10 results of 22 Recipes

Puff Pastry: Little Pear Bites

Puff Pastry: Little Pear Bites

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

I love warm puff pastry combined with some fruit. It doesn't request a lot of ingredients and its ready before you know it. The taste of soft, warm fruit with the buttery pastry, just melts away in your mouth.

Puff Pastry Waffles Filled with Fruit Jam

Puff Pastry Waffles Filled with Fruit Jam

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

Warm pastry, with warm fruit jam and some icing powder on top is just divine. It melts in your mouth. After trying this, I have to admit that puff pastry baked in a waffle iron is so much more tasty than baked in the oven. It is less dry and you can con…

Easy Custard Danishes (with Mango)

Easy Custard Danishes (with Mango)

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Prep Time: 20 Minutes
Cook Time: 20 Minutes

I have been going mad with the convenience of puff pastry lately. I have been eating puff pastry with either just the custard or filling it with some sort of fruit like my previous puff pastry with apple post. This time I have made it with custard and man…

Fresh fruit pie with crumble topping

Fresh fruit pie with crumble topping

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Prep Time: 30 Minutes
Cook Time: 20 Minutes

In the summer, when all of the best fruits are at the peak of their season, it is the ideal time to make a fresh fruit tart. This recipe is super versatile, because the best fruit to use is the ripest, sweetest fruit you have on hand. You can use peaches,…

BLT Caprese Sliders With Puff Pastry Buns

BLT Caprese Sliders With Puff Pastry Buns

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Adorable, portable and tasty. Perfect for your next get together!

Puff Pastry Pizza

Puff Pastry Pizza

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

A quick and easy pizza that you can throw together after work.

Asparagus and Gruyere Tart

Asparagus and Gruyere Tart

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Prep Time: 10 Minutes
Cook Time: 35 Minutes

Puff pastry, fresh roasted asparagus and deliciously buttery Gruyere cheese? Who wouldn't love it! It's the perfect appetizer for spring, and it comes together so easily! Check out more delicious appetizers at www.chewnibblenosh.com !

Red Bell Pepper Pie

Red Bell Pepper Pie

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

Is there anything more easy than this warm appetizer?This little red pepper pie is lovely in small parts as appetizer but here in France it is more often served for lunch with a fresh, green salad on the side. A great balance between something buttery (wi…

Mini Leek Tarts

Mini Leek Tarts

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Prep Time: 20 Minutes
Cook Time: 30 Minutes

I’ve been thinking about making a tart for a while. It’s so tasty and buttery. Puff pastry has plenty of butter and I don’t even want to look at nutrition facts to find out how many calories I just swallowed, but it was so damn good. Have you ever w…

Tomato and Goat Cheese Tart

Tomato and Goat Cheese Tart

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Puff pastry combines with cheeses and tomato to make a wonderful savory tart perfect for an appetizer or side dish.

7 results of 7 Blogs

PastryPal

http://pastrypal.com

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A pro pastry chef shows how to bake with step-by-step photos.

Jane's Sweets & Baking Journal

http://www.janessweets.blogspot.com

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Jane's Sweets & Baking Journal focuses on homemade baked goods and sweets of all kinds; anything that falls into the category of the "baking and pastry arts." Recipes are included in most posts, as are many links to blogs and websites on related topi…

The Dessert Menu

http://thetaylormenu.blogspot.com

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At an early age, I fell in love with desserts. At the age of 7, a mystifying chocolate goop of a cake that my mom baked fascinated me. The flawlessly smooth cakes in recipe books and on cooking shows were just completely baffling. At 19, my cakes wer…

Sleeping Kitten - Dancing Dog!

http://skdd.wordpress.com

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As a professional vocalist, licensed broadcaster, artist, published poet, lyricist, writer, essayist, critic, animal lover and budding pastry chef, my blogs are intended to be conversational, thought provoking, interesting, mostly humorous and someti…

Tasty Pastry

http://www.tasty-pastry.blogspot.com

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The aphrodisiac chocolate, the exotic perfume of vanilla, cinnamon, nutmeg, fruit, liquor, heavy cream, beaten egg whites, sugary egg yolks and more ingredients are the main characters of this blog, which united in mysterious ways create true delight…

A Walking Dream

http://awalkingdream.blogspot.com

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17 years old girls from Singapore studying pastry arts in the FCI, NYC. Welcome to my food blog!!=)

Bread & Pastry

Http://breadpastry.blogspot.com

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This is the place where we can share our knowledge and interest about bread and pastry.

5 results of 5 Blog Posts

Mushroom and Spinach Pie with Baharat Spices

posted August 03, 2010 in Gourmet Worrier

Baharat is an exotic North African spice blend that is also used in Lebanon, Syria, Israel, and Jordan. This popular spice blend is added to recipes in much the same way, as Indians would use garam masala. Getting the balance of spice is important in (read full article)

Galaktobouriko with Orange Blossom and Vanilla Syrup

posted May 13, 2010 in Gourmet Worrier

It's no real secret that I have an incredible sweet tooth. Consequently if you've been reading Gourmet Worrier for any length of time or have bothered to take a look at the recipe index, you'd see that dessert clearly takes precedence here. Hence, I (read full article)

How To Make Your Own Greek Filo (Phylo) Pastry

posted March 18, 2010 in Authentic Greek Recipes

A lot of Greek recipes - mainly the pies - use filo (phylo) pastry. You can buy this from the shops, but it's so much better if you can make it yourself. So in this post you can see how to do this. I've used the example of spinach pie (spanakopita) h (read full article)

Dino’s brought back some memories today ….

posted November 08, 2009 in Joburg Foodies

Today we were meant to meet for breakfast and it changed to brunch and then lunch and so it was per chance I had lunch at Dino’s in Bedfordview. I have friends that have been going there for years, so it’s not that I didn’t know about it, it’ (read full article)

Chicken Spanakopita, not traditional but oh so good!

posted September 14, 2009 in Acquired Taste

 Spanakopita is a Greek dish, usually an appetizer, that has feta cheese (or ricotta) and spinach wrapped in phyllo (filo) pastry dough. I love it, the husband loves it, the little one says "I like it a little bit". I however can't afford (read full article)

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