook something new an…
DICED: The Official Blog of the Institute of Culinary Education
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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…
Ubergrub New Food.. New Ideas..
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Blogging on and off for 18 months, just updated blogspot account to wordpress, please drop by both sites and have a look
Al Dente Gourmet
http://aldentegourmet.blogspot.com
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I'm a "food lover and a blogger"and I am obsessed with cooking, trying out new ingredients and photographing all my food.
10 results of 167 Blog Posts
Friday Foodstuffs, 8.13.10: Gettin' Wine-y and Fresh
Well, here we are in the middle of August, at summer's crescendo. How can you tell? The traffic over here at the shore. It's not just on Friday nights anymore-it's all over, at all times of the day, seven days a week. Which means everyone (including (read full article)
Framed Goes Out!
Okay, this is a special announcement. Hear ye, hear ye.Now you KNOW how much I do love my kitchen and everything that goes on in there. But everyone needs a break now and then, and for my, that break comes on Saturday nights, when the Southern husb (read full article)
Keep Cool in School with Yoplait Go-Gurt Yogurt and a Giveaway
Yes, I know my little one isn’t in school yet, but he does absolutely love Go-Gurt. What kid wouldn’t love? It’s yummy fruity yogurt and you don’t even need a spoon to eat it with. Go-gurt was actually the first way I could ge (read full article)
For Kids Only! Popsicles Then & Now
Saturday PhotoHunt: Theme—ColorfulExcerpt Quoted from The Food TimelineIce cream, ices and other frosty treats were sold in cities, amusement parks, boardwalks and resort areas in the during WWI by a number of portable vehicles. These ranged from h (read full article)
Farmers Market Finds: Summer Strawberries
Summer is the perfect time to buy strawberries! I recently went to the Union Square Greenmarket and found beautiful, bright red strawberries on many stands. I decided on two boxes from New Jersey for $9.00. The farmer at this stand told me that I got (read full article)
Showoff Sunday!
"Green is the prime color of the world, and that from which its loveliness arises." -Pedro Calderon de la BarcaYes, Yes, Yes - more green! I cannot help myself! It is such a wonderful color, so cheery, happy and alive!! There are so many wonderful th (read full article)
Allrecipes.com Celebrates 13 Years with Launch of Online Videos
Allrecipes.com celebrates their 13th Anniversary with the launch of a new online video series… Allrecipes.com, part of the Reader’s Digest Association (RDA) brand announced on July 29, the premiere of its first original web series, “ (read full article)
Friday Foodstuffs 7.30.10: The AC Food and Wine Festival is Finally Here...and So Is Our New URL
Ahem...notice anything different lately? Well, yes, we all did get haircuts recently, but that's not it. Look up at your web address window and you might see something different- as in www.eatinginsjersey.com, perhaps? That's because we've changed ou (read full article)
Crab Shack Baby!!!!
The pics were taken with our new fancy-schmancy smart phones. They may be smart, but the photo quality is not the greatest. Then again, a good carpenter never blames his tools. And so, I blame Obama, since he's getting blamed for everything else (read full article)
A Mighty WAMPP to Help Save Lives
from Partners In Wine Club PressThere are certain people I have met in my life that make such an impression that the only way left for me to describe them is to say that they are a force of nature. Elizabeth Akin Dillon-Stelling, Chef E for short, i (read full article)
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