Search Results: Of Light Soy Sauce
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10 results of 449 Recipes
CARAMEL SAUCE
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This sauce goes well with apples, apple pies and ice cream!!! Enjoy!
Chicken with Basil Sauce
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Here's a dish that I made for my dieting, since I have gain a few kilos. This 164 kcal per 1 person, so it's very light and delicious dish.
Turkey With Soy, Star Anise and Ginger
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Turkey With Soy, Star Anise and Ginger
Cocoa Granita
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| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
A delicious light slushy, icy drink. It will help curb any sugar cravings as it is tasty with virtually no calories and has the health benefits found in cocoa power.
Pumpkin Bread
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| Prep Time: | 20 Minutes |
| Cook Time: | 70 Minutes |
This is a great fall recipe. You can have it for dessert or breakfast.
Asparagus Puree on toasted bread
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| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
I decided to create this recipe after buying too much asparagus and not wanting to eat just plain asparagus as a side. It is so easy and delicious and would make a great party appetizer or even just a light lunch.
Tomato Dressing
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| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
Sometimes called tomato pudding but it is brad cubes baked with tomato sauce
Deep-Fried Tofu and Shirona Dipped in Sauce
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Ja…
Chicken sandwich and barbeque sauce
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 5 Minutes |
is very interesting to know that in medieval Europe, bread was not only food but some dishes. People time used loaf old (dimensioned approximate 15 cm on 10 cm) law Plates. After meal these pieces could be eaten, data paupers or dogs. Plates wooden began…
Salad of Lost Jewels with Sweet Chili Dressing
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This is a very simple recipe that I put together for a light lunch. It's fast and easy -- all you need to do is just takes whatever veggies what you have in your fridge or pantry and whip up some dressing. Putting together this salad probably took no more…
10 results of 296 Blogs
Junk Food Blog
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Tired of eating soy-cheese? Wondering why you starve yourself all morning only to replenish yourself with carrot sticks? Then you need to bookmark Junk Food Blog!
Junk Food Blog reports on the newest junk food hitting the market, giving you plenty…
Beach Eats - A Dangerous Combination of Dieting and Mascara
http://beacheats.blogspot.com/
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Beach Eats - A Dangerous Combination of Dieting and Mascara - is written by The Diva on a Diet. The Diva is committed to living well with an eye toward health. Her blog explores all things delicious and when her tongue isn't wrapped around somethin…
ZigZat.com | For the Love of Food!
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My Blog is dedicated for the love of food! Please enjoy, make comments and come back often. Thanks.
Nibbles of Tidbits
http://www.ineedtext.com/FoodBlog/
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Nibbles of Tidbits is about all things food related -- Recipes, restaurant reviews, step by step photo instructions, cooking tips, event information, and a whole lot more.
The Adventures of Kitchen Girl
http://kitchengirljo.blogspot.com/
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The thirty-something Mother of 3 who loves to cook and take pictures of food. I love to do product reviews, where I give you my honest opinion... good, bad or just so so. I also do product giveaways and contests! I'm always trying something new in th…
Wine and Beer of Washington State
http://wine-beer-washington.com
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Celebrating and promoting the quality wine and beer produced in Washington state. Our passion is the alchemy of pairing beverages with food.
Mastering the Art of Mad Cooking
http://madhousewifecellars.typepad.com/blog/the-mad-housewife-kitchen/
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Musings from a Mad Housewife,
and some recipes, too.
