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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
This is the perfect cookie recipe to use during the holiday season. I found it in a magazine around this time last year, and I decided to try it out because I thought the cookies looked good in the picture! Maybe not the best reason to try a recipe, but…
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| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
Peppermint bark is one of my absolute favorite holiday treats! Every year around Christmas I end up spending a good bit of money buying it from a local bakery near my house. A couple of weeks ago I decided to make it myself, and it was so easy (and a lo…
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
This is the time of year when you start looking for ways to use the over-abundance of zucchini that comes your way. I don’t know how it is that just a couple of zucchini plants can produce so many zucchinis, but mine always do! This year I decided to  
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
My 6 year old son loves to get in the kitchen and invent. These are his hot wings. He came up this on his own. All I did was melt the butter, and put the wings in and out of the oven. The Dangold's Cajun Blend can be found here http://dangoldinc.com/Gourm…
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| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
A very simple sugar cookie recipe. My 9 year old son can make it.
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| Prep Time: | 10 Minutes |
| Cook Time: | 40 Minutes |
Simple and delicious soup for anytime of the year and any occasion. Dressed up with a touch of pesto and drizzle of cream for a dinner party.
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| Prep Time: | 25 Minutes |
| Cook Time: | 10 Minutes |
I got this recipe from my husband for christmas 1 year, It's great for special parties.
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Great salad for entertaining especially this time of year when pomegranates are in season
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| Prep Time: | 0 Minutes |
| Cook Time: | 15 Minutes |
There are hundreds of varieties of bananas. 'Saba' or Cooking Bananas is an all time personal favorite especially if it is cooked like this. Aside from it is delicious, nutritious and economical it is available all throughout the year. There are just too…
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| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
Warning to the faint of heart: Don't eat this more than once a year! A friend asked for a pie like this that he had heard rumors about. I couldn't find a recipe, so I devised this one.
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This is an all-Vegetarian, mostly Vegan food blog, combining recipes from popular vegetarian cookbooks as well as original creations cataloged on the "recipe" page. Updated 'almost" daily, it's a great resource for someone making the leap to Vegetar…
http://boisefoodieguild.blogspot.com
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A blog founded by a group of Foodies from Boise, Idaho, who just love to cook and try new foods. An archive of recipes is also on the blog.
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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…
http://lisaiscooking.blogspot.com/
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I'm addicted to cookbooks, food writing, recipe collecting, and cooking. I have a lot of recipes waiting for me to try them, and ideas from articles, tv, and restaurants often lead to new dishes. I started losing track of what I've done. So now I'm t…
http://madhousewifecellars.typepad.com/blog/the-mad-housewife-kitchen/
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Musings from a Mad Housewife,
and some recipes, too.
Welcome to the Mad Housewife kitchen, your sanctuary from a mad, mad world. Enjoy a glass of wine, reflect on our mad musings, and try out one of our fabulous new recipes. Such a civilized wa…
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In Simply Me, I will share my experiences as I cook through all the recipes in Simply in Season. Through this process I hope to discover simple ways of preparing local, healthy foods and learn more about nutrition, sustainability, and how our eating…
http://www.cheesecakeforall.com
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Cheesecake for all is specialized in Cheesecake recipes. Also it provides a wide range of all kind of recipes from all over the world, especially the middle eastern ones which are well known in the Arabic culture. Knowing how to cook something new an…
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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…
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Blogging on and off for 18 months, just updated blogspot account to wordpress, please drop by both sites and have a look
http://aldentegourmet.blogspot.com
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I'm a "food lover and a blogger"and I am obsessed with cooking, trying out new ingredients and photographing all my food.
Welcoming 2010 with a Simple Inspiration --- Delicate Raisin Mini Tea CakesDelicate Raisin Mini Tea Cakes--Simple Inspiration...Today, I decided to do some baking. I don't know why? But I just felt like "Baking Today".Wait a minute, I think I know wh (read full article)
With the 1 year anniversary of my blog drawing near, I’ve been thinking a lot about what I’ve learned over the past several months. I’ve been kicking myself because I’m not going to finish within the year. But when I read the (read full article)
Aprons Shrug Off Sexism, Tie on a TrendIsn't it funny how important it is to "dress the part?" Executives know that "dressing for success" is no joke, and career coaches recommend that young business people invest in a few good wardrobe separates to (read full article)
Claire Black of the Scotsman meets American mezzo-soprano Joyce DiDonato in Milano (click the link for the full article): Pop stars, soap stars, Big Brother contestants – it seems that anyone can now be a diva as long as they behave badly enou (read full article)
Saturday was a day filled with excited six year olds, birthday cake and bursting balloons. Very, very good fun but Sunday needed to be a bit peaceful. A play and picnic in the park. Our favourite park. With a new birthday scooter. It's first ou (read full article)
It’s almost time for the kids to go back to school for another year of learning, friends, and fun. Â I always enjoyed the first few weeks of school, but then reality sets in. The days of summer soon fade and play time is replaced with homework (read full article)
I bet that by the end of Ramadan, Ramadan treats section will be full of recipes .. or maybe overflowed! In my personal dictionary, fasting means craving for sweets, chocolate, desserts and anything contains a lot of sugar .. Originally, Ramadan is (read full article)
HI everyone! Thanks for helping me support our schools by playing along in my Sam’s Club Giveaway. I really LOVED hearing all your favorite things to buy for going back to school – I had total flash back of all the things I (read full article)
When I was in high school, during the summer between my junior and senior year, I had a part time job at a pizza joint near our home. The owner's wife worked with us and told us her father was the retired Maitre D at Moran's Restaurant in the F (read full article)
South Africa is a New World wine-producing country that has deep Old World roots. The father of the industry was a 33-year-old Dutch surgeon, Jan van Riebeck. He was the first governor of cap, appointed by the Dutch east India Company to establish a (read full article)