10 results of 13 Recipes

Pretty in Pink Cocktail

Pretty in Pink Cocktail

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Sweet and pretty enough to pass as an after dinner treat. Pretty in Pink Cocktail from Casa Bella Bed and Breakfast in Newnan, Georgia, a BnBFinder listed inn.

Berry Pudding Cake

Berry Pudding Cake

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 35 Minutes

This is a light and delicious dessert. Enjoy and Love, Catherine

Pink Party Meringues

Pink Party Meringues

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 60 Minutes

Light and airy, fat free and easy to make, meringues are always a hit with both children and adults alike. (Kids love to make & decorate these with you, too !) You can serve them with afternoon tea, or accompanied by freshly whipped cream (or ice cre…

Herbed Potato Salad

Herbed Potato Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

This is a really delicious salad that has almost no fat in it. It’s great flavor comes from the vinegar, herbs and salt. It’s also very versatile, it’s wonderful hot or at room temp but I didn’t care for it cold. Since it has no mayonnaise it can…

Pan seared porkchops

Pan seared porkchops

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 25 Minutes

This is a simple way of fixing pork chops. They are tasty and can be fixed in a number of ways. You can add sauces to them like barbecue, berry vinaigrette, of tomato sauce. I chose to just put salt on mine. I made a few with barbecue sauce, and one with…

Cranberry-Cheesecake Tart (Adapted from Pillsbury Annual Recipes-2009)

Cranberry-Cheesecake Tart (Adapted from Pillsbury Annual Recipes-2009)

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 35 Minutes

This cranberry-cheesecake is a festive addition to your Thanksgiving feast! Enjoy!

Pink Lychee Slush

Pink Lychee Slush

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Pair lychee liqueur with that maraschino cherry juice that's hanging out in your fridge.

Easter Snack Mix

Easter Snack Mix

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Get your kids in the kitchen with you this Easter and let them help you make this simple, delicious Easter snack mix. It's a great use-up for all that candy they'll be getting in their baskets!

Chocolate Minicakes with White Chocolate Chips

Chocolate Minicakes with White Chocolate Chips

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 25 Minutes

Adapted from Family Circle Magazine- December 2010

The Pastry Shop at Home

The Pastry Shop at Home

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 0 Minutes

When I am having a very busy day I will buy some gourmet store bought pastries and embellish them with fresh flowers and arrange them in a beautiful way then I make a quick healthy dinner and everyone is thrilled visit my blog at www.theparishouse.com to…

1 result of 1 Blogs

pink and blue avenue

http://www.pinkandblueavenue.blogspot.com/

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Living a simple organic lifestyle with my family!

10 results of 23 Blog Posts

5 Easy Ways to Love Chocolate (and Not Get Fat)

posted August 09, 2010 in Married to Chocolate

SAVE SOME FOR LATER. Break up a chocolate bar into seven pieces and enjoy chocolate everyday, guilt-free. "You don't look like someone with a chocolate blog." I get this accusation a lot, and I suppose it's because I don't weigh 200 pound (read full article)

My 6 Ways to Have a Great Day

posted July 13, 2010 in Iowa Girl Eats

Today’s going to be a GREAT day, and here’s why! I kicked my morning off with a run. I must have brought some of that warm Texas weather home with me, because we’re supposed to have heat indexes in the 100s this week. No way I̵ (read full article)

A Raspberry Vinaigrette and Identity Crisis

posted July 08, 2010 in My Man's Belly

Fresh Raspberry Sauce With summer comes an abundance of warm weather and sunshine (if you don’t live in Southern California), mosquitos and raspberries. This time of year we find ourselves consuming our body weight in fresh ber (read full article)

What You Missed in June

posted July 03, 2010 in The Skinny Fight

June was an interesting month for me. I started to focus again on my eating habits because I was caught in a vicious three-week vending machine cycle. All that money wasted on food that didn't satisfy me and made me cranky. I started exercising and (read full article)

MATT'S WINE NOT! MENAGE A TROIS 2009 CALIFORNIA ROSE WINE

posted June 28, 2010 in Food Tastes Yummy

So dear reader, in continuing with the Summer-esque theme of boozeriffic goodness, I present to you yet another rose wine (pronounced "rose-a," with the "a" sounding like "able," as in, "I am able to drink much of this wine").I wasn't a big fan of th (read full article)

Chef Enzo ~ Le Cordon Bleu

posted June 20, 2010 in The Food Talk

My company organized a Hospitality and Tourism Fair at Pullman Hotel…. We invited the Le Cordon Bleu’s alumni, Chef Enzo to be doing cooking demonstration on the spot. But due to the hotel’s restrictions, the chef c (read full article)

Raspberry Almond tea bread

posted June 16, 2010 in Snacksgiving

Berries are abundantly available this time of the year, and I love to pack some in my weekly grocery shopping. The only downside is that they go bad so quickly, it breaks my heart having to throw away a couple of them. I had picked up different berri (read full article)

MATT'S BEER WE GO! REKORDERLIG WILD BERRIES CIDER

posted June 12, 2010 in Food Tastes Yummy

Looks like I'm about to review some kind of soda pop or kid's drink, judging by the pic, doesn't it dear reader?Well, unlike those folks recently in the news who let their little child smoke packs of ciggies, don't be giving Junior this one cause it (read full article)

Bonnie Bell is back again!

posted March 24, 2010 in Gluten Free Betsy!

Awhile back, I wrote about my love for Bonnie Bell's Dr. Pepper Lipsmackers. I found out that they were not gluten free. Bummer. I gave them up and switched to Yes to Carrots (the Citrus Lip Butter is awesome!)Last week I was wandering through my (read full article)

Strawberry & Cape Gooseberry Pink Peppercorn Fro Yo ... Here's Spring!

posted March 02, 2010 in Passionate About Baking

"Oh, they's so fresh an' fine, an' they's jus' off the vine. Straw-ber-ry! Staw-ber-ry!"Porgy and BessYesterday was the first day of Spring in North India, 'Basant' as it's locally called. It makes the end of winter here and is celebrated with the f (read full article)

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