Welcome to the Mad Housewife kitchen, your sanctuary from a mad, mad world. Enjoy a glass of wine, reflect on our mad musings, and try out one of our fabulous new recipes. Such a civilized wa…
Simply Me: A Year of Eating Locally, Mindfully, Simply
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In Simply Me, I will share my experiences as I cook through all the recipes in Simply in Season. Through this process I hope to discover simple ways of preparing local, healthy foods and learn more about nutrition, sustainability, and how our eating…
DICED: The Official Blog of the Institute of Culinary Education
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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…
Taste Of Pearl City
http://tasteofpearlcity.blogspot.com/
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I'm Ayeesha, I started this blog with a passion for food, this blog has helped me to improve my knowledge in cooking much more. You can find recipes from different cuisines and lots of sweet treats, also freshly baked breads. Do visit and feel free…
10 results of 154 Blog Posts
Grilled Pork Chops Recipe
Summer just wouldn’t seem complete without grilled pork chops. Here is one the best marinade recipes I have come across. The marinade uses ingredients such as lemon pepper, soy sauce, and garlic. I feel the lemon pepper really makes this marinade (read full article)
Lighter General Tso’s Chicken
After several weeks of dessert posts (minus one indulgent Mario Batali pasta recipe) I was beginning to feel like we were getting a bit unhealthy around here. So, to combat that, I bring you: Veggies! And healthy food! Novel concept, no? But, becaus (read full article)
Chicken with Soy Sauce and Shao Hsing Wine
Chicken with Soy Sauce and Shao Hsing WineI remember watching The Cook and The Chef (Maggie Beer and Simon Bryant) one night late last year and this one recipe they were making (Chicken Braised with Soy Sauce and Shao Hsing Wine) made my (read full article)
Stir-fried Pickled Mustard Green with eggs (Pak Gad dong Pat Khai)
Today we are cooking a stir-fried Pickled Mustard Green with eggs. In Thai call “Pak Gad dong Pat Khai” This Pickled Mustard Green or Bok Choi or Chinese cabbage when it is fresh. It is another one of those simple dishes that doesn't t (read full article)
Deep fried pork with crab meat (Hoy Jor)
Deep fried pork with crab meat wrapped in dried bean curd or “Hoy Jor” in Thai. This recipe made from pork, shrimp and crab mixed together and wrapper in bean curd sheet and tied with string and steamed, then cut and fried before serve.&nbs (read full article)
Lumpiang Ubod (Heart of Palm Spring Rolls)
Ingredients: 500 g. of ubod 250 g. of lean ground pork 2 cups shrimps, shelled, chopped, heads removed 250 g. of boneless chicken thighs (skin on) 1 whole garlic, minced lettuce leaves patis (fish sauce) freshly ground black pepper & salt to ta (read full article)
asian noodle salad with peanut dressing
This month’s Daring Cooks challenge set by Margie and Natashya, is an unusual one – making and cooking with nut butters. I tweaked the Asian Noodle Salad given, using peanut instead of cashew butter, and replaced the suggested prawns and (read full article)
Tempura Japanese Grill
Ian and I planned to do last minute shopping for our escapade, so we decided to explore Mall of Asia yesterday. I informed him that I will be available around 3pm after my charity work at Sacred Heart Church. We meet around 3:30pm and start our shopp (read full article)
Sambal Goreng(Suun Stir fry)
200gm suun/glass vermicelli100gm dried beancurd sheets50gm French beans or long beans1 pc fried beancurd/tauhu goreng1 tbsp dried prawns(soak in water )3 shallots2 nips garlic1 tbsp dark soy sauce1 tbsp light soy sauce(salty)1 tbsp chili paste¾ tbsp (read full article)
Side Dish Showdown: Simply Okra
I bought some okra the other day... let's see what can I do with all of these..The following are dishes I created...Blanched Okra with Non-Cilantro Mayonnaise DipJust boil water in a pot, once boiling place the okra and switch off the heat. Soak the (read full article)
10 results of 14 Discussions
2 years ago
3-minute Cheese Enchiladas!
Posted by TheLunchBelle in Your Favorite Recipes | 2 years ago
1 year ago
What's Your Favorite Food "No-No" Treat?
Posted by Theresa111 in General Discussions | 2 years ago
2 years ago
Favorite Condiment?
Posted by lickaplate in General Discussions | 2 years ago
2 years ago
What's Your Most Favorite Pasta Dish?
Posted by Theresa111 in Your Favorite Recipes | 2 years ago
2 years ago
When's The Last Time You Cooked For Your…
Posted by Theresa111 in Your Favorite Recipes | 2 years ago
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