Search Results: Onion, Diced Fine
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10 results of 547 Recipes
Tortellini Salad
| Rating: |  |
| Prep Time: | 25 Minutes |
| Cook Time: | 0 Minutes |
A simple tri-color pasta salad. http://www.cheftomcooks.com
Mushroom Puffs
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
When these are made there is a line up at the oven waiting for them to come out.
Black Truffled Filet Mignon
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Black Truffled Filet Mignon from The Inn & Spa at Cedar Falls in Logan, OH, a BnBFinder.com listed inn.
Pasta Caprese
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
Light and easy, this pasta salad makes a wonderful addition to any meal. Featuring tomatoes marinated in olive oil and lemon and tossed with colorful rotini and mozzarella.
Herbed Potato Salad
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
This is a really delicious salad that has almost no fat in it. It’s great flavor comes from the vinegar, herbs and salt. It’s also very versatile, it’s wonderful hot or at room temp but I didn’t care for it cold. Since it has no mayonnaise it can…
Leftovers Stirfry
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This dish was created out of a need to use up any leftover little bits of meats, rice or pasta rather than throwing them away.
Garden Gazpacho
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Garden Gazpacho is a perfect meal for warm weather. I decided to make this when the temperature reached 105 and I did not want to turn on my oven or stove to make dinner. It is an extremely refreshing soup that is served chilled.
Chicken Salad
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 30 Minutes |
2-3 pieces of leftover grilled chicken previously marinated & cooked w/mezquite charcoal
Catfish with Veggie Sauce
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
I saw the original version of this recipe on Giada's show (she used halibut), and of course, I had to tinker with it.
Potato Salad with Bacon
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
I wanted to make a tasty and easy potato salad for my poker night. More on the story at my blog: foodshenanigans.com
8 results of 8 Blogs
Kitchen Mysteries with the Food Geek
http://www.finecooking.com/blog/food-geek
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Kitchen Mysteries is a weekly exploration of oddities surrounding cooking and food. They could be recipes that fail when they shouldn't, conflicting advice from different sources, or just plain weirdness. If it happens in a kitchen, and you're not su…
Books That Cook
http://www.finecooking.com/blog/books-that-cook
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From polemics to poetry, if it has to do with food or drink, it\\\'s on our nightstands. We love the kitchen so much, we read cookbooks like they were bedtime stories.
Join in the conversation with Fine Cooking editors and contributors about what…
All Things Yummy and Delicious! : )
http://yummydelicious.com/blog
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| User Rating: | |
All best things yummy and delicious - with a bent of my personal banter. : )
I call it the "Land of Yummy Delicious" - Best things yummy, nutritious, delicious, fine, fanciful, enlightening, fun! : )
Caramel Onion
http://www.caramelonionblog.com
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Using culinary influences from around the world, Caramel Onion emphasizes whole foods and natural cooking with simple recipes. Regular substitution tricks and time-saving tips make it easy to cook delicious, natural meals without running to the groce…
DICED: The Official Blog of the Institute of Culinary Education
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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…
Coffee Beans
http://coffee-beans.blueblogs.co.uk/
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Think of us as the coffee connoisseurs of the internet. We have a passion and appreciation for fine, great tasting coffee. It is what fuels us. This blog is about sharing coffee ideas by coffee lovers for coffee lovers.
My Kitchen Flavors - Bon Appetit!
http://mykitchenflavors-bonappetit.blogspot.com/
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I'll be posting fantastic Indian Recipes (esp. the taste of the South) that I have tested and tasted fine so far. This Food Zone will be a gateway of Easy 'n' Tasty Delights and Simple Microwave Cooking recipes that are simply appetizing. Enjoy Cooki…
10 results of 76 Blog Posts
Souper Saturday!
“I live on good soup, not on fine words.”-MoliereHello! It has been a bit cooler in my neck of the woods this week, so the thought of making soup is actually appealing! There are many versions of Italian Wedding Soup floating around, the version (read full article)
Italian Wedding Soup
Ingredients: 1 lb chopped frozen spinach 1 stalk celery, chopped fine 1/4 C diced onion 1 lb sweet Italian sausage 1lb mini potato dumplings 64 oz high grade chicken broth (I use roasted chicken broth) 3 bouillon cubes 8 C water Italian white sauce (read full article)
Bourbon Barbecue Sauce
There are a lot of good store bought barbecue sauces out there, but I usually prefer to make my own. Here is the recipe I make most often. It is sweet with just the right amount of heat and it has the wonderful flavor of bourbon. T (read full article)
Saffron Rice & Black Bean Burrito w/ Shaved Goat Cheese & topped w/ Pineapple-Sriracha Salsa
I felt like having a burrito today. Instead of going to the MANY Mexican spots here in the Italian Market, I decided to make my own. I wanted a veggie burrito, but still wanted it to be hearty. Here’s what I came up with – turned out quit (read full article)
Meatless Monday Garnden Burgers
Since it is Meatless Monday and I did not post a copy cat recipe this weekend I decided to post the Garden Burger Recipe. Gardenburger2 Tbs. bulgur wheat1 pound mushrooms, halved or quartered1 cup diced onion1/2 cup rolled oats2/3 cup cooked brown ri (read full article)
Shredded Chicken with Noodles
This is one of those recipes that falls squarely in the comfort food category. There is nothing like something warm and cozy about shredded chicken with noodles and carrots in a delicious sauce to make you feel like pretty much everything is right wi (read full article)
Risotto Milanese with monkfish and safron.
Time prep 15 – 20 minutes Cooking 25 – 30 minutes yield – serves two For me risotto is a labour of desire & passion. The effort put in is by far equalled by the creamy delight that results. It shouldn’t be undertaken as a (read full article)
Robin's Quinoa Salad
Don't wrinkle up your nose! Think of it like a macaroni salad. This is really an excellent salad. Enjoy!! Robin’s Quinoa SaladSource: Robin YoungServes: 8Tip: This salad can be made up to 2 days in advance. Cover and refrigerate. Serve chilled.Ingr (read full article)
Three Traditional English Recipes
The cuisine of England has had a large influence on food all over the world. Many versions of traditional English dishes can be found in other cultures, perhaps with slight differences. English food itself, however, has adapted to tastes from all ove (read full article)
Savory Pesto Meat Rolls
Isn't that pretty? A few months ago, I was watching Food Network's Diners, Dives and Drive-Ins and saw a feature on the Blue Moon Cafe in Maryland. They make all sorts of over the top dishes like Captain Crunch Encrusted French Toast. &nb (read full article)
6 results of 6 Discussions
2 years ago
3-minute Cheese Enchiladas!
Posted by TheLunchBelle in Your Favorite Recipes | 2 years ago
10 months ago
What's on your menu this 4th?
Posted by Christopher51 in General Discussions | 11 months ago
